Absolutely do not use this company. Buyer beware. We just had a $2600 dinner show up to the house…read morewith nothing as ordered. Do not book with them. Find someone else.

Women In Ranching conference at Outlook Yellowstone and Food for Thought catered our lunch and…read moreknocked it out of the ballpark for these ranchers and farmers

Sarah is so easy to work with and she makes incredible food! We have used her many times and will…read morecontinue to do so!

I can't believe Sarah is not overflowing with reviews. She catered our daughter's wedding almost a…read moremonth ago, and we are STILL getting raves from our guests about how excellent the food was. Everything, from the charcuterie, to the roasted vegetable, to the beef tenderloin was absolutely exquisite. Sarah is very professional and easy to work with, responds very quickly to emails or texts, and was very patient with me and my questions. Her staff is very professional and sophisticated also. They were very attentive yet unobtrusive throughout the reception and were super helpful with all the details of a wedding reception beyond even the catering-specific duties. I would hire Sarah and her staff again in a heartbeat and hope to have a chance to work with her again in the future.

I work with Chef Jeremiah regularly and I can say from my multiple experiences with him and his…read moreclients that he is bound to impress. If you are having a special dinner/event, getting married or just want to eat some delicious and beautifully prepared food call J Lake Chef.

From the owner: What we do at J Lake Chef is try to customize a menu that will meet every expectation you have…read morewhile at the same time try to create food you can't find in any restaurant. In the personal chef environment all you have to do is let us create a unique menu and we will do all the work...just it back and relax in the comfort of your own home.

Been on the receiving-end of a gift from Bowl and Arrow that was a fantastic pecan pie. Not only…read morewas the pie delicious, it was delivered warm and ready to eat on Christmas Eve. This place is special!

From the owner: Bowl and Arrow Private Chef Services is available in Southwest Montana. Seasonal, locally sourced…read moreand organic ingredients make for a delicious home-cooked meal. A unique, Montana-inspired palette with a fresh twist. Since each occasion and palate is unique, Chef Jessica Lewis likes to tailor each menu to the client.

Best food ever had at any large group event. EVER! Seriously, our Guests are still calling and…read moretexting, over a week later, to rave about the food! To top off the fabulous meal, Liz and her staff were exceptional. With gale force winds & rain causing the cocktail hour to be disrupted, Liz just morphed into serving dinner without missing a beat. The bride and groom were well cared for and wanted for nothing. The bar tender stood serving drinks with a smile while soaking wet from the rain. The cleanup was seamless and I can not say enough nice things about the people and the food. Thank you Liz for everything ...Tip:ask for the Bison filet. It was exceptional.

What a great experience! Just A Taste provided a heavy appetizer layout that was delicious,…read morewonderfully varied and the perfect quantity for our wedding family gathering at Hyalite Pavilion. I was worried about keeping things hot/cold but the Cambi units everything was staged in solved that. They supplied us the serving utensils also, and made everything so easy. The result was a beautiful and elegant layout in a rustic setting that was just perfect. I can't thank them enough!!

I can't say enough great things about Forage & Fire. We're from NJ but got married in Yellowstone…read moreand had an airbnb in gardiner. We wanted to make sure our family had a great meal after the ceremony and reached out to forage and fire. They were wonderful to work with. We planned the menu and they allowed swaps from different menus to create our dream one (my husband wanted the bison meatballs but I HAD to have the Burrata from a different menu, and they accommodated!) Jackson sent us wine recommendations and we were all prepped for our day. Jackson & Chef Javier arrived right on time and prepped our meal. The food and service were both phenomenal. We never had an empty drink or a dirty dish in front of us. The food far exceeded our expectations and the team left the kitchen cleaner than when we arrived. The elk strip made my parents a little anxious when they heard about it, but they spent the entire rest of the trip amazed at how wonderful it was. Chef answered questions about ingredients while cooking. They were gracious and lovely and we are so happy we picked them for our special day.

Wishing I could leave 0 stars here. They were hired to do a 3 day large event in Wyoming and…read moreoverpromised and DID NOT deliver. They were completely understaffed, and became overwhelmed in the middle of the wedding. They literally stopped working and abandoned their job halfway through the second event day. They were impossible to reason with and had zero regard for our client's most important day. They left before late night bites service on the wedding day and did not show up for the brunch the following morning. They left the property in complete disarray, with trash everywhere. They never apologized and single handedly ruined the event. The food was not great, undercooked and they did not provide everything that was paid for. They were extremely unprofessional. I want to save anyone from ever hiring them and being let down like we were. Run for the hills!

I recently met Chef Austin for a mastermind meeting in the woods of Montana where he totally blew…read moremy mind with his creativity, knowledge, skills, and dedication to his craft. Given the constraints where we would be camping for a week deep in the mountain without refrigeration, a big crew of 15 men, a jet boil cook system, and with him alone I've had better meal experiences with more flavor and unique executions of menu items than I've ever had in my life. Without a doubt this man is dedicated to a quality and professional experience for his clients. It was an absolute pleasure to spend time with him, learn about him and the dishes he was creating. The man is a true artisan of his craft! Would absolutely recommend him to anyone looking for a true 5 star experience for quality of ingredients, technique, and a great personality to be around.

From the owner: Austin Brown private chef and caterer in Big Sky and Bozeman, Montana. Offering globally influenced…read morecuisine focusing on fresh and locally sourced ingredients.

Wow! Seriously good food…read more Fresh and local - Get the garlic cheesy fries. Won't be disappointed

I love Tom. He walked me through the menu. When I couldn't find exactly what I was looking for,…read morehe made me a sandwich that wasn't even on the menu. The bread was the best part. So fresh! From "On the Rise" bakery, I think.

Sadie's catering couldn't have been more perfect. We just had a huge (400 people) event and the…read morecatering was flawless. We have gotten soooo many compliments on the delicious food and service. It couldn't have been more perfect. Sadie and her crew were so professional and worked like a well oiled machine. Excellent food. Excellent execution. Excellent customer service.

Sadie's catering was 100/10. Not only was her communication above & beyond, her food is to die for…read more She catered our wedding "reception" in hyalite canyon at a campground for 70 people. We had a full taco bar with queso, salad, chips, cilantro chicken, you name it. Sadie delivered above and beyond what we could have ever asked for. We had a weird request... dinner at a campground right by the water and she crushed it. There was no cellphone service at the campsite and her team was early and amazing. Everyone was raving at the food. Our only disappointment was that everyone ate the queso and we had no leftovers because it was too much of a hit . Thank you Sadie & team!!