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    Last Frontier

    4.7 (10 reviews)
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    LAST FRONTIER ATMOSPHERE

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    David E.

    We stopped by the Last Frontier for dinner last night -- this little rustic gem sits just outside Carbon Hill, smack dab in the middle of nowhere... and I mean that in the best possible way. It's the kind of place that feels like it should come with a story or two about someone's uncle catching a catfish "this big," told over a glass of sweet tea. The menu is loaded with hearty steaks and all the fixin's, but my wife and I went straight for the catfish -- and it did not disappoint. Crispy on the outside, tender on the inside, and seasoned so perfectly it made me forget I ever pretended to be on a diet. We kicked things off with cheese sticks, because let's be honest -- if anything can hold life together, it's melted cheese. Inside, you get that rustic, down-home charm -- cozy tables, friendly faces, and a salad bar fit for VIPs (if only the plates weren't the size of a Tweety Bird coaster). Still, we piled them high and went back for seconds because we're not quitters. Now, the service was a little on the slow side, but hey -- when the food's this good, it's worth the wait. Besides, this hidden gem stays packed with locals, and even outsiders like us were greeted with a smile and treated like regulars. Dinner came out hot -- two golden catfish fillets and a loaded baked potato that could've been a meal all by itself. That "loaded butter mixture" they serve with it? Pure magic -- it deserves its own spot on the menu. We were so full by the end of the meal that dessert had to come home with us. Both of us went for the cheesecake, and let me tell you -- wow. That first bite felt like a cowboy in the 1800s striking gold along the last frontier. Smooth, rich, and downright heavenly -- it was the perfect ending to a great meal. All told, the Last Frontier is a solid 4-star stop in the middle of nowhere that's absolutely worth finding. Next time, we'll be back to see if the steaks can live up to the catfish -- though that's a tough act to follow!

    Tressie B.

    Awesome salad bar great steak cooked perfectly medium good service lovely place decorated nicely the staff is nice

    Salad bar
    Jonna S.

    If you're looking for the best steak you'll ever eat, look no more! This place is by far the best steak house I have ever been to. I ordered medium rare and it was cooked and seasoned perfectly (no steak sauce needed) The salad bar is fresh and has wide variety of options. If you like onion rings you will love theirs. They have plenty of room to service big parties and the staff is very welcoming. I will never go to another steak house!

    Front of the Restaurant

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    Ask the Community - Last Frontier

    Review Highlights - Last Frontier

    We had the best experience and I wish we lived closer and we would eat at this hidden gem every week.

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    Bull Pen Steakhouse

    Bull Pen Steakhouse

    2.6(13 reviews)
    13.9 mi

    Arrived at 5:15. Only 6 names in front of us on the list. Great! Only took 20 minutes to get…read moreseated. There was 4 in our party. Ordered drinks and placed our dinner orders. So far, all is great. An hour later, a wait staff asked if we wanted drink refills. Yes please. Ten minutes later, another wait staff asked if we wanted drink refills. Yes please. Ten minutes later, I asked a third employee if we could please have refills. Eureka! Only took 90 minutes. Still no food. Tables seated after us were being served one dinner at a time. Finally, almost a full 2 hours after ordering, we were served. Steaks were good In respect to preparation and flavor, but served warm, not hot and sizzling. The wait staff told us there were big parties that had to be served, so sorry for the wait. Then another employee also told us there is only one cook, so the kitchen gets backed up. Not sure if the employees realize that both those reasons are signs of poor management. Before you seat customers, you should tell them they will not be served for a couple hours. Give us a chance to go elsewhere. I can not recommend this place, and I will not go back.

    The building was really cool. The ribeye steak on the other hand was as tough as a shoe and had…read moretons of fat on it. I asked the waitress if the steaks were good and she stated " the steaks here are the best in Alabama." Probably one of the worst steaks I've ever eaten. The prices were extremely too high for the quality of meat they sell. The salad bar was pretty good and I wish I would have just got that and stopped. If your wanting a good steak drive a few extra miles in the opposite direction of this place. The pic below shows the $25.00 meal. ‍

    Photos
    Bull Pen Steakhouse - Bull Pen Menu

    Bull Pen Menu

    Bull Pen Steakhouse - Bull Pen Menu 2

    Bull Pen Menu 2

    Bull Pen Steakhouse - Bull Pen Menu 3

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    Bull Pen Menu 3

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.7(33 reviews)
    45.2 mi

    I finally made my way to LongHorn Steakhouse yesterday, and listen... I was NOT prepared for the…read morelevel of happiness that hit my soul. Let's start with the appetizer: Parmesan-crusted spinach dip with these soft, fried pita pieces. Not chips. Not crunchy. These were warm, fluffy, little clouds of joy. I almost canceled my entrée and just committed to a life with that dip. Then came the star of the show -- the Parmesan-crusted lamb chops. BABY. When I tell you these things were seasoned like somebody's grandma was back there guarding the recipe... I mean it. Crispy, cheesy, juicy perfection. Why are these not on the menu year-round?? LongHorn, I need answers. This is a public service issue at this point. And because I clearly make great life decisions, I got not one but TWO sides of Brussels sprouts drenched in this honey sauce. Sweet, savory, slightly crispy... I felt like I was eating vegetables but also like I was cheating on my diet at the same time. Elite behavior. Of course, I tried to be responsible and got a salad with ranch. You know... for balance. Health. Wellness. Overall review: 10/10, no notes, except GIVE ME MY LAMB CHOPS ALL YEAR LONG. I will be back, and I will not be acting civilized.

    We arrived at 1 pm. The restaurant was moderately busy. Our server was Quay (not sure of spelling)…read more The well done steak my friend ordered was burnt, I had the lunch soup and salad, shrimp and lobster bisque was mediocre. Quay wasn't an attentive server but was very polite and pleasant.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    43 Prime Steakhouse - This is the magical fat free ribeye. Zero marbling or even fat on the sides or ends.

    43 Prime Steakhouse

    3.8(30 reviews)
    37.8 mi

    Our family took us out to eat for dinner and this was one of our options. When my husband's aunt…read moresaid prime steak house. I was worries it was going to be a more upscale place. As we weren't dressed to the nines. We had jeans and tshirts. This place was laid back. Almost like texas roadhouse vibes but still different. They have oysters for apps and they have other shareables. We went with the fried green tomatoes. They were good. The breading was thin yet crispy. Top off with some ranch. They have a menu with some cocktails, beer, and wine. His aunt and i both had one glass of wine. I did the mascato and she did the cabernet. His uncle ordered the shrimp n grits as thats his usual. The shrimp he just had them grilled and less seasoning. They will accommodate for you. Both his aunt and i ordered the big blue burger. We both went bunless. The burger itself to me with the blue cheese did not need additional sauce. I ordered mine medium, which was fine. I almost wish i said medium rare. The baked potato was good. i tried some of the okra and that was tasty too. We were orig told it would be about a 30 min wait. Which didnt take but 15-20 to be seated. It just took a tad for our food to come out. Otherwise we were all pleased. The girl that waited on us was very kind and attentive. I figured it would be kind to help them get updates photos. Since the latest menu pics on here are 5 years old!!! Yikes

    Tonight we decided to give 43 Prime another go. We've been here a few times before and always…read moreenjoyed their burgers -- they're downright solid. But tonight, we decided to wander off the beaten path and try something new. I went with the Nola Pasta, and my wife ordered the Chef Salad, and let me tell you -- both were absolutely delicious! The place just oozes southern charm, from the mounted deer skulls to the old hand saws, sickles, and what I like to call "vintage farming toys" hanging on the walls. Every now and then, you'll hear a little buzz from the airplanes dangling overhead -- adds a bit of character if you ask me. The staff couldn't have been friendlier. They took great care of us and made us feel right at home. And I've got to talk about those cheese sticks... mercy. They're so good they'll make you wanna slap yo' momma -- but don't do it, she raised you better! Honestly, these might just be the best cheese sticks in Alabama... maybe even the whole South. The dining area was spotless, too. I was half tempted to stake out the next table over, just in case someone dropped a cheese stick -- I was ready to pounce! Bottom line: 43 Prime is serving up great food with true southern personality. We'll definitely be back.

    Photos
    43 Prime Steakhouse
    43 Prime Steakhouse - Fried green tomatoes

    Fried green tomatoes

    43 Prime Steakhouse - Specials

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    Specials

    Last Frontier - steak - Updated July 2026

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