Simply awesome!!! Their sushi is always top notch and their salad is the best on any restaurant in…read moreBern!! Make sure to call and book in advance because the seating is limited and it gets packed everyday!!

From the owner: Sushi Sashimi Zukedonread more

Great fresh sushi bar. Friendly service. Generous portions of meat. Dont miss out on the hosomaki…read morespicy tuna. Not an ideal place for dinner with friends but great for a quick work lunch or takeaway. This is my go-to sushi place in central geneva now. Not many know about it because its inside the building and not on the main street.

What a find in Basel! Think of this as Japanese fusion. The staff was really nice and friendly, and…read morethe food was great. I ordered the tuna tataki and the surf and turf, and everything came out great. They have a small conveyor belt sushi on one end of the restaurant and a teppanyaki table on the other. The setup is really nice - sit at the teppanyaki if there are seats available and watch your food being cooked. The portions are generous. The tuna was seared nicely and the sauce was delicious. The surf and turf came with shrimp which had an amazing butter sauce. And the filet was perfectly cooked to medium raw - so tender. Presentation of the food was also nicely done.

We are visiting Basel from Hawaii after the Viking River Cruise and we were craving good sushi,…read moretempura and a bowl of rice. We were lucky to find HATTORI SUSHI AND STEAKHOUSE right next to our hotel(Radisson BLU Hotel). We were greeted by the owner Nick who made us feel very welcome. The decor of the restaurant had an Asian flair and an ambience that was very comfortable. The restaurant had a moving sushi bar with an array of choices and Teppanyaki U shape counter. Hattori opened 5 Months ago. To start we had the Shrimp and Vegetable Tempura and Ahi Tuna Tataki with a Kirin Premium beer. The Tempura was light and crispy with a flavorful dipping sauce. The Tuna Tataki was seared to perfection with the right amount of seasoning and topped with daikon/sauce. The Steak was done medium rare with a variety of sautéed mushrooms including shiitake. It was plated with a nice delicate sauce with cubed gelatin flavored with shiitake mushroom dashi, mirin, shoyu and sake. Chef Alek served us his soft and tasty Homemade bread with a marinated broccoli spread. Executive Chef Alek's creations are so tasty. We ended the dinner with shot of Yamasaki Whiskey which won a world title as best in class and Sweet Umeshu. It was an excellent meal and we felt at home with the friendly staff and owner. We highly recommend Hattori Sushi/Steakhouse and hope you all will check it out. Your taste buds will be treated to an awesome epicurean experience!

Really nice Japanese and sushi. Friendly service. A bit expensive, but on par with the region. The…read morelast page of the menu has reasonably priced rice bowl meals. It was all delicious!

The sushi at Bambou was very fresh and tasted just as it should…read more I asked the waiter where the fish came from but they said they just get it from the supermarket so they don't know. Wow! I'm impressed that this supermarket fish is so fresh. The bridge plate things were a bit awkward to eat from but otherwise it was great! Definitely a good spot to get fresh sushi in Lausanne.

Very easy to get your food and you can get it immediately. Very good prices and not just for…read moreGeneva. Recommend this place if you need a quick lunch or just feel like sushi and don't want to pay too much.

Great value. Excellent chirashi sushi. Get yours freshly made or if in hurry grab a ready made, but…read morestill fresh roll of the shelf. Outstanding find in an overpriced city.

The price is considered cheaper than other Japanese restaurants in Neuchatel, there are lots of…read moretables and chairs inside, so reservations arr not needed. Would recommend the group menu (such as 100 pieces of sushi, etc.) if you're coming with friends.