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    Le Poké Station

    3.8 (109 reviews)
    ModerateHawaiian, Poke
    Closed 11:00 am - 12:00 AM (Next day)

    Order Le Poké Station Takeout or Delivery

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    LE POKÉ STATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Le Poké Station

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    Reviews With Photos

    Defrosted tuna
    Shay S.

    The tuna I was given was recently defrosted and mushed up. I thought it would be fresh cubes like I saw in other photos. It was disappointing and concerning. Everything else in the bowl was fine.

    a bowl of food on a table
    Tamar R.

    This place has been my to go place if I'm ever craving a poke bowl. My favourite is the katzu chicken poke, all the right ingredient in this. This place has there signature bowls but you can also custom them to your liking. The ingredients are fresh and very generous especially generous amount of salmon, tuna, crab, chicken etc. Definitely a must to go for a good poke bowl, this place doesn't have much of a sitting for it's better to do the takeout option They have so many locations around MTL. The one I usually go to is the Laval location

    Salmon bowl
    Xue L.

    Delicious pokebowl prepared with care. We tried the salmon bowl with the chef combination. It was fresh, flavorful and filling. You can also customize your own bowl to your liking. The staff were nice and the place is clean. The wait time wasn't too long. You can also order on the website first for pick up or to have it delivered. Would definitely come back.

    Salmon, kale, brown rice, avocado, edamame, mango, pineapple, carrots, sesame seeds, spicy mayo, fried onions
    Justine S.

    Poke the right way is Poke my way. I'm a picky eater so the fact that this places gives you the opportunity to make your own bowl is the highlight. 1. You choose your base (White rice, brown rice, quinoa) 2.Choose between lots of fish options (salmon, tuna, etc) 3. Choose six add ons 4. Choose your sauce After that they add sesame seeds and fried onions if you want. They make them quick and all the ingredients tasted fresh. I got mine with carrots, avocado, mango, kale, pineapple, sesame seeds, fried onions, and salmon. So delicious and considering Poke bowls are very popular right now, this is a good place to get one. Prices are very reasonable for the portion and if you compare them to the other poke places it's the same except you can choose what you want exactly. The restaurant is also clean and spacious with a cool chill vibe. They also have a tiny terrace in the summer!

    Storefront!
    Nathan N.

    Lovely little place right across from the Montreal Museum of Art, so this place was where I had my lunch break from art. This was also the first time I ever had poké which I think is ridiculous because I left the country just to have this. Poké, a Hawaiian specialty is "American" food (thanks to our neo-imperialism/colonialism hidden by our forced annexation of Hawaii as a state of the United States, but that's another thread for another time I suppose!) so you can sort of see the humor in leaving the United States to have it in Canada. Anyway! The ingredients were fresh, the food was plentiful though I could always eat more than I should (which I shouldn't!), and I could use my American credit card here (which is an absolute God send). The restaurant is like any other poké restaurant, as you customize your bowl with the ingredients you want (think Subway or Chipotle).

    My build your own bowl $12.99 (brown rice, shrimp, kale, carrots, broccoli, cucumber, mango, avocado and taro chips).
    Jennifer P.

    My husband and I went here for dinner recently and we loved it! I checked Yelp before we went and it looks like they have changed a few things. They didn't have a paper that you fill out what you want, so you have to tell staff (more environmentally friendly this way; I approve). Also there is no longer a $1.50 charge for avocado, pineapple or mango. Toppings are also limited to 6, above that you pay $0.50 per additional topping. Vermicelli and Israeli Couscous are no longer available as bases, but Quinoa is now available. Since they are relatively new, I guess they are making changes to find out what works best for their business. So there are set bowl combinations you can order with cute names like Mahalo (which is the Hawaiian word for 'thank you") and Aloha. Or you can build your own bowl. The price of your bowl depends on the protein you choose and whether you stay below the 6 toppings limit or not. Both my husband and I built our own bowl with shrimp and 6 toppings ($12.99). I got the brown rice base, with carrots, kale, broccoli, mango, cucumbers and avocados. I got the Ginger Ponzu sauce on the side. My husband got the quinoa base, with bean sprouts, cucumber, pumpkin seeds, mango, pineapple and carrots. He got the Teriyaki sauce mixed in. So at the end, you can get taro chips or fried onion pieces added to your bowl for free. I chose the former and my husband chose the latter. On the day we were there they also had free miso soup and free tea. If you wanted miso soup the staff give you a bowl filled with corn kernels, shredded carrots, bean sprouts and green onions, then you get your own broth from a container that looks like a coffee dispenser. The free tea the day we went was mint and mango tea (self serve from a similar looking container). I loved my poke bowl. The ingredients blended together really well and the portion was large. I liked having the sauce on the side so I could control how much I put in. I don't like too much sauce or dressing on my food though. My husband had his sauce mixed in and he didn't find it over-sauced or too wet. I loved the taro chips!! So crispy and delicious. The brown rice was slightly sticky, just the way I love it. All ingredients tasted fresh and I loved how finely the kale was chopped. The avocado was added at the end with an ice cream scoop. This was perfect as mixed in it would be all mushy. The miso soup was satisfactory. The broth was weak in flavour and not all that hot in temperature. Great for free, but I wouldn't buy it. The tea on the other hand was fantastic! It was pre-sweetened and so full of mango flavour. I would definitely buy it. Decor is cute with Hawaiian paraphernalia. Staff were nice. I would definitely return. Can't wait to have poke here again!

    A sexy salmon masterpiece. Beautiful.
    Cami G.

    If you want poké that will make you question your religious beliefs, question your sexuality, even question your existence, THIS is the place to go. It's slightly underground which means the ambiance is more exceptional than the typical poké place. If you find me in the hospital and in need of medical assistance, hook my IV line to the salmon pokè bowl.

    My tuna poke bowl
    Samantha W.

    Very nicely designed restaurant. Very clean and looks great. The tuna was very fresh and looked beautiful. I was a little disappointed that I was limited to 6 toppings and that cilantro, green onion etc counted as a topping so of course I opted for other things such as carrot, avocado, mango etc for toppings and then it ended up being kind of bland. I had the original sauce which was soy with sesame. Would've been nice to mix with another sauce. There was too much rice for me personally and it was kinda dry. It was good because everything was so fresh and could've been really great if there was more flavour.

    Salmon raw and marinated, edamame, crispy garlic and onion , salad , white rice, avacado.

    Great poké bowl, will go here again!! Quantity is good enough for 1 person. I would recommend the salmon bowl in their bestsellers.

    Stanley D.

    Located near Concordia University, this place is one of the numerous Poke places that have opened over the past few years. Having tried this place first, I could not compare it with other places yet. However, having been to Hawaii before, I could offer some hindsight about this Poke! Went there for dinner on a weekday, and the place had a good amount of people there. How it works, you go to the counter and choose your mix of poke. They offer a few premade mixes, which I recommend if you are not feeling too adventurous. For myself, I decided to go for my own mix, which came out good thankfully. You get to choose one base of carbs (white rice, brown rice, or quinoa), then you choose your toppings and sauce. For the food itself, the first few bites were enjoyable, but for some reason, by halfway, it became a chore to finish it. The flavors were good at first but got very bland afterward. The variety of flavors were not present, unfortunately. Overall, this would be a good lunch place, but I won't be coming back every day. Only when I have a craving.

    Monica T.

    First of all, I was very excited to try this place as a big fan of Poke Bowl. The concept of making your own bowl seemed nice too! However, it just didn't meet my expectations. There was a good portion of everything except the salmon, which was disappointing. They should definitely put more. Overall, the meal just tasted bland. I even picked the spicy sauce but it was just flavorless. I find it too pricy for what you get. It wasn't bad but I wouldn't go back.

    Gwen W.

    Fabulous patio off the front sidewalk, coupled with a tasty poke bowl earns this joint 5 buckaroos! Plus, the price is very reasonable for the quality and portion size I branched off to get a table on their front patio, so I can't comment on the customer service and ordering process. I'm glad to say that this fast-casual poke joint has a great space off the main front sidewalk, which makes it grand for soaking up the sun and fresh air while people watching. Since we were coming off a food-high from a walking food tour, sharing a bowl was ideal. I love salmon, so we went with the Maui: Salmon, Mango, Avocado, Onions and Lettuce over a bed of rice. Had a lite citrus dressing tossed over everything. The bowl was awesome! Great flavors melding together. The salmon was fresh and melt in your mouth. The fresh veggies were crisp and cold Avocado was ripe as hello. Super huge giant ice cream scoop of healthiness! The presentation of the bowl makes me think "Organized Chaos" at its best! Highly recommended, folks!!

    Salmon poke
    David C.

    The place is beautiful and clean. The staff is very welcoming and kind. They are patient and if you don't understand the menu, just asked them; they're gonna reply with a happy face. The ingredients are really fresh and delicious. I'm going to come back.

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    11 months ago

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    1 year ago

    It's ok. Nothing over the top. Nothing exciting. Just ok. On the expensive side. Three poles with a small tip 70$ !

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    3 years ago

    Excellent! What a Poke restaurant should be! Good quality ingredients, good service, good portions. Pride in their work.

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    8 years ago

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    Kamehameha - Sorbet was amazing can't say the same about the taiyaki....

    Kamehameha

    3.6(44 reviews)
    2.8 kmVille-Marie

    The ice cream was incredible! Personally, I am a matcha fan, anything with matcha wins my heart!…read moreThe ice cream was very smooth, creamy and rich in matcha flavor. There are nutella at the bottom of the taiyaki! The only down side of this was that I could taste the taiyaki was not freshly made at all. You get to choose between 2 flavors of ice cream: Lemon Sorbet or Matcha. They change their ice cream flavors all the time! Taiyaki with Matcha Ice Cream + Nutella Filling ($7.75 +tx)

    3.5 I liked this…read morespot but at the same time I was very sad when my Taiyaki fell apart on me. When living in Montreal this was one of the first places I visited and I was happy to because the service was nice, the ambience of the place was cool, and the food was pretty good. I'm a huge fan of poke bowls, so this place was perfect. Situated in the village is KAMEHAMEHA...cute name and lots of options here. It does get busy and they don't accept reservations so just be wary of that. For the life of me the French name of the poke bowl I had escapes me, but it had torched salmon (sort of torched at the top but not that Smokey of a torched flavour) and you could customize the toppings. The ingredients were fresh and tasted pretty good. It looked quite nice too. For dessert I wanted to try Taiyaki because it's hard to find good ice cream Taiyaki. The flavours of the ice cream change all the time to reflect the seasons (I think they had peach recently). The size is generous but that's good because the price is steep (around $10). It was tasty but the waffle was sort of flimsy for the amount of ice cream and kind of broke on me. I had custard on shoes by the time I finished, but alas it's nothing some water can't fix. I went back a few times when I was in Montreal and I'd go again!

    Photos
    Kamehameha - Passion fruit and dark chocolate

    Passion fruit and dark chocolate

    Kamehameha - Honey milk and apricot ice cream

    Honey milk and apricot ice cream

    Kamehameha - Kailua with avocado, tempura and oignon frits

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    Kailua with avocado, tempura and oignon frits

    Le Poké Station - hawaiian - Updated May 2026

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