Tiny little coffee shop that prides itself on using good quality local products.
Run by a husband and wife team, he makes the coffees and she makes the desserts.
The coffee is delicious and the caramel slice we had was also fabulous. I was after a milk alternative and was offered almond milk (and soy but i hate soy) with the absolute proviso that if it was gross then they would make me another. I was happy to be their guinea pig.
They were spinning some retro tunes from their vintage turntable which created a great atmosphere. The only thing is this place is small. Really small. There are only 2 tables so if they are taken, you have to share. I dont mind it but some might not like having private conversations in such a small space.
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