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    Las Brasas

    4.1 (7 reviews)
    Open 11:00 am - 7:30 pm

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    2 months ago

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    29 days ago

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    7 months ago

    Been here a few times and food is great. Service is awesome, the best Mexican food around.

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    1 year ago

    Excellent food all around. Large portions and freshness justify the price. Very nice owner/employees. Best carne street tacos in town.

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    2 years ago

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    Iggy's  Alive & Cultured - The falafel plate with smoked beets baba ganoush, fermented adjika kraut, and tzatziki on salad...wow sophisticated combinations /palate

    Iggy's Alive & Cultured

    4.8(17 reviews)
    11.1 mi

    A Michelin-star worthy food truck in humble Kingston, helmed by a chef who leans into her deep…read moreintuitive knowledge of cultural food traditions such as her own, Ukrainian, where fermentation is a common practice. Take the humble grain bowl using Ukrainian buckwheat "Kasha" with fermented vegetables. With the expert "curing" of the vegetables evident by taste, and glazed with a lovely nutty sauce, it is both simple, and yet profound. Similarly a recent soup of tomatillo and zuchini, cut by black beans, corn, and tortilla strips both tasted familiarly Mexican, but also stretched the palate and feel healthy like all traditional foods. Menu standards like the fermented "kimchi waffle fries", are fun to eat, but each week she introduces exciting and ecclectic plates - once "rabbit" was on the menu. This is exceptional food, but not in the rarefied, experimental way of expensive haute cuisines, rather they draw on deep cultural food traditions. The range of flavors is much more sophisticated and pleasing to my palate than anything else I have tasted across Kitsap county. The sauer kraut chocolate cake? wow. The fermented hot sauces? Delicious. The gyro plate with smoked beet baba-ganoush, and the adjika (Georgian savory herb) sauerkraut layered with tzatziki is a virtual Berlin nightclub party in the mouth. You can pair the food with exquisite house fermented kvass or kombuchas. I highly recommend the "linden blossom" one which is a traditional Ukrainian taste. The chef's sure hand embraces cooking techniques and spice combinations from not only the well-known Asian, Indian, Mexican and Mediterranean spectrum, but also extends to the more unusual such as The Republic of Georgia --one of the world's oldest wine producers and known for its incredible cuisine and food culture at the cross roads of central Asia and eastern Europe. My only sadness is their limited opening hours from Wednesday to Saturday and only until 7:00 pm. This food truck is worth traveling the ferry to Kingston from the east Puget Sound.

    This is a food truck with very limited hours. It closes early even in the summer, and half the week…read moreit is closed. We had seen it for a long time and been meaning to try, but being workers with a long commute, the early closing time + limited schedule just didn't work for us. When we did get to go, the $20 salads just did not satisfy. Dinner for two rang at about $65 and all and it's just really too high a price for what you get, especially from a food truck. This place is very heavy on the legumes of all kinds, and on pickled and fermented goods. It's really their "thing". This ranges from the more typical (pickled veggies, kombucha, kimchi) to the really odd (sauerkraut chocolate cake, and such). There were Eastern European dishes, which was cool. Others were Mediterranean. So, a bit all over the place. If you are not a fan of pickled and fermented things, I'd suggest that you pass, because there's nothing on the menu for you!

    Photos
    Iggy's  Alive & Cultured - Ordering at the truck and cold storage with fermented hot sauce selection

    Ordering at the truck and cold storage with fermented hot sauce selection

    Iggy's  Alive & Cultured - Turmeric hummus with charred veggies and fried pita wedges

    Turmeric hummus with charred veggies and fried pita wedges

    Iggy's  Alive & Cultured - Menu board

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    Menu board

    Juicy J’s Smoked Burgers - Western Burger!!!

    Juicy J’s Smoked Burgers

    4.6(188 reviews)
    3.4 mi
    $$

    This joint was worth the hype. If you're either a vegan or vegetarian, this is the perfect spot…read more Never have I thought a "100% plant-based" burger spot could actually exist. I was so close to not making the trip, but glad I did. There is some parking outside, but there is also paid parking close by. The inside looks like your typical burger joint; limited seating, tiny counter, and 2 self-service spots where you can place your order. Not only do they serve burgers, they also sell local beers as well, given there is a brewery nearby. If you pick the right seat you could see them preparing your order. I ordered the "Firehouse Burger," and the name says it all! Regardless, this burger was huge and packed with flavor. I felt like I was about to break my jaw when I took my first bite. The patty was cooked perfectly with melted pepper jack cheese. Also included was jalapeño, which was done 3 ways: smoked, pickled and crispy. Their habanero was not only delicious, but also carried a kick to it l. I tried to add some vegan bacon, sadly they ran by the time I arrived. If you are ever in the Poulsbo, WA area, I would definitely suggest you stop by here. I doubt you will ever find a better a burger anywhere else.

    Seek this place out! Sure, it's near the waterfront, but it's under a stairway at the edge of a…read moreparking lot. Why go? The food! I was famished, and it escaped my notice that the place is plant based. After one of the best burgers of my life, I still was in the dark. The oven fries taste like potatoes, perfect seasoning. But the creative burgers make this a destination worth a long drive. Seek it out!

    Photos
    Juicy J’s Smoked Burgers - Dining area

    Dining area

    Juicy J’s Smoked Burgers - Firehouse Burger!!

    Firehouse Burger!!

    Juicy J’s Smoked Burgers - Spring Burger w/ Fries

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    Spring Burger w/ Fries

    Las Brasas - mexican - Updated May 2026

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