Der Stiefel ist seit Jahren eine feste Adresse für mich, wenn ich in Bonn bin und das aus gutem…read moreGrund. Wer ein klassisches Brauhaus mit Atmosphäre sucht, ist hier genau richtig: rustikal, lebendig, herzlich. Das Personal ist aufmerksam, freundlich und stets mit einem flotten Spruch zur Stelle - rheinische Gastfreundschaft, wie man sie sich wünscht. Die Speisekarte ist bodenständig, aber keineswegs langweilig. Mein Schnitzel war hervorragend, dazu perfekte Bratkartoffeln. Fazit: Ein Stück echtes Bonn. Ohne Künstlichkeit, ohne Chichi. Einfach gutes Essen, ehrliche Atmosphäre und Menschen, die ihren Job mit Leidenschaft machen. Ich komme immer wieder gern.

Food was great. We sat outside and had a beer and pork schnitzel. Enjoyed a wonderful afternoon and…read morefood. Our server and the bartender guy with glasses were very nice.

We wanted to try the local beer and sit inside so Peter's was a great option right off the market…read moresquare. We sat at a small table, it did feel like we were in an area primarily for tourists, but we are so it was fine. I had three small beers which were great, very refreshing. We also enjoyed a nice lunch, my sausage was good but the potatoes and cabbage were really the star of the show. So yummy! We did not get the local beer treatment here where they replace your beer when it's half empty, which was probably a good thing. I could have drank it all day.

Fun lunch spot, english menu, friendly staff. Reasonable price for lunch and great beerread more

A very small wine bar with limited but excellent food options. Large parties were lined up at least…read more30 minutes before opening. We stopped by at opening (18H) and asked if we could make a reservation for a bit later as we wanted to explore the city a bit more. The owner with limited English told us no reservations, just come back. We did just that an hour later and he was able to seat the two of us. The owner suggested a great Riesling. We struggled a bit with the menu in German since the options variety boards and not the typical entrees we had gotten used to so the owner sent out the cook to help us. We ordered a cheese variety plate and a plate with some meat varieties, cheese, and bread. Both included a few pickles and tomatoes. They were exactly the type of light fare we were looking for that night and what we expected at a wine bar. The restaurant was loaded with antique character and fit the image of what you would want a hidden gem winestub in an old city like Cochem to look and feel like. The same larger groups we saw waiting for the opening were still enjoying their meals and more wine which was easy to understand. We started with a glass each, but enjoyed it so much we got a bottle. Highly recommend Alte Gutsschanke!

Not sure I get the high marks here. The space is dark and cramped with a strong smoky odor from…read moreburning candles. The wine is good, but good wine is plentiful here. Host was not particularly friendly for our party of two. I think there are better options in the area.

The Brauerei zum Schiffchen is a real institution in the Düsseldorf food scene, with a long…read morehistory. It's located in the heart of the Altstadt (Old Town) and its decor reflects its glorious and long past. Over the years, it has become more and more touristic but it's also still a place loved by many locals. They serve a lot of local beers, in particular the bitter, dark Alt which is typical from this area. Their menu offers a lot of dishes from the regional German cuisine including the renowned Rheinischer Sauerbraten (roast beef), Mettfleish (raw pork) and a lot of various wurst (sausages). The service is fast and prices are fair. It can get quite packed so it's always good to book well in advance.

Our last meal in Düsseldorf was at Brauerei zum Schiffchen. They're located in the old part of…read moretown. We dropped in on a Monday (around 12:30pm). The weather was a bit dreary so everyone was sitting inside for once. Our server spoke perfect English but he was a bit rough around the edges. This was the only restaurant we went to where English was already on the menu. The menu consisted of starters & soups, house specialties, fish and dessert. There also was a seasonal sheet and a few daily specials including a business set menu (€15,50). - Alsterwasser (€3,20 for 0.30L) - light beer with lemonade. This was a mix of pilsner with a splash of lemonade. - Himmel & ähd (€12,50) - blutwurst (fried black pudding), mashed potatoes, fried onions and stewed apples. Not sure why but their fried onions don't come hot nor crispy. The blutwurst was interesting; lightly crisped and the filling was tasty. Mashed potatoes were buttery. - Metzgers leibgericht (€14,50) - three sausages (mettwurst, thüringer art bratwurst and krakauer) with sauerkraut and homemade mashed potatoes. Mettwurst was a thicker, meatier, minced pork sausage. Krakauer (similar to a a Polish kielbasa) was slightly salty but had a good bite. Bratwurst was our favourite of the bunch; easily the tastiest and most flavourful. Sauerkraut was hot and well balanced in acidity. Mashed potatoes were the same (wish they would let you choose other sides to try). An enjoyable last German meal (and for once, not too heavy). 3.5 stars.

Go for the brunch buffet. It's offered on Sundays for sure, but I'm not sure what other days it's…read moreoffered. For 10 Euros you can get grilled vegetables, olives, meatballs, scrambled eggs with meat, scrambled eggs without meat, tomato mozzarella, a variety of cheeses, a variety of slices meats, melon, dried hams, rolls, breads, bacon, dessert rolls, pudding, rice pudding, make your own waffles, and cereals... and the list probably goes on. It was incredible. The waffles were fluffy and beautiful. Just go. Watch out for the bees, you've been warned!

While their stuff is good, one waits forever to be serviced and to pay. Very annoying.read more

The best thing about the restaurant was my waitress. I have been learning German for only three…read moresemesters and was a little shy about trying to talk to someone. She was so patient and helpful, even though I was undoubtedly slaughtering her native language. It really helped with my confidence. The second best thing was the food. I had their Schnitzel,, Wiener Art and it was my first time ever having Schnitzel. It was very delicious! The Bratkaroffeln and Gurkensalat paired nicely with the meat. I was sadly unable to try dessert due to my timing. Next time. Either way, I highly recommend this restaurant for quality food!

Let's do a quick recap:…read more 1. The waiter took our order, delivered the 3 beers and food, and could then never be bothered again. We ordered a second round 6-7 separate times, but it never came. I think he just didn't want to work. 2. Two of us had extremely long hairs in our food. When I showed the waiter, he shrugged and walked away. 3. The table to our left waited so long for their first ordered beer, they they eventually got up and left, and I am not sure their waiter ever noticed. 4. Getting a bill took 20 minutes, once we realized service had basically ended. 5. My stomach now feels awful. I am sure this place can serve a beer if you stand up near the front, but do not eat here.

Wow! The food was delicious in this place. I went for the seasonal (or monthly?) special and I was…read morepleasantly surprised. After some bread and butter, the first course was sashimi salmon with a very nice, fresh salad (and not a small portion either)! We moved on to the main dish, which was a super soft and smooth slow braised beef with amazing gravy! For desert (please check the picture) there was ice cream with warm plums. Okay that was just the one experience of my meal. But it tells me this restaurant does good food! It is situated on a hill, in a former church or abbey. From the terrace you have a beautiful view on the village below. Inside there is no view (literally), probably because it's an abbey and how they were build? The lack of windows is not claustrophobic to me, the interior is very bright and it's pretty spacious (for a small room with approx. 10 tables).

From the owner: Aus unser bekannt guten Küche verwöhnen wir Sie mit ausgesuchten Speisen a la carte und je nach…read moreJahreszeit mit saisonalen Gerichten oder mit Spezialitäten aus der näheren oder weiteren Umgebung. Selbstverständlich stimmen wir mit Ihnen auch Ihre besonderen Wünsche ab, auch für den verwöhnteren Gaumen. Zu jeder Zeit bedienen wir Sie mit Kaffee, Kuchen und Eisspezialitäten, auch für Diabetiker. Kinder sind herzlich willkommen und sollten sie einmal nichts passendes auf der Karte finden, schicken Sie sie einfach zu uns in die Küche. fast im Herzen der Stadt, oberhalb des Marktes, finden Sie das Restaurant im Schloss Schleiden. Die Gast- und Gesellschaftsräume in den stilvoll gestalteten Schlossgewölben sind die geeigneten Räumlichkeiten für jeden Anlass. Für alle Familienfeste, für Sitzungen von Unternehmen und Verbänden, für Betriebsfeiern oder einfach für ein Dinner zu zweit. Dazu im Sommer die herrliche Schloss Terrasse mit dem Blick über das Schleidener Tal. Ein Platz für genussreiche Stunden. Wir sorgen dafür, dass Sie in gediegenem Ambiente unvergessliche Stunden erleben.