Service is relatively quick and efficient. The servers were welcoming and accommodating for wine…read moreand the food. It's definitely a more popular restaurant but it does cater to tourists more often. We ordered a fried calamari, white wine of the day (Ile de Beauté), a fruits de mer spaghetti, and a bouilloire of mussels. The mussel portions were huge and it came with fries that were very lightly seasoned. The spaghetti was soaked from the seafood, and it was cooked perfectly al dente and the seafood was well seasoned. The shrimp was slightly overcooked but overall, still a good dish. Only disappointment was the calamari. The batter wasn't seasoned and it wasn't coated on the squid well. Overall though, the prices are fair and the service is good, so I'd recommend newcomers to Nice should come here. It's just a bit "normal" where nothing is uniquely Niçoise but you can still find a good dish.

On our last night in Nice, we were craving Italian. This place is located on one of the busiest…read morestreets where there are tons of options. There wasn't a wait and their menu is extensive. We were seated inside and I had the bolognese. I also had a bite of the chicken cutlet and it was good too. It definitely hit the spot on a cold night and the portions were huge for the price. Service was friendly and there's a lot to do in the area.

We enjoyed our authentic French food on the patio of Chez Juliette in Old Town Nice. The Coq au Vin…read morewas tender and excellent. Service was also very good, as well, on a busy warm evening. Heads up - Try and plan and make a reservation if possible.

Probably my favorite meal in Nice, I ordered the Coq au vin, so very scrumptious!! Best wine by far…read morewith our meal, staff was the best! Highly recommend!!!

Ce n'est pas la première fois que je mange dans cet endroit, mais hier, 4 décembre, vers 12h30 de…read morel'après-midi, je suis allé dans ce restaurant, mais MALHEUREUSEMENT !, je suis tombé sur cette personne qui est extrêmement impolie, irrespectueuse et le personnage le plus laid que j'ai rencontré. Il est âgé, peut-être âgé d'environ 55 à 60 ans. Pire encore, s'il est même le propriétaire, il n'a pas de classe et a trop de valeurs morales, sans aucune éducation du tout. En fait, quand je suis entré, nous nous sommes salués et nous lui avons dit juste pour une personne, s'il vous plaît. Soudain, juste comme ça et sans faire aucun effort, il a dit : " Il n'y a pas de place. " Puis j'ai dit : " Et à l'extérieur ? " Il a répondu : " Il fait froid d'être servi et manger à l'extérieur est froid, hein... " Bien qu'à mon avis, il y ait eu un peu ensoleillé et qu'il y ait une mise en place sur quelques tables prêtes pour que les clients s'assoient, en plus c'est le bon choix du client, alors qu'est-ce que c'est pour la préparation ? De plus, dans les restaurants voisins, il y a aussi des clients qui mangent à l'extérieur...... Puis j'ai dit : " Que diriez-vous de 15 à 20 minutes après mon retour ? " Et imaginez que c'est ce qu'il a répondu : " Ah Madame, que voulez-vous que je fasse, pour vous laisser vous asseoir sur les genoux de quelqu'un ?! " Je l'ai regardé, fermant les yeux, inclinant la tête tout en soupirant négativement, et il essayait d'expliquer, mais je l'ai ignoré en sortant et j'ai été très, très déçu car j'ai été très mal reçu et je me suis senti très insulté. Honte ! Ils ont peut-être de la bonne nourriture, mais désastreusement et très misérablement, il n'y a aucune courtoisie du tout ! Est-ce ce que nous appelons le service d'accueil ? Et quel VIEIL HOMME ODIEUX ! Ce qui se passe revient !

My girlfriend and I met a new friend here for dinner, and it was awesome. We ate outside on the…read morepatio adjacent the square, and it was a great experience. It rained a little bit, but the patio was tented and had extendable flaps as well, so it was perfect. The food was great, and it was also reasonably priced. My girlfriend and I each had a meat entrée coupled with an appetizer, and we split a side and a dessert. We also had a couple drinks, but our combined bill was under $80 which was awesome considering the quality of the food. Additionally, we kind of stumbled onto this place because few other places were open the Sunday night before L'Assomption. This place was open, and it worked out great. So, if you're looking for a place with good food that doesn't break the bank and is open at off hours, I highly recommend coming here! Happily, Clayton Cohn

The food was amazing- we had the duck and steak. Service was very slow though. Still recommend for…read morethe delicious French cuisine.

Food- duck and steak dishes were both dry... no flavor…read more Service- the worst.... we were there for almost 3 hours and only ordered two dishes . Very inattentive and rude server. Ambiance- dark dining room from the 1960s I would not recommend this place as both dishes were dry. There actions made it very clear that Americans are not welcome here.

The most beautiful setting with a view of the Nice harbor and the most friendly service even though…read morethese two gentlemen were completely overwhelmed due to being understaffed... But the food was absolutely horrible. How can you even think of calling that muddy looking broth, frozen filet of fish and raw pieces of fennel a "Bouillabaisse "?! Do yourself a favor; STAY AWAY!

The deepest, richest, most thoughtfully conceived and prepared bouillabaisse I have ever had, one…read moreworthy of the great city of Nice and its Mediterranean port traditions. Lovely interior, and a kind and attentive staff. Carefully curated wines. A simple, satisfying, and sheer delight.

Based on excellent reviews on Yelp and Google , we were excited and expectations were high - the…read morewhole experience turned out to be the biggest disappointment of the month long European vacation. The staff was off... very very off .. I have received better service at the overly touristy places ... we ordered a bottle of champagne to start with , the first glass was poured and the bottle was taken away .. once we finished the glass , we were sitting with EMPTY glasses for at least 15 -20 min! Having the bottle next to us , we would pour the champagne ourselves, however the bottle was nowhere to be found. So was the staff .. Restaurant at this point was empty , there was one more couple on the balcony. It seemed as we had 3-4 people serving our table but none had the clue what the other did. Had to ask for our bottle and the server had no idea we even ordered one and went searching for it. This experience repeated ... so strange. Ask me which dish was memorable - I could not tell you.. looking back at the photos - everything was fine , but not great and not worth the price we paid at the end , and definitely not worth all the praises. The view is nice, of course , but the place next to it seemed more fun with the same view really. Disappointed!

La Réserve was one of the best culinary discoveries in Nice - from the breathtaking sunset/water…read moreviews to the vibrant edible artistry, it was an absolute pleasure. While in Nice for work, some colleagues of mine and I were able to secure a last-minute reservation with gorgeous views overlooking the water. We each chose the coursed meal for 88euro that didn't disappoint! Each dish was carefully presented in a masterfully creative way that almost made me feel guilty for 'destroying' it. But, I'm glad I did! The starter was Pressé of foie gras scented with fig, beetroot millefeuille and port & fig coulis, with pickles. The main was the fresh catch of the day with zucchini and crusty flower, caramelized onion and ginger. The dessert was Lemon and red berries - Grenache scented with lime, red berries clafoutis, bergamote orange sorbet, crumble and fresh fruit Each dish was delightful and delicious to the palette, stand alone or when paired with wine. I highly recommend La Réserve if I'm Nice, France. You won't be disappointed!

Booked dinner here ahead of time and I'm glad I did! Food was absolutely delectable! I opted for…read morethe Prix Fixe and told the waiter to give me all of his favorites. I was not disappointed! All the food was great, but the Petits Farcis is an absolute must try. Thank me later. Ambience was cool as well. It is a small, local establishment specializing in Niçoise cuisine. It was nice out, so I sat outside on the other side of the sidewalk separating the restaurant from the outdoor dining area. It was right alongside the street as well, so you really got the feeling like you were truly a part of the city while dining. Highly recommend! Enthusiastically, Clayton Cohn

Went to eat here because it was close to our hotel. The food was very expensive but it was good…read more Traditional French food and it was full course so we got an appe, main course and dessert. Portion sizes were small but overall we were not stuff, all together was the right amount of food.

I ordered Roulé d'épaule d'agneau confite (Rolled lamb shoulder confit), and Tortiglioni à la crème…read moretruffée Tuber Aestivum Tortiglioni (pasta with creamy truffle sauce). It was such a lovely environment, great service, beautiful view. Tip- ask for the corner table. This is a highlight of my vacation.

If you're looking for amazing views while enjoying wine,…read moredelicious food, as well as top-notch service in Nice, France, this is the place to go. reservations are a must, you won't be sorry.