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    Le Petit Marcel

    3.5 (102 reviews)
    Closed 3:00 pm - 12:00 am (Next day)
    Updated 3 months ago

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    Chefs pasta
    Amber L.

    This is my third time here. I also came for brunch once. Everything is delicious. The Caesar salad is a bit unique. They have a happy hour that includes oysters. They have indoor and outdoor seating. Sometimes there's a pianist. Bathroom is behind a hidden door. There's a bar area as well. Service is fine - a little slow this time. But overall great restaurant and experience.

    Bathroom
    Anna T.

    Very cute spot! Good for a girls night! It is larger than I expected with a back room! Our server was great, very attentive and everything came out quick! I got the passion fruit martini to drink, a bit sour. My friends got the London fog I loved it. I later got a dirty martini and this was a great one! To start we had escargo and chicken liver. The escargo was cut up pieces, it was good. The chicken liver was good, it has a lot of accompiants. Our waiter dropped it off with no explanation, I wish we knew how to eat it. For my main I got the French onion soup! So good on a cozy night! I loved this!

    Well designed dining room / bar.
    Paul C.

    It would be a cute / well designed casual neighborhood French "inspired" restaurant, however, it's a bit too expensive for a casual meal and there is much better French cuisine in chicago. I ordered: 75 cocktail: it was nice, tart, though a bit light on the gin. Glass of Cote de Rhône wine: highlight of meal Steak Frites w/ peppercorn sauce. It was definitely undercooked- I ordered medium rare and this was very rare (but hey, I like carpaccio too I guess). I was disappointed that the sauce was served directly on the steak and not in a gravy boat like most restaurants. The fries were soggy and not great. The total was $83ish dollars (including tip) which seemed way overpriced for the food quality. Service was friendly but they mixed up who's meal was who's which considering we both ordered steak frites but at different temps (both undercooked) and different sauces it was surprising they didn't make note of it. The restaurant is super cute and it's a shame they don't put more money into hiring a good chef because it has potential. Bottom line: if you're craving French cuisine, Mon Ami Gabi isn't far and much better. Le Gran Bucherie is also a great option. Unfortunately, Le Petite Marcel can be skipped, however, you can have an adequate meal albeit at a high price point.

    Apple tart
    Emily J.

    Service was incredibly slow on their patio but it was their one year anniversary so they had complimentary prosecco and dessert which was a lovely treat. The patio was super cute and had the classic bistro sets. Our server was kind and apologized for the wait. The cheese board was delicious so was the London Fog Martini! Cute spot for a date

    Lobster pasta
    Pilar G.

    Charming French restaurant! The location of Le Petit Marcel is quite unexpected for a fine dining restaurant, but once inside you are taken out of Chicago. This felt like a restaurant in New York or London to me. The restaurant is small-- the front room has live music, a large bar, and some tables and the secondary room is just dining. The decor here is cute and creates an intimate and romantic vibe. This is a great date spot. The staff are attentive and the meal was paced very well! Our food and drinks were lovely! We enjoyed pasta, steak tartare, and escargot. I tried the London fog martini which was beautiful but pricey. The food was spot on and I think this may be my new favorite French spot in the city!

    london fog martini
    Ellie D.

    When imagining a romantic or intimate evening Le Petit Marcel's cozy & dimly lit dining room is exactly what comes to mind. however, the tables are a little too tightly packed. if you're seated on the wall, you'll have to pull the tables apart to squeeze in and out. we came on a slow night so it wasn't a huge deal but it would've been a challenge to do so with anyone on either side. now onto the important parts... starting off with the classics, we had the steak tartare and escargot. the tartare was a bit on the sharp side but i'm a vinegar girl so i was into it. the escargot is creative & delicate, served on a beautiful, flaky biscuit that melts in your mouth. for our entrees, we were in a seafood mood and went for the royal pasta - a beautiful lobster pasta in a tomato, cream, & tarragon sauce. it was light and filling all at the same time. we also tried the market fish which on this day was a trout in burre blanc served on a bed of green lentils. it was moist & bright but the lobster stole the show in comparison. their dessert menu looked heavenly but when we spotted the pistachio sour we had to drink our extra calories! creative cocktails across the board.

    Espresso martini
    Oscar C.

    If you come here, come with a lot of patience. We purposely went on a weekday to avoid the crowds and even though it was only up to half capacity it took over an hour to bring our entrée. And the appetizer came at the same time. Other tables who had arrived after us, were getting their food first. I was so disappointed. When we finally got the food, it was a laughable size. The only thing that saved the experience were the cocktails. I got a mezcal drink on the menu and the espresso martini and that really saved the day. The waitress apologized to the table next to us and gave them a discount but we had waited longer and did not get a discount

    Inside
    Katie L.

    Cozy atmosphere & decent quality food for the price. They are newer, so I imagine they're still working out the kinks. Our server was very friendly, but it looked like she had a lot of tables, so service was slow. Maybe it's just embodying the French way! Food: -Best dish: escargot (it's not what i thought it would be) - it's super rich and delicious and the smell is delightful. -The frites in the steak frites were very thick - still tasty, but there was not enough crunch to then, so the texture was pretty soggy (even the ones not touching the sauce). -Pistachio crème brûlée was good - nothing to write home about, but good. -Pass: Caesar salad was very poorly dressed, but the dressing was tasty. Issue: If you're sitting at the front of the restaurant, the piano does get quite loud - and our server even said they get a ton of complaints about it - it's a great concept in theory - but it makes conversation quite difficult and my ears are still quite irritated from it. The pianist was very friendly and even said if he was playing too loud to wave, but that shouldn't be the job of the table sitting in front of the piano to tell him that - and it puts everyone in an awkward position. Perhaps positioning the piano so that the back is facing at an angle more towards the open space / bar instead of right next to the tables could alleviate this. TLDR: For a neighborhood French spot, this place is great! Very reasonably priced and their menu has the staples.

    Salmon Wellington
    Taylor H.

    I had the pleasure of dining here with my wife to celebrate our anniversary, and it was a fantastic experience. I booked a reservation, and upon arrival, the host immediately wished us a happy anniversary and sat us. Our server was friendly, helpful, accommodating, and attentive. He made sure to make our anniversary special and memorable. We decided to dine early, as they offer a happy hour, with oysters for ~$2 a piece. I got a dozen oysters, and wow were they good and meaty, with no shell fragments at all. Probably some of the best oysters I've had in Chicago. My wife got the French Onion Soup, which was probably the best I've ever tried. We then got the escargot. I loved this dish - it was bursting with flavor. Very umami, a little salty, slightly sweet, with a hint of spice. The drinks were alright - my wife had a mocktail that was decent, and my Old Fashioned was passable. Drinks don't seem like the highlight here; next time I may get wine instead. For entrees, I got the Salmon Wellington, and my wife got the Lobster Pasta. Both dishes were absolutely fantastic. The pasta was cooked perfectly with a good amount of lobster and a nice spice to it. The Wellington was delicious, with a good sized portion. To top it all off, we had the Meringue Cloud, which was quite literally a cloud; sweet burst of air with a nice lemon twist to it. It was great. Overall, Le Petit Marcel is a nice addition to the Lakeview East neighborhood. It is a perfect date night spot to dress up without having to go out to the West Loop or River North.

    Patio Seating.
    Matt S.

    Waitstaff is very kind and seem to be doing their best. Maybe understaffed? It took us an extraordinarily long time to be served at all points of the night with drinks being 20min+. The food took an incredibly long time as well. We ordered, much later we were told that they did not have enough of the ordered entrees - only four (not five) were available. The menus were not up to date and not accurate (they are shifting to a fall menu, but did not have menus for that). Was very excited to try this spot that was recommended by friends, but the experience fell well short. We sat around 8pm, probably ordered around 8:30, got drinks and wine around 8:50, food closer to 9:20/9:30, and tried to wrap up around 9:50 to be done. I'm sure we will revisit at some point in the future and hope it was a fluke, but not for a good while most likely... Hoping that the staff receive whatever support they need - or that things run more smoothly.

    Onion soup

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    1 month ago

    Great food in a lovely atmosphere! The service was fantastic as well. We will definitely revisit next time we're in the area!

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    Elixir

    Elixir

    4.1
    (119 reviews)
    0.7 mi
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    We have been to Elixir a few times and it is always a great choice for unique and delicious…read morecocktails! It is a cozy little bar with dim lighting perfect for a date night drink. The bartenders are always very friendly and check in often which is always appreciated. You're always immediately given little pretzels to snack on which I love as a unique touch. This time we both chose a more standard cocktail, but they also always have very unique and delicious seasonal cocktails which are always amazing! I would definitely recommend Elixir to anyone looking for a spot to grab a quick and delicious cocktail!

    On our first night in Boystown, Jamie W and I were pretty overwhelmed by the crowds at Sidetrack…read moreand Roscoe's, so we ended up coming here to make Jamie's virginal gay bar debut. It was the right move because it had the kind of chill vibe we were seeking after a long flight from SFO. Fortunately there were two seats at the bar with our names on them. Figuratively speaking. They had quite a signature cocktail list on hand, and we felt it was our obligation to try as many as we could. At least that was what we said to ourselves as the evening wore on. Each cocktail was $14. We started with a couple of familiar libations. Jamie ordered the Mint Julep, a delightfully Deep South mix of bourbon, simple syrup, and fresh mint (photo: https://yelp.to/u-td8LdPLj). I went further south with the Pineapple Margarita which was emboldened by a tropically potent mix of pineapple infused tequila, lime juice, and agave (photo: https://yelp.to/V-Sf6Q_2qK). We got a bit bolder with our second round and found mixed results. Jamie had the Not Your Mom's Daiquiri which amped up the margarita by blending pineapple-infused tequila with Bacardi 8-year rum. Along with fresh lime and simple syrup, this one definitely had more of a kick (photo: https://yelp.to/1ZijDf6wMV). However, my order, the Pontiac Pony, was a spicy miss for me. It was a rather oddball mix of apple-cinnamon infused vodka, pear liqueur, fresh squeezed lemon juice, and ginger beer (photo: https://yelp.to/5dQoFdzG98). There was just a harshness that didn't sit well on my tongue. Oh well, the mellow vibe was cool. COCKTAILS - 4 stars...three out of four cocktails were aces, just one clinker AMBIANCE - 4 stars...very chill, fairly quiet for Boystown SERVICE - 4 stars...cool bartenders TOTAL - 4 stars...check it out when you take a break from your Boystown cruising RELATED - Exploring Chicago? Here's my collection of places I've visited and reviewed: https://bit.ly/44c4CZO

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    Bar view
    Not Your Mom's Daiquiri
    Not Your Mom's Daiquiri
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    Avaspi

    Avaspi

    4.8
    (106 reviews)
    0.9 mi

    Avaspi is one of the best restaurants I've been to in Chicago. My party of six split 6 appetizers…read moreand 3 entrees. Mediterranean Meze - very flavorful blend of 22 ingredients according to our waiter. This dish was truly unique. 5/5 Grilled Halloumi Meze - delicious cheese with olives and garlic bread. 4/5 Stuffed Eggplant - savory and creamy dish which actually might be even better served hot. 5/5 Calamari Meze - Excellent and tender. Not chewy at all which was nice. There were a ton of olives which I didn't think complimented the calamari. Overall, still 5/5. Mushroom Tava - mushrooms were cooked perfectly and were delicious. One of my favorite dishes of the night. 5/5 Stuffed Mushrooms - this dish fell flat on flavor and had more of the typical mushroom texture. 3/5 The Hunkar entrée initially was extremely salty. I mentioned this to the waiter and they remade it, which turned out great, so I'm hoping the salty dish was a one-off. 5/5 Our waiter was very friendly and attentive throughout. The restaurant itself is also casual upscale, so nice for most occasions. Avaspi exceeds expectations and I highly recommend this excellent Mediterranean restaurant.

    Our first time eating at Avaspi, I doubt we'll return. The…read morefood was pretty good, the cocktails (especially the avaspi lemonade) and wine selection, were tasty. The service - inept. After 20 mins and us asking food runners 3 times to get us a waiter we finally got assistance. We ordered the meze platter to start and very clearly stated, no nuts. The waiter said "we only use walnuts", we responded, no nuts. The food arrived and 2 of the 4 dishes had nuts on them, when I pointed it out to the waiter, he said "they're only on the top"! It was as if he was trying to be funny? Or sarcastic? Anyway, decent food, poor service.

    Photos
    Avaspi bar
    Avaspi bar
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    Bread
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    Lost Never Found

    Lost Never Found

    3.7
    (206 reviews)
    1.2 mi
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    This is a bittersweet review as this establishment recently closed. But I still feel the need to…read moregive them their props as I was definitely going to add Lost Never Found (LNF) to my rotation of places to hang out at. I happened to discover LNF during a Yelp Event when LNF turned into Rudolph's Bar, a jolly holly Xmas Extravaganza! I do not believe there was a single spot in the bar that had not been covered in Xmas decorations. It was total sensory overload to the point I did not put up any directions 2025 because I had seen enough at LNF. HAHAHAHAHA! On the strength of the food and drinks that night, I decided to go back once all of the Xmas hoopla was over. Going back in 2026 was a more subdue, but enjoyable time for me. As I mentioned in my 2025 review, even with all the Xmas decoration, the overall vibe was a step up from the typical bars around the Cubs playground. I would have loved a regular girls night out there instead of the last hurrah of me and The Queen. I had mentioned to her about the cocktails and the pizzas I had during the Yelp event and we decided to stop in before heading to the Alamo Drafthouse for a movie. Me and The Queen go the Spicy Sausage pizza and those fries, since I talked about the food to her. Again it was really good, with the crust still being nice and thin. The Queen did not think it was all that spicy, but she eats Hell Ramen Level 4, so I do not look to her for confirmation of hotness when it comes to food. We had cocktails and The Queen (because she was driving) had a Margarita made with a zero proof Tequila. I have to say it was not that bad and I got one and added Prosecco to it...delish. Me and The Queen had a great time chatting, eating and drinking at LNF, but were both sad that we were going to miss out on the opportunity to turn this into one of our rotation hangouts. But I will always be grateful for them introducing me to their Red Bull Winter Spritz. Since that Yelp Event, I have bought three cases of Red Bull Sugar-Free Fuji Apple and Ginger Winter Edition Energy Drink to make the cocktail. Not sure if it is exactly how they did it, but it works for me. So long LNF, it was good knowing you, even if it was for a short time. Deuces!

    My goal is to try 50 new Chicago restaurants in 2025!…read moreRestaurant: 63/50 Month tried: November Favorite dish: I would not eat here again Woooof. We had a reservation for 9 am the day of the Michigan/Northwestern game at Wrigley Field. Figured we would have a quick brunch then go enjoy the pre-game atmosphere. Well, when we had been sitting for nearly 30 minutes with no server to be found, we started to get nervous. She finally came over and while she was sweet, really just nothing went right. A food runner brought out a tray that appeared to have all of our orders, but then only served one plate before walking away. It was a solid 10-15 minutes before anyone else's meals were brought out, and even then it was one plate at a time every few minutes, not the rest of the order at once. And everything was cold. Every single item. The chicken and waffles felt like it came out of the fridge it was so cold. And the worst part - we had a member in our party with a severe nut allergy, who told the server 3 times. She noted it, and made sure he would get white toast instead of wheat. When his meal came, there were two huge pieces of wheat toast with visible nuts across his ENTIRE plate. Touching every piece of food. He said again that he was allergic, and they just removed the toast and handed the plate back. It had already touched everything! Since at this point we had to leave soon for the game (and because we now couldn't trust a kitchen that doesn't understand a nut allergy), we just had them remove his order from the check and he didn't get to eat. The server did take 20% off the total bill and gave us a gift card to make up for our terrible experience. Like I said, she was very nice and trying her best. She was just at the mercy of the kitchen being behind and screwing up. But as a Wrigleyville restaurant, you MUST be able to handle lots of customers on a game day. That's like the one thing Wrigley bars need to be good at. This is just not an environment I would choose to be in again, especially for the steep prices. We'll use the gift card for drinks at the bar on a non-game day, and wipe our hands of Lost Never Found.

    Photos
    Avocado toast
    Avocado toast
    9 TO "7"5, "NEVER" MULE, Poison apple shot
    9 TO "7"5, "NEVER" MULE, Poison apple shot
    DISCO DREAM, drink glitters

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    Le Petit Marcel - desserts - Updated July 2026

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