Best place in Verbier for après-ski. The food is good and prices are.. like you're in Verbier ;)…read more From 3 or so they also have a DJ! Like!

Stopped up here after morning skiing the smaller slopes. The location is prime and the atmosphere…read moreis lively and relaxed. An amazing view of Verbier and the Alps complements the excellent food and beer they have here. We order a few variations of Swiss beer, which were all fantastic, as well as the fondue and fries. Note: the fondue does have white wine in it, and a fairly strong amount, which unfortunately, being allergic, I wasn't able to eat, but all the rest of my party enjoyed it immensely! Superb location and ambiance, would definitely ski there again!

Very nice! 1/2 mile from the TMB. We were able to store luggage while hiking the TMB.read more

My husband and I stayed here after we finished our day's segment of the TMB. I know that most…read morepeople speak English in the tourist towns, but I am always appreciative when English is spoken to us in other countries. Overall our stay was nice. The room was small, but that is expected in Europe. We appreciated that the room had a balcony. The downtown area was only a short walk away. We purchased the halfboard option with our night's stay. It was nice that we had a handful of different choices for dinner. The selection of breakfast foods was plentiful!

The food was super yummy, served quick, and the staff was really friendly. The onion soup is a…read moremust! Tables are small, but it's Europe so it's okay.

Super rude, overpriced, and the food was just okay :) plenty of better places to eat in Chamonixread more

My friends and I came here for lunch while visiting Chamonix for the day. Le Monchu serves a…read morevariety of Savoyard Mountain, French brasserie, and wood-fired cooking dishes. The restaurant is in an excellent location, offering an astonishing view of the mountain range. We really enjoyed getting to sit outside and take in these views with our meal! The atmosphere is also amazing and I loved the interior of the restaurant. It has a chic chalet style to it which provides for a lovely, slightly romantic ambiance. I thought the service was great as well. Our server spoke good English and was able to explain the menu to us. Food comes out freshly prepared in a timely manner too. I will say the prices are a little bit higher, but I think that is a reflection of the touristy nature of the area, along with Le Monchu's use of high quality ingredients and large portions. I ended up starting with the Sarti Spritz--which was excellent, a little pricey, but strong with good flavor. My friends ended up ordering the gazpacho and French onion soup and thoroughly enjoyed it! For our mains, we ended up splitting 2 fondues between the 4 of us. My one friend and I had to try the Wood-Fired Raclette cheese that was served with charcuterie and potatoes. This was a whole experience as the cheese is served with a wood-fired burner and you are meant to shave the melted cheese off to accompany the accoutrements. The cheese had a deeper, sharper flavor than traditional fondue, but was HEAVENLY. I have no complaints about this and was very happy with it overall--would recommend. My other two friends ordered the Savoyarde Traditionnelle Fondue which included garlic & white wine, accompanied by charcuterie and diced bread. This was more of your standard fondue served in a large melting pot. The flavors of this fondue were different from the Raclette, but also very good. The portion was huge and we struggled to finish it. Overall, Le Monchu was an excellent choice for lunch while visiting Chamonix. The atmosphere was everything, the service was great, and food was absolutely amazing! While the prices are definitely higher, it is definitely worth it. The food has so much flavor and the portions are very generous. I was extremely impressed with the overall experience and would highly recommend eating here for a memorable meal!

Average at best. Toughest steak we've had in a long time. The worse part for us was the terrible…read moreservice. Female waitress had attitude. When we asked for bread and butter she told us " butter isn't good for you". She disappeared after our food was delivered and never came back. We paid over $250. Worse experience we've had on our trip. Proceed with caution

We came here a few times while staying in Villeneuve. The first time we came in was the night we…read morearrived in Switzerland. Food was good, service was decent. The second time, we just came in for dessert and they were delicious! Service was friendly. The third time we came for dessert and drinks. We were able to sit outside on the covered dock and the service was impeccable. We requested a bottle of wine and the waiter asked if he could choose. We let him and his choice was perfect! A smooth delicious red! Overall this is a good restaurant. The indoor service is decent, but the outdoor service was much better.

On our way to Lausanne we drove by this restaurant. The place had almost all tables busy. no…read moretourism, meant that they were all locals. It does not say much from outside. Food was really tasty, simple and yet with details and flavor combinations very well prepared. We had bœef carpaccio, Magret de Canard and entrecôte. All very tasty. One mote thing that makes this place very interesting. Kitchen works all day non-stop until 11PM.

I love that they have the option for combos, this makes it possible for even students to afford to…read moreexperience multiple items on the menu!! Their starter and dessert were great while I would say that the entrees were good. Nothing was disappointing and the experience was very very satisfactory - so much so that my family felt the need to toast half a dozen times but maybe that was the Sainte Apolline red wine haha And despite giving them a few inconveniences, they handled everything quickly and without attitude!!!

Service was very good. English speaking team members were very patient and helpful…read more Inside and outside seating were available so you can choose to sit outside and view Mt. Blanc. Cozy inside. The onion soup to start was delicious. We had the Perriade (beef only) for the main. Beef was very, very tough. Really disappointing. Very difficult to cut and chew! Potatoes Savoyard were very good.

Great place to have lunch or dinner at Champéry! Very…read morefriendly staff and good menu options, whether you want to eat typical swiss food or not. I went on a Saturday night with my husband and we both had the beef tartare. For me it was perfectly seasoned, my husband prefers it spicier and apparently it wasn't spicy enough for his taste. The tartare came with a portion of fries, small green salad and toasts. The place is great for families, couples and friends.

We took a ride to Champéry for the day and stopped here for a coffee. I had my dog with me and she…read morewas brought a bowl of water as well. Very nice. We walked around the town a bit and nothing looked as good as the rosti the people were eating here so we came back to eat it. Wow. It was great. I rolled down the hill after that meal to my car. Worth every calorie. I'm not a fan of the under cooked bacon but it's how they do that here country wide. Definitely a place to stop to eat when in Champéry.

Very good mountain restaurant. We had Gemmi Rösti, Appfelstrudel & chicken nuggets (with real…read morechicken inside).

Cafeteria style restaurant cafe that is a must see since you take a funculaire up to the top of the…read moremountain. The outdoorsy people can snow shoe or hike but you can have a hot cocoa and enjoy the spectacular views.