Just really good food and staff. They accommodated a large group at the last minute. Prices are…read moreoutstanding!!

This little cute place is adorable and not to mention the food is great! If you like steaks, I…read morewould recommend you trying this spot. Our food came with bread and olive tapenade, followed by salad and tuna steak for me along with entrecôte for the rest of the group. Dessert followed, we got their lemon sorbet icecream and creme brûlée, both were decently portioned and a great treat to end the evening with. There is a lady that is part of the team there, she is delightful and super friendly.

This restaurant is very nice inside, it has a romantic ambient, the food was exceptional and the…read moreprices were very reasonable especially comparing it to fine dining in the USA. The only reason I removed 1 star is because some customers were a little tired waiting for service. One worker only for the full restaurant. If you have time and patience this restaurant is worth your time and money

This was our last night in France and it was a perfect way to end our trip. First the atmosphere…read moreof this small restaurant is really great. The noise level really allows you to have good time with friends but it is quiet enough o have a one one dinner. The walls are covered w/ wine bottles and menu's are written on chalk boards with white chalk, creates a special environment. The somolier also chose very good wine to pair with the food and it was reasonably priced. We were 6 all together and we managed to order all but 2 things that were on the menu and I must say everything was excellent. The starters included a broccoli soup w/ lime chantilly and smoked Salmon, this was really tasty. The root vegetable and crispy tart w/ meat was delicious the rock octopus w/ beans in a Mediterranean salad was awesome! Finally the lightly poached egg w/ mashed celery in chantelly cream was also very good. Our main courses were a fillet of sea-bass w/ artichoke, olives, red peppers and anchovies. The Pluma de patanegra with mashed potatoes was awesome this pork dish had so much flavor that I would have licked the plate had nobody been looking, really great. The double pork chop was very tasty with garlic juice and "granille"potatos. The hanger steak was also really good as well as the ravioli stuffed with "double nicoise", onions, mushrooms and slow cooked ham. Finally the dessert were really good as well, my favorite was the waffle! this was delicious, homemade w/ cream and a chocolate caramel drizzled on top. I can't remember the details of the others but the pics give a hint as to how good they were.

Very Good Fries; Salad was almost not edible. Way too much dressing. The wood trays the food comes…read moreon are bent from the dishwasher and therefore very jiggling while eating. Burgers were okay, just a lot of Cheese. Very limited drink choices.

The best part is Halal meat and they got steak burgers all American styles but with French flavor…read morewhich is delicious. Definitely going back soon. Word of advise book a table before you go. @halrafaihi

We had a great dinner. Very good Steaks, organic, great quality. Were worth every penny and even…read moremore. Very familiar atmosphere, Service is a One-Man-Show, so we recommend a reservation. The tiny Restaurant with an open kitchen is coming along with a Butcher's Shop. So you may follow your steaks from the cut to the table.

From the owner: Ancien restaurant la pierre à fourread more

From the owner: Grillades :viandes big burgers, poissons.read more

Bad service, bad food and overpriced. Took forever to order, the steaks are bad, the waiter never…read morefilled up the wine or weather. More a diner than a restaurant

Exceptional service, surprising for France (spoke like an English) since most establishments have…read morepurely French speaking servers with little English vocabulary Steaks: we were seated next to the chef, so a tad of a cramped seating, but the heat off the coal set the ambiance - prepared in front of us, cooked to absolute perfection, no instructions, julienned, perfect salt, and the peppercorn sauce was not necessarily Got to try the Panisses - unusual starter compared to the standard others

The food was very good. The service was decent. Recommend trying the steaks here! I like the…read moreambiance.

Amazing experience! Music, wine, food, friends. What could be better?! The service was impeccable…read moreand every course was a taste explosion.

This was truly the best meal we had in Cannes. The ambiance was great, the service 5 star and the…read morefood amazing. If you're in the area I'd highly recommend eating here and would recommend making a reservation because they're not open for very long each day. Anything you order from here is going to be amazing, but the honorable mentions were the crème brûlée and the truffle mashed potatoes

Came here for lunch with my husband - we were craving middle eastern food and this hit the spot! We…read moresat outside as it was a really nice day. Ordered drinks (wine & beer) - and I had the ground beef kabobs and my husband had the lamb skewers. Both were so good! The lamb was tender and full of flavor and the beef kabobs were delicious. Great spot for a quick bite.

Decided to try this place for lunch after reading the Yelp reviews, so thank you Yelpers…read more We were looking for a light lunch and some plates to share with a bottle of Rose, and this place was perfect. We filled ourselves up with some hummus, haloumi, falafel and chicken souvlaki. All of it was fresh and delicious and had the perfect amount of spice. We sat outside as the weather was nice, but the inside decor looked nice also. All in all a great lunch in Nice. Would definitely recommend to others.