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Le George

4.1 (32 reviews)
Ultra High-EndMediterranean
Closed 12:30 pm - 2:30 PM, 7:00 PM - 10:30 PM

Le George Photos

LE GEORGE ATMOSPHERE

What's the vibe?
Classy
Good for groups

Recommended Reviews - Le George

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Cathy Y.

10/10 experience. My husband and I came to explore Paris for a couple of days. I booked lunch here bc a friend recommended it. At first it was a bit intimidating being in such a nice restaurant but the service was amazing. We had multiple waiters who helped explain the menu and how to eat the food for each course. Even if we couldn't speak the most fluent French, everyone was very understanding and kind. The food was an explosion of flavor with every single bite. My favorite restaurant in Paris. Will definitely come back next time we're in Paris. The service was so nice, they knew we were celebrating our wedding anniversary and they gave us a special surprise at the end with a celebratory dessert. The attention to detail, service, food was 100%.

Lobster risotto
Brittany F.

One of my new favorite restaurants in Paris!! I've been for lunch twice and I've been seated in the atrium both times. Light floods in over the bright restaurant with huge ceilings, no matter what the weather. The menu is Mediterranean in style with mostly seafood. The onion tarte Tatin with Parmesan sorbet is exquisite, as are the prawn skewers. They are small appetizers but both so wonderful. I think their small plates are the highlights. We also had the lobster risotto, but it was not my favorite. It has a strong fish flavor that was overpowering. The crème brûlée fromage was another winner. Sweet, creamy and light, it was the perfect end to the meal. A must when in Paris.

Hayden T.

Very unpleasant experience in this place. The food is ok. Expensive food but no special taste. It was Christmas, there was a decorated pool in the small garden. The floor was slippery but no dangerous sign. My friend fell into the pool and got totally wet. The staff just stood there and watched us. No one was helping us. When the manager came, she was very cold and did nothing to help us. Four season? I will never go any Four season again.

The guinea fowl ravioli del plin with truffle and Parmesan cream. To die for!
Marvita W.

The best food and the absolute best service. The food and wine were to die for. The prices are unbelievable and unbeatable. Le George you've really set the bar!

Michael C.

Where to start? This was my first Michelin rated restaurant and I have to say... GASTRORGASM!!! I noticed a HUGE difference (in my Donald Trump voice). I won't list them all but let me just list a few. This place was like a well oiled machine with folks rotating in and out placing and collecting plates. It was nothing short of restaurant ballet. There was a dance/funk music vibe that set the tempo for the servers and everyone was gorgeous!!!....and all seemed to be walking on a runway. It was surreal. I had the 5 course tasting menu and all I can say is look at it through yelps link to their website. It was fantastic! From the stewed onion with parmesan ice cream (yes, you read that right) to the freshest seafood I've had since visiting Japan. Almost every course had some sort of cheese but the quality of the eats and the flavor profile blew me away. This was a great introduction to the Michelin quality and I can tell you first hand- The hype is real! I can't say enough about this place. I'd go back tomorrow if I could! Not so humbly submitted, Michael C.

Truffle oil, spinach, and prawns!!!! One of the best things I ate there. It says "to share" but I could have eaten it alone.

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Le George Reviews in Other Languages

Review Highlights - Le George

Love all the flower arrangements within the restaurant as well as from L'Orangerie at the courtyard which this restaurant overlooks to.

Mentioned in 2 reviews

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Café de Mars

Café de Mars

4.6(149 reviews)
1.3 kmTour Eiffel/Champ de Mars, 7ème
€€

We had a fantastic dinner at Café de Mars, just a short walk from the Eiffel Tower but a world away…read morefrom the touristy scene. This place has that scrappy energy in the best possible way--servers switching effortlessly between languages, bartenders pulling double duty, and everyone working with heart and hustle. They got some strong American diner vibes with authentic french food and wine. We started with a bold and unique Chenin Sous Voile from Domaine Jousset--dry, nutty, and layered like a white port's sophisticated cousin. Highly recommend for anyone looking to drink something memorable. For mains: The flank steak was perfectly cooked medium rare, tender, and full of flavor. Modest portion, but just right considering the quality. The lamb tourine was a standout--fall-apart tender, moist, and rich without being heavy. The sauce was made for mopping up with couscous, and paired beautifully with our carafe of Syrah. Everything was balanced, thoughtfully plated, and delicious without being flashy. Portions and prices were modest, which left room to explore the menu. This is the kind of spot that makes you feel like you're in Paris--not just visiting. Cozy, charming, and quietly brilliant.

Excellent little cafe off the main street; quiet, quaint, and great food with super friendly staff…read more So good! Forgot to take a picture before we started eating. This is the drunken flank steak and a side of green beans. The sauces were spectacular, everything was cooked to perfection.

Photos
Café de Mars - Entry

Entry

Café de Mars
Café de Mars

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Le George - mediterranean - Updated June 2026

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