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    Lasa Express

    3.5 (35 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 2 months ago

    Lasa Express Photos

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    Halo halo disappointing

    Sad waste. Paid $20 for halo halo order of kwek kwek and fish balls embarrassing serving this and calling it Filipino

    Jennifer L.

    We only got their lumpia and honestly, it was not good. It lacked flavor and I did not enjoy the sweet chili vinegar combo that they created for dipping sauce. I think traditional pork, trump's beef lumpia.

    Erica C.

    Haven't had their food but stopped by to grab drinks for the drive home. We got the sago gulaman and a can of calamansi juice. The sago gulaman had a generous serving of 3 types of toppings. Sago, which is like filipino boba pearls, and 2 jellies. For $5 wish it was a larger size so there could be more syrup juice. Drink was good but sad experience with the scarce syrup they gave. Service was good and fast. They have a covered outdoor patio so you can sit down and enjoy your food.

    Oily sisig with undercooked rice
    Roxanne Y.

    This was disappointing because I was really excited to try this place. I ordered the lechon kawali with rice as well as the sisig with fried egg over rice. The best thing between these two orders was probably the egg. The rice was severely undercooked. It's hard and almost transparent. Everything was also very oily, the whole container was soaked with oil.

    Just skin and trotter meat
    Trang N.

    Paid 22 bucks for crispy pork plate. All I got is a huge bone with little meat and too much skin. The meat I got was mostly trotter meat which dark, fatty and too salty for my palate. The best part of the meat that I got was the fibrous part of the meniscus. The skin was crunchy but not crispy as you can see from the photos, it was the skin without the crispy bubbles. The slaw was lacking in flavor. It was missing the acidity and tang of proper pickling. The sauce that came with the plate was something to change the saltiness of the meat but did not save the dish for me. It was a vinegar soy sauce with garlic. Also came with sriracha. Sadly, I usually always give food places a second chance to change my mind but this is the rare negative review that I will post. I know it's a family run business and I hope they succeed. I just wish my experience was different. Completely different. I would specifically ask for the pork belly that is featured in the window.

    Smaly K.

    Wanted a little snack before heading home, so I was glad they had lumpias, because I love egg rolls and lumpias. Not my kind of dipping sauce, and I didn't need it, because I really enjoyed the lumpia as is. They cut it into smaller pieces, making it easier to eat. It was crispy and meaty; I really enjoyed it. And had a Red Horse Beer to wash it down. The man who took our order was very friendly; great service.

    Spicy pork adobo
    Rick G.

    Tasty spot for some Filipino street food at the Seattle Premium Outlets. The spicy pork adobo was full of flavor with generous portions. Counter service with some outside seating (you can also grab a seat at the food court)

    Rachel S.

    Fish balls! . I wanted Bae to try the street food I used to get when I was back home. It was plump, big and delicious. I make this at home but nothing compare since the one you get at the store doesn't stay plump like this do and the sauce was delish . This brings back childhood memories. Love it! Service was fast and friendly. I highly recommend. They have tiger stuff but we just ate. Until next time!!! The Ambience was very relax.

    AJ N.

    This Filipino street food stall was a nice surprise to find at this outlet mall! I simply tried the fish balls and kwek-kwek which are classic Filipino street food dishes and they were great!

    All oil and greasy and the sauce was trash as well

    Food was flavorless and my lumpia tasted like burnt oil. No meat inside and just a waste of money

    Sisig
    StephanieJoy L.

    Hungry after all that Seattle Premium Outlet shopping? Well, you shouldn't settle for just any 'ol food court menu. I mean, you did just treat yourself to some pretty nice high end stores so why not continue the journey and feed your self some high end food. Lasa Street Food is the answer to your question of where. Located kitty corner to the Nike store, don't let its name dissuade you. Their menu might be based on the street food in the Philippines, but have you had the street food in the Philippines?!?! It's just the cheaper version of what's in the five star restaurants and most times much better. Lasa Street Food provides your taste buds with the food fare good enough for a Christmas Dinner Spread. They're the one restaurant who took over the once Starbucks kiosk who's lasted as long as they have. It's because they're that good. As always, you're greeted with the Filipino hospitality & respect. As for the food, although received in to go boxes, the dishes are well presented and in good portions. Choose just two entrees, an appetizer and you've got a complete meal for four. Add one of their dessert drinks and you'll be refreshed and sweetly satisfied at the same time. And the flavor of EVERYTHING is delicious! The only thing I'd change is their outdoor seating. It's great for when we have good weather, but when we have our Washington weather, it's more comfortable to take your order home. I'd love for them to have those undercover heaters and maybe a curtain to shield from the wind. But this won't keep us from the yummy food. They have another restaurant in Lynnwood called Lasa Sandwiches. Same great taste, but just delivered in a different ingenious way with a completely different menu. You've gotta try both because there's just no comparison.

    $20.00 Dish. Fried bone and knuckle along with hard and dried pieces of meat, no skin/fat.

    Very disappointed! Ordered $20.00 crispy pata plate and received a few chopped up dried refried pieces of pork meat - not even edible, (no fat/skin!) and a fried piece of bone and knuckle! Tried calling the restaurant and the other location in Everett and no one cared to answer. Bad way of repurposing a $20.00 dish. There were too many flies and wasps in the dining area so we went home to eat. That's when I opened the lid and discovered this plated disappointment!

    They should prolly stop using this

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    20 days ago

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    1 month ago

    Not good. More than an 1-2 hour for your order. I would not recommend ordering here anymore.

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    2 years ago

    Food is great, stellar service, very conveniently located at the outlet mall. Family oriented ambiance.

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    3 years ago

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    4 years ago

    Sisig would be my highlight. Fish ball with the traditional dipping sauce is nostalgic. Lugaw was perfect for the winter time.

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    2 years ago

    Food tasted like it was reheated. Crispy Pata and Lechon Kawali was dry. Really disappointed.

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    3 years ago

    Food is big serving and yummy specially the porridge. The service is good. Ambiance is fine its outside.

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    Ask the Community - Lasa Express

    Are u just take out or is there a dine in option?

    Theres an area on the side to sit and eat.

    Don’t See Your Question? Ask Away!

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    4.9
    (36 reviews)
    41.6 mi

    Hot and delicious food! The entrees seem to vary depending on what's available, so if you're…read morecraving a particular item call ahead. Keep in mind the menu also changes, so call for what's served that day. I ordered the chicken adobo meal, my husband ordered the garlic chicken meal, and we got four extra lumpia with our order. The portions are huge, you really get your money's worth. Although the menu is small, the focus is on the food quality and it shows. I wish there were a few meat options for the lumpia, but they were still delicious.

    This place was amazing again. It's been a year they have been open. They now have about 6-8…read moredifferent dishes. That are all premade & ready to go minus the lumpia being fried. This time i was greeted by a young girl who was super fun & helpful. I should have asked her relation to the owner gentleman. I wanted that chicken coconut curry. Man it was amazing. I ate it for 3 meals. Each one better than the last. I even got some extra curry on my rice. So coconutty & the chicken was delish. The lumpia are fricking yummy. I got 3 extra. Their rice is this consistency that I love & works so well with chopsticks. The owner came out & we chatted, he confirmed the 1 year was coming up. They truly have grown & established themselves. Great Philippine food is such a treat. Great people serving it is just a blessing.

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    Fil Up

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    3.5
    (4 reviews)
    3.1 mi

    The service here is really friendly, especially for people working in a metal box on a really hot…read moreday. We ate family style at the Arlington Farmer's Market & Car Show yesterday, trying almost everything on their menu. Their food truck stands out with its decorative art exhibiting exactly what they stand for: fusion cuisine that's both different and fun! After ~20 years with an Ilocano family always around traditional Filipino and Hawaiian foods, Fil Up is an extremely nice detour from the traditional Filipino dishes into a mouth-watering binge of flavor that we didn't expect, didn't know we needed, and now will continue following. The Pork Belly Sliders have a perfect balance of spice to flavor that made us want more until we tried the Sisig Tacos, which are easily our favorite with the right amount of crunch (without being overdone). It's difficult for most people to enjoy Sisig, but even my non-Asian friends loved these and we ended up getting two more orders of them to share between us. This food truck obviously knows how to take traditional Filipino dishes that many people would not like and create something that everyone will enjoy! Being an adobo traditionalist that's very picky with the flavor, I have tried many people's adobo over the past 2 decades and found that I typically only like mom's. So, when my friends ordered the chicken adobo plate, I wasn't planning on having any. When they liked it, I tried one bite and was shocked, then tried again to make sure it wasn't a fluke. It was slightly different than mom's, then my eyes widened as a thought crossed my mind: I actually really enjoy someone else's adobo! The Mac Salad is tied for 2nd with Volcano Grille's (both behind Zippy's; sorry, just can't beat Zippy's mac salad and no one's changing my mind). The lumpia is what I came up calling Shanghai since it's the smaller variety. The chef must put a lot of love into these because each and every one is uniform, tight, and filled with delicious flavor. I like that they serve the sweet chili sauce on the side for the extra balance, not needed but a good addition every few rolls. We also tried their Ma Loko Moco, a tribute to the Hawaiian favorite. The best part: they drown it in gravy! Mo' sauce, mo' betta! This is another good flavor twist, but come hungry if you want to try more than just this plate because it's filling. Last, but certainly not least, their mango sago was AMAZING, especially because it was so hot outside. Sorry (not sorry) no picture because it was so hot we each devoured our dessert. In short, it was refreshing and very yummy...a must buy! Overall, this food truck really surprised us, provided us with something different, something fun, and did it all with a pleasant smile even on a scorching summer day. We will find them again!

    I recently tried this food as it was the catering food from my job. I am not the most familiar with…read morePhilippine food, but I will say this what quite delicious. I went with the Sissy tacos because in my mind, I can never go wrong with tacos. Would most likely visit again if I see them.

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    Fil Cuisine

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    18.5 mi
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    I wrote a negative review last October and decided that rumors of declining quality and service…read morewere true. I hadn't been back since. But I needed to order and pickup food for a potluck, and FilCuisine is the nearest place to get Filipino food for me. So I gave it another chance. Pancit bihon and lechon kawali were excellent. Now, service is still an issue. There was one server/cashier and I felt really sorry for her. She was doing her best to keep a smile on her face, and I wanted to give her flowers or something. So maybe until they get their staffing fixed you can consider getting takeout instead? I will -- I'm a lazy cook who constantly craves for food from home. I'm rooting for you, FilCuisine -- fighting!

    I liked the Philippine foods we tried in BC. When we found this one, we wanted to try it and…read morecompare. I am glad we did. The pork hock was crispy as expected. Even though it was little dried and hard on the edges. Could be expected due to the process of oven then fried. But, it seems it was chopped up before fried, hence more crispy edges than fried first and chopped up later. That is my assumption. It came with a large bowl of rice and more than enough for two. And I love the sauce that comes with it. Sour and not too salty. If you like German pork hock, you must try this crispy pork hock. Values for money is 5/5 Located in a plaza with huge parking lot. Service is on par.

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    Cristy's Lumpia And More

    Cristy's Lumpia And More

    4.7
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    Did a double take when I saw Filipino food in Camano Island. Gotta order the lumpia since it's in…read moretheir name and all. It's located in the corner of a warehouse type complex with a more pick up/to go service. They offer an array of frozen and made to go items, but ended up going with the pork lumpia and pineapple rolls. Service was very friendly! It cost about $10 for 6 lumpia rolls and $6 for the frozen pineapple dinner rolls. Still recovering from the sheer goodness of the lumpia! Perfectly cooked and flavored - they were crispy and anything you could ever want! Would def come back to try their other items.

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    Salu-Salo Filipino Kitchen

    4.8
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    31.5 mi
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    My office building uses Lish catering to provide pop-ups in the lobby every weekday of different…read moreeateries from around the Seattle area. Our office gets a list of the weekly offerings on Monday, so when I heard that later in the week there would be Salu-Salo Filipino Kitchen, bringing Filipino food, I most definitely made lunch plans. I was coming in from a meeting in Fremont, so didn't go to the pop-up/Salu-Salo Filipino Kitchen as soon as it started service (around 11am). With that said, I nearly missed out on the chicken adobo! I took the last of the chicken adobo an hour and a half after the lunch service started, so was counting my blessings! I ordered the lunch plate, which came with chicken adobo, pancit, rice and pickled veggies. My lunch plate was solid. Chicken adobo was tender and really, really liked how vinegar-y the flavor was, which, any Filipino would tell you that all food tastes better with vinegar! Pancit wasn't bad, but not the best. Some of the noodles were on the dry side, but I did like the cabbage and green onion throughout. Pickled veggies were a nice addition, adding more sour flavor to the overall entree. For someone who hardly ever has Filipino food and desperately misses mom's cooking, I was just happy to have Salu-Salo bring some adobo to the area. I would definitely recommend checking out Salu-Salo if you ever see their stand around. They don't update their social media channels, unfortunately, so is a little difficult to find where their stand will be. And when I asked if they participate in any markets, they do not. But the owners did mention that they visit downtown Seattle often at other office buildings around. Therefore, I have a feeling I'll be seeing them soon and getting my Filipino cuisine on. (Plus, bonus points for the owner being from the Bicol region of the Philippines, which is where my mom's side is from. Love that!)

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    Lasa Express - filipino - Updated June 2026

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