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Le Plaisir De La Bouche

4.9 (18 reviews)
Closed 11:00 am - 9:00 pm
Updated 1 month ago

Order Le Plaisir De La Bouche Takeout or Delivery

Le Plaisir De La Bouche Photos

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LE PLAISIR DE LA BOUCHE ATMOSPHERE

What's the vibe?
Intimate
Dogs allowed

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Recommended Reviews - Le Plaisir De La Bouche

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Fried goat, rice, plantain and salad

Found this place from a TikTok review and wanted to come try it out. Me and my husband came on a Sunday afternoon. Walked in, no customers at all. But the entire restaurant was super clean, inviting, jazz music and the art work was beautiful. Mr Ralph served us and he was very nice. We got the oxtail and fried goat. Drinks lemonade and papaya smoothies Food came out in a timely manner and hot. I must say everything was 10/10 Portions were perfect and we left full! Definitely coming back in May for Haitian flag day. This place really needs a boost of customers so go and support this amazing restaurant

oxtails

10/10 - we had a phenomenal experience here! we did have trouble finding the restaurant at first, called the restaurant, and the man was more than happy to direct us through the shopping center. they played jazz music, very calm and soothing. the food was delicious, perfectly balanced. the owner even played us a song as we enjoyed our food i will definitely be returning.

Tassot Kabrit

Absolute perfection on a plate. The owner recommended this dish and honestly didn't hype it up enough--it blew me away. One of the best meals I've had in a long time, hands down. 10/10 across the board: food, service, ambience. The food completely steals the show, just as it should. I'll 100% be back and already looking forward to trying more.

Chicken entree dish w/ plantain chips, fresh salad, rice, and some yummy Haitian chicken

This place is so awesome. I really really love the fact that we have a Haitian restaurant in Moreno Valley. The food is not only amazing but the environment and the staff were amazing. Good service. It was very clean inside and it was also displaying beautiful Haitian and African inspired artwork. It was stunning. Also the chicken Entrée was fantastic. I also got the Yuuka fries which were fire. I would definitely 10 out of 10 recommend this place fresh food and really good flavors will definitely be coming back to this beautiful place again thank you so much.

Wall art
Carolyn B.

My first time trying Haitian cuisine. This hidden gem just opened 4 months ago. . I ordered chicken wings, delicious with special sauce, and Akra as an appetizer, which is a fried vegetable, it reminded me a little of squash but more firm texture. It's served with 1 fried plantain patty and pikliz (sort of like cole slaw but spicy & pickled, no mayo). My entree was fried goat, served with rice, plantain and small green salad garnished with grape tomatoes, sliced cucumber and juilenne carrots, and their house dressing. I ordered chicken pasta too, which was flavorful made with penned pasta, creamy sauce unlike any I've tasted. It looks like alfredo sauce but it's not. The service was very friendly and welcoming. The decor is beautiful pieces of art and jazz music playing.

mixed rice and pikliz was really good. Love the little spice to it
She N.

This is my first time trying this place and Everything was good. Pikliz was my favorite. definitely will be coming back

This is a picture of just the entree/appetizer. I thought I took more. But you can only imagine how the main course looks!!

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1 month ago

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7 months ago

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2 months ago

Ralph!!! You are the best. Loved the food... fish, plantain, and the love you show your customers "amazing..." we will see you real soon..

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Ask the Community - Le Plaisir De La Bouche

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Caribbean Pleasure - Fried plantain

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I was in town for work and I always plot my meals ahead of time. I was thrilled to find a Haitian…read morerestaurant as it's rare to find here in the west coast. I ordered a chicken dish, pikliz, and something else. I should have known by how empty it was. I had to climb stairs to get to the restaurant and there was no elevator present. I took the food to go...I got to my hotel room and opened the food and tasted it. It was a hard no...there was way too much salt. The pikliz was just okay but not what I was expecting. Luckily I'd stopped at another place to pick up dinner and ended up eating that early. It's hard when you've had outstanding Haitian food and go somewhere and it's not what it should be.

My review is based on take out. I'm from Haitian-Brooklyn…read more So I was nervous coming here thinking it wouldn't be good. But the food was delicious. The staff is friendly and service was smooth. I ordered Griot and diri djon djon (fried pork and mushroom rice ) paid $30. It's a lot of food. You won't be mad I love the fact they fry the griot when you order and it's not just siting in warmer. It tasted nice and fresh. They give a nice amount of sauce which was real tasty. The rice was full of flavor. They definitely have a the Haitian flavors. They have seating for those who wants to dine in. Looks quiet and clean. You have to go up the stairs to get into the restaurant. So if you drive by and don't see much activity in front just keep that in mind. I will definitely be back.

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Amazing! Food was very tasty and cooked right at the front of the restaurant by the owner and chef…read more We ordered Griot with rice and beans, goat with djondjon (mushroom) rice and oxtail with white rice. Also tried the passion fruit juice. The whole family loved it! They were welcoming and helped my son to complete his project on Haiti with additional cultural knowledge.

So glad that they have a brick and mortar. Yes it's in DTLA and the area may scare away some. Yet…read moreI am sure that was also the issue early on in the revitalization of the downtown LA area. Think Cara Cara, Perch and even neighborhood surrounding Bottega Louie in their infancy in LA That being said you are doing yourself a major disservice if you don't stop by and order GREAT Haitian food. What sets Haitian food apart from Caribbean food as a whole are the combination of spices and delectable flavors. Black Mushroom Rice (Djon Djon). Griot (Fried. Pork chunks). Think Cuban Masitas but with much more flavor Banan Peze (Fried Plantains. But with more flavor than the tostones you may be used to) The food here is well prepared and authentically Haitian. You want good Caribbean food come here. No lie. It's located in an historic building. Original, yes old red leather seats, vintage ceiling fans as well as old wooden tables. But it provides a charm and a window to the heyday of the area. We had our food to go and were not disappointed when we arrived home to finally sample it Salmon, Griot, Pate, "Saus Pois Avec Du Riz Blanc" (Beans cooked to a sauce with white rice) another Delicacy If you call yourself a foody take the time to stop by. You won't be disappointed

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Le Plaisir De La Bouche - haitian - Updated May 2026

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