A good pit stop for a sweet treat in Tulare…read more The parking lot was spacious, and the interior was much larger than I expected. There was also a connected taqueria, though no one was staffing the counter during my visit. One downside was the lack of a clearly displayed menu with prices and offerings. Instead, most of the options were showcased through the display cases, which were filled with premade fruit cups and a variety of ice cream flavors. I opted for the fresas con crema, which arrived in a massive cup filled to the brim. It was a bit difficult to eat with the small spoon provided, but I certainly appreciated the generous portion. The strawberries tasted fresh and naturally sweet, balancing the rich sweetness of the crema. All of the granola was concentrated on top rather than layered throughout, which made the texture less consistent. I would have enjoyed a bit more granola overall, as the crunch was one of my favorite parts of the dessert. While the price was slightly higher than at similar shops, the portion size helped justify the cost. I would appreciate more transparent pricing and a clearer menu, but the employees were friendly and helpful throughout my visit. They also stay open later than many nearby dessert spots, making this a convenient place to satisfy a late night craving for fresas con crema.

Customer service here is top notch! It's a shame the ice cream prices are not, and also my waffle…read morecone was old, but the ice cream is delicious!!! You can really tell the ice cream is home made, and not store bought! Super delicious! If I return, I'm gonna skip the cone!

We found this rest stop by accident and thought it was the Bravo Farms that was further down. Such…read morea cute restaurant and store to shop local goods and it's located in the Tulare outlet area right off the 99. There's a coffee and ice cream shop. Bathroom: clean and modern We'd love to have lunch here next time.

My wife and I stopped by on our way back from Bakersfield. It was just awful. She ordered a BBQ…read morechicken Sandwich. The roll was dry and stale. There were barely enough peppers, onions and mushrooms to include them as ingredients. The sauce was not near enough to moisten the bread. But the worst part was the chicken. The breast meat was overcooked to the sawdust range. Dry and stringy.....inedible. I ordered an Asian Chicken Salad. Whole florets of raw broccoli, snow peas with the strings? Way too big for the plate....worst of all.....same chicken that was in my wife's sandwich. No sign of a manager or shift leader. 3 bartenders, 2 of whom joined a table of (on the clock?) servers at a booth to gossip. We just left and won't be back. AWFUL!! The one star is for the young lady at the counter who took my order.....she was charming.

We waited 30 min for just 2 aguas. They were good but the wait time is not worth it at all. Just go…read moreto another spot

Very expensive for nothing tbh and can sodas like 250 like geez louiseeeeeee they use be a dollar…read more idk the food alright not all that but seriously if ur gonna charge this high ur menus need change ......

They are the friendliest people we go every year! They gave my daughter this gigantic strawberry…read morewhich made her day. Shop local they have great prices and the strawberries are super sweet. Highly recommended grabbing them before the season ends.

THE BEST strawberries in Visalia & also has great produce as well! Kind service with a smile and…read moregreat prices!

Fresh and tasty strawberries!!!! Highly recommend them! Grab yours while they still have them!read more

This stand has been open for over 5 years now and they are growing their selections season by…read moreseason. Follow them on Facebook to get updated inventory and prices. Always friendly service and a variety of fruits and veggies to choose from. The items are always fresh and reasonably priced.

Best fun on a Saturday in Visalia. Love seeing and being with my girl Melissa. Amazing vendors and…read morefood. Love the new location.

There was a nice variety even though we didn't go in season for a lot of the produce. They had a…read morebig selection of food trucks although we didn't get any food. Lots of samples and friendly vendors. The fresh strawberries and candied walnuts were delicious!!!

11:00 a.m. Thursday March 16, 2023 this stand is closed. Nobody is home and yet the app says it is…read moreopen. Call first before you go out of your way to go there.

I thought hard in deciding whether to give Faria's Ranch Market one or two stars and I settled on…read moreone star simply because this is the kind of fruit stand I want to avoid. I went in there and the location of where the fruit was grown was not listed for any of the fruit. So you don't know what's local or what may have been picked in Mexico and shipped over the border, for instance. I took a picture of a sticker on an apple that said it's from Superfreshgrowers.com. If you have access to the web you could tell that's from Washington state. But there's nothing in the store to help you. Newcastle Produce off I-80 solves this by labeling the origins of all its fruit. The fruit has a problem because it has to buy fruit it can sell and not everything is available locally. But we know nothing of the origins of what is available there. Another gripe is that they advertise themselves as being a cheese warehouse outlet. Their cheese selection si small and the price is about what you'd pay in a supermarket. I bought one chunk of cheese and it was pretty routine cheese, like you'd find in a supermarket. Much of the rest of the stuff are things like all natural honey and expensive popcorn. So I write this review so others are forewarned.

Still the best place for fresh and quality milk products. I don't buy milk or creamer anywhere…read moreelse. Very clean establishment and very friendly staff. I highly recommend this business.

On a recent road trip, my friend Denise and I made Rosa Brothers Milk Company a must-spot on the…read moredirt tour. I like milk and its by-products, especially ice cream so this place seemed like a natural place to visit. And, even though it was small, and even though it is not in anyone's map of California places to see before one dies, this place was a tourist attraction that I will remember till the day I can no longer enjoy milk and the mustache it leaves behind. When we arrived to the spot there was a sole attendant, his name was Anthony and he was endearing to the max. I explained to him an abridge story of our road trip and why we made it a spot to visit. He was like really, like he could not believe that this was an intentional stop on a multi hour road trip. I was like, in my mind, this is not a Thrifty ice cream run bro, this is like a milk experience, of course it is a spot on a road trip. What I did say was like--- you are wearing a uniform, (like one of those that (I Love) Lucy waited for in the 1950's), and there was a window into a factory with workers producing milk, and you have souvenirs, thus the joint is a stop to engage with, a stop to plan for, a stop that naturally fits in someone's road trip's tour. After I said a version of all of this, his smile and eyes became wide, like he really was understanding that his presence and this joint was not just a local milk joint but could be a pit stop that can go white with fame. My intention was to get a milkshake but Anthony explained that they did not sell any. I mean I accepted it quickly, but with some lament as a milkshake is my favorite ice-cream by-product, but I made due with what I could. First, I got a chocolate milk in a bottle. Anthony was kind enough to open it for me. I used to be a big fan of chocolate milk, cause it was a staple in the school's free lunch program and I always found it refreshing and sweet and cooling. Which makes me want to define the difference between refreshing and cooling in terms of taste. I guess refreshing makes one go ahhh like after taking a sip of cold cola, and something cooling makes someone feel the crisp of cold within the body, like eating a chilled lemon paleta/popsicle. And on this day, I drank a bottle of milk and found it to be a nostalgic snack down to the last sip. It is important to note that Denise noticed that they had flavors like Orange Blossom milk, and banana ice cream flavors. So this places dares enough to think outside the box or should I say milk carton? Anthony was also lovely enough to bring out samples of their packaged ice cream. I will be honest I cannot remember all the flavors I tried but I think there was cookie and cream. And the ice cream tasted rich, deep, and fresh, like it been churned recently for pure enjoyment. Like it was meant to be good first, then sold next. And thus at its core it was artisan, not mass produced. I guess that is why they explain their products to be "farm direct." Since I could not get a shake or a cone, I decided to get one of their ice cream sandwiches. I went with what I tasted and knew to be good---- the cookies and cream. This decision was also based on the cookies they used. I reviewed the picture but the cookie was not listed. I ate the sandwich outside in the car, and every bite was a morsel of smooth crunch and velvety ice cream. It was familiar and new, it was reason enough to want to visit the place again. In fact I tried too, on the way back from the road trip but it was closed on that day. Too bad, I have put it on my return spots, I found it to be that wonderful, but again milk, ice cream, and all that it stems from it, I am a fan of, so it makes sense for me. But until then, I got the sweatshirt I got from this place to remember it!