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    Lao Cafe

    3.9 (37 reviews)
    ModerateLaotian
    Open 12:00 pm - 11:00 PM

    Lao Cafe Photos

    LAO CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - Lao Cafe

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    Dat H.

    If you crave Lao food, look no further. I ordered the papaya salad, sour pork soup, and nham khao fermented pork sausage crispy rice salad. I asked for very spicy, and the waitress clarified whether I wanted "Asian" or "British" spicy. Naturally, I said Asian, thinking I got what I asked. Mind you, it had a kick, but more like a baby in the tummy sort of gentle kick. More of a tickle. The waitress later said she was afraid to hit me hard, so only gave me 4 out of 7 chili peppers. She came back with 3 more. Yum- that hit the spot! The food is overall very solid. So if you really can handle spicy, tell them Asian spicy, 7/7 chilies. Ohh, def make a reservation.

    Aria P.

    The food is so delicious here! The fish was so fresh, BBQ pork was so tasty, even the condiments were delicious!!! This is definitely my new, favorite place to go to in London!

    Menu Sept 2023
    Susan C.

    While I can't comment on authenticity of food between the Lao/Thai debate ongoing in other reviews, I will say the flavors taste quite on the nose to Isaan Thai food I've had in Northern Thailand and some of the better N Thai restaurants in the US. My party of two arrived on a Saturday evening around 7:30pm and were lucky to snag a seat after a wait of about 15 minutes. Reservations are recommended as this spot only seats about 25-30 people and it's pretty packed on weekends. The service was fast--after placing our order I think food started coming in 5 minutes, we were quite surprised at how quickly everything appeared. Staff seemed quite courteous and efficient as well. The interior of the restaurant is pretty bright, simple and airy with white walls, cool metal pendant lights in a artful arrangement hanging from the ceiling, and Lao/N Thai photos and art hung on the walls/shelves. Seating is at wooden picnic style tables with wooden benches and chairs. We ordered-- 1) Sai Oua herbal northern sausage: good flavor. £9 felt a bit steep for this tho most other menu items seem reasonably priced. 2) Morfai (hot pot) Tom Zaap Gadook Moo: a hot and sour soup with spicy sour pork ribs. The spice levels are real here. Really warms you up on the insides--I was sweating, and my mouth was slightly on fire but at the same time ready to have more! Lots of tender pork ribs in the soup made for a very tasty broth! 3) Som Tumm (papaya salad) with Puu (pickled crab): there were several papaya salad options to choose from and the crabs that came with this were little mini crabs which added to the flavor but weren't edible since they were basically all shell (and not the soft-shell kind). The salad itself even at mild spiciness was pretty spicy which I appreciate for staying true to SE Asian heat levels. 4) Pad Mhee Lao: stir fried vermicelli with option of protein, we chose prawns. Loved the wok flavor that was imparted to these noodles, it's a distinct savory stir fry flavor from heating oil in woks over very high heat, not something you can manage on a stovetop at home. Would def order this again. 4) Khao Niew: sticky rice wrapped in banana leaf. A traditional pairing that helped ramp down the spice levels a bit. Overall the flavors were good though they could go a tad lighter on the salt. Very efficient service. I'd certainly come here to eat again.

    Crispy rice with fermented sausage
    Alice C.

    Cute little restaurant near Covent Garden and Trafalgar Square. Recommend making reservations as it gets busy and is small. Two of us went before a show in the West End and ordered: - Crispy rice with fermented sausages: portion was a bit small for £10.50 but decently tasty with the slightly crispy rice, sausage, and peanuts. Spice level was there but mild, and the sourness was a nice touch. I've had better versions of this dish at Isaan Thai restaurants, but this was still good. 4/5 - Spicy sour pork rib hot pot: not sure why it's called hot pot as it's just a soup very much like Tom yum but with pork ribs. Satisfying on a chilly London evening, good but nothing extraordinary. 4/5 - Papaya salad for 2 - Lao style: we were puzzled by the plate for two since we thought it was a different type of salad, but then they asked us to choose a type of papaya salad and a spice level. We picked the Lao with raw crab, medium spice. Sadly there wasn't much crab in the salad; in Bangkok the crabs were also a bit larger and these were minuscule with barely any meat. The platter for two was served with pork rolls (similar to the Vietnamese pork rolls), pork cracklings, vermicelli noodles, hard boiled eggs, and lettuce. The medium spice was definitely spicy, so make sure you can handle it, but it was doable. Flavor was spicier and less sweet than Thai papaya salad, but I had expected it to be more pungent than it was. It was fine but I wouldn't order it again. 3.5/5 Overall I thought the food was very solid but nothing that would stick in my mind as special. Since I live very close by, I'll give it another shot later but not in a hurry to do so.

    Pad Thai-like stir fried vermicelli with pork. Very tasty!!!
    Clement R.

    So we were hunting for food earlier tonight. We said let's try something different and decided on this place after reading some reviews. We walked from our hotel and got here in a few. This place is busy!!! We were told we have a 30 mins to 1 hour wait. But we decided to wait right in front of the door, glad we did! We were seated in 10 mins. We decided ahead of time to get the food in my pictures. Salad and sticky rice came out shortly. Wow! That papaya salad was spicy and refreshing. Pork was wow! But the pad thai like dish was just wow! We were quite satisfied.

    Khao soi
    Teresa L.

    Ive had my fair share of Laos food (restaurants & home cooked), and i must say, the reviews on here for this restaurant are a bit off. I guess, if theres only 1 to a few Laos restaurant in London, then you really dont have much to compare it to. We ordered a few things: pork skewers, laos style papaya salad, sticky rice, nam kao, laos sausage & khao soi. Everything was okay. It definitely wasnt 4 stars. The skewers were fine like any other asian grilled sweet meat & the sauce it came with was, meh. The papaya salad wasnt even shredded properly; they were thick as toothpicks when they're supposed to be a lot thinner. The sticky rice was fine but you cant really mess that up unless youre serving an old batch. The laos sausage for £9; you dont even get a full sausage, totally overpriced. The nam kao and khao soi was also alright, nothing to brag about. Also, service was super slow. We showed up for lunch and there were only 2 tables ahead of us. We ordered and it took awhile for us to get our food. After we were done, we had to ask for our bill twice (5 mins apart). I had my credit card ready, i tried handing it to the server when she brought our bill, but she wouldn't take it and told me she will be back for it. Another 5 mins go by... smh! So recap: pretentious, slow, small portions, overpriced for OKAY food.

    Thai king photo at a Lao restaurant. Why?
    Taqwa A.

    They're not Lao. They're Thai. And that's fascinating for us Lao people because usually Lao people have to pretend they're cooking Thai to attract customers because many people don't know of Laos or authentic Lao cuisine. We attempted to speak Lao to the staff but no one could speak Lao. If you don't believe they're Thai and not Lao, check out the photo they have of the king of Thailand. So, calling it Lao is a marketing ploy. Meh, more power to them as long as the food is authentic, right? Well, it isn't. It's not awful but it's not Lao. FYI - there is a real Lao restaurant in London above a pub on Westminster Bridge Rd. You have to search for it though.

    Noodles, chicken stew
    Lily Y.

    First time having Laotian food and it was absolutely delicious! I can't take much spice and the restaurant did a good job of accommodating. We ordered the noodles, chicken stew, and papaya salad and it was all super yummy. Super flavorful and full of spices. I would strongly recommend! The interior is modern and well decorated. It's kind of small so seating is limited. A line started forming at 7pm. Definitely get there early.

    E. Ann Y.

    I always make a stop here when I'm in London. Mainly because every time I'm in the UK I don't eat a single vegetable other than potatoes and my digestive system gets backed up a bit. The spice clears that right up. It's a relatively small place, with maybe seating for 25. I came through with my giant suitcase and they were nice enough to stash it away as I shoveled food in my face. For two, I normally order: - Thai-style tumm (two chilis) - Makhuer Yao (grilled aubergine) - Jee Moo (grilled pork skewers) - Sai Oua (herbed pork sausages) - Khao Jee (grilled sticky rice) - And a milk tea for my white friends who cannot handle spice The one thing that can be improved on is the portion size and the salt levels - it's slightly heavy-handed.

    Menu
    Lee S.

    Legit Lao food (or alternately Isan if you're coming from the Thai side). They unabashedly use the extreme hot and sour flavors of that area - great if you want the authentic flavors, but could be a bit much for the unprepared. We had: * Nham Khao (crispy rice with fermented sausages) - well balanced dish with all the contrasting textures, flavors, and colors happening. * Jee Kor Moo (chargrilled pork neck) - nicely seasoned, grilled, and tender pork neck. Could've definitely had more of the dipping sauce to go with it. * Tom Zaap Gadook Moo (spicy sour pork ribs) - not the most extreme test of ones spicy and sour tolerance, but still a bit much for me (I'm apparently a wimp on this regard) The prices seem high considering the size of the portions, but being left wanting more is probably a good thing. Service was mediocre (standardish for a homey asian restaurant), but at the price point the expectations are higher.

    Traditional Lao food.
    Di S.

    Authentic nitty gritty Laotian food. Don't come here if you're expecting Thai food. The dishes offered here are authentic to the Lao homeland. I ordered Lao papaya, pork jerky and Nam Khao. It was pretty tasty and made just the way my parents made it at home growing up. Fishy and spicy with lots of herbs. The nam khao could be crispier but that based on my own personal preference and also what I'm used to in the states.

    Rahul A.

    Authentic Laotian Food...That the feeling I got, what I researched online and what I have been told by people who have gone here I have never tried Laotian food and thought this place would have the South American Restaurant Curse of adding Thai and Vietnamese dishes to its menu...I was happily surprised that eveything on the menu were things I never heard of and gave me such excitement as its rare to try something so different in London The menu is efficiently split between Laotian salads, hot pot and grilled meats. We tried the papaya and Laotian Sausage salads as starters and the pork and poussin grilled meat dishes with a side of the brown sticky rice (more than enough for two people) All were amazing and different...all spicy, aromatic, marinated to perfection and fresh This place is really good if you want to try something NEW and ORIGINAL which is harder and harder to come by in London Importantly: Good value for money as well and the portion sizes were perfect = 5 stars in my opinion Gets really popular even on a weekday night when we went so go there not later than 18:30 to definitely get a table as they dont take bookings

    Laab Ped
    Yvonne L.

    Being South East Asian, I was craving Lao food and on my recent trip to London it was a "must visit". The place is so modern, cosy, charming and staffed with friendly people. I ordered signature dishes such as Lao Tum (papaya salad), Jee Moo (pork skewers), Laab Ped (duck salad) and Nam Khao (crunchy rice with fermented sausage). Oh my goodness! Deliciousness all the way!! Be careful as some of the dishes are pretty spicy for those who are not used to chilies. Portions are just right, prices are reasonable, service is friendly. Food isn't prepared super fast (for Asian cuisine) but totally acceptable timing. Loved the place, can't wait to return!

    Bugs - larva and crickets were bugs of the day. Dry roasted, not heavily salted or spiced!

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    9 years ago

    Great authentic Lao cuisine. Visited twice this week already! Highly recommend this restaurant. Reminds me of my travels to Lao and Isaan.

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    9 years ago

    Outstanding food and a friendly vibe. Pay attention to the advice about how spicy the food is!

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    Review Highlights - Lao Cafe

    I ordered the papaya salad, sour pork soup, and nham khao fermented pork sausage crispy rice salad.

    Mentioned in 11 reviews

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    Lao Cafe - laotian - Updated May 2026

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