We had carnitas and shrimp nachos. Both were amazing, but the carnitas meat was exceptional in…read moreflavor, moistness, and presentation. The vibe is modern, and everything was clean and well attended.

Went here for a team building work lunch. This was my first time dining here and I really liked…read morethe decor and overall ambiance, but it was really busy and fairly loud inside. There were 8 people in our group and they ended up seating us outside which wasn't a problem as it was warm and sunny. Once seated our server took our drink order quickly and followed up shortly with taking an order for appetizers. Which also came out fairly quickly. Our server then took our entree orders. He returned three or four times to replenish/refill drinks for the females in our group but ignored me and the other male in our group, until we asked for a refill. Our entree's took about 20 - 25 minutes to come out and there were several minutes between the first and last to make it to the table. In the business district of the town where most of their lunchtime weekday customers are workers on lunch break they need to be getting the food out the kitchen quicker. As for the food presentation was nice. Everyone's dishes looked really fresh and appetizing. Two of our team had the shrimp taco's and they was so much moisture in them they ended up eating them with a knife and fork. Another two on our team had the Quesabirria. They said it tasted good but had more cheese than Burria. As for my own dish, I had the poblanos with steak, which is three enchiladas covered in a poblano sauce with a side of rice. The portion was a reasonable size but the steak was chewy and while it wasn't bad the poblano sauce just didn't impress me. It was just plain in flavor, with not much poblano flavor. Like I mentioned earlier we were seated outside. I was about two thirds the way through my meal and found a small black hair in the sauce. Where we were sat was pretty breezy so I cannot say if the hair came with my meal or if it was blown onto my food, but it was not the best end to what I would call a lackluster meal.

Food & Service are good. Birria is great! There are lots of "Mexican" restaurants in Sallisaw…read morethis is only one of two that I will go to. Not fond of the other others at all.

The FOOD and SERVICE are EXCELLENT and the Prices are very reasonable . The Atmosphere is subdued…read morebut Traditional ! The staff are Attentive too

Rolled past this Mexican restaurant several times glad we stopped in. Was greated with a hello and…read morewas seated in no time. The waiterss was very nice and took our drink orders. We were asked if we wanted and cheese dip or guacamole we choose the guacamole it was as good as it gets. The enchiladas were on point as was the taco salad. I'll definitely will be back great job guys!!!!

Does not exist. Mexican Restaurants in Lincoln tend to be sketchy to say the least. A lot come and…read morethey all go. Never seen one open longer than a couple months.

Yup 5 stars for this great food truck. Drive by here and you'll see why…read more This place has great street tacos and excellent cheese dip If your craving great tacos you gotta stop here. They are closed on Sundays & Mondays

Food portions are amazing! They serve Pepsi products and in BIG cups. My son loves the Quesoread more

The first few miles of Highway 51 east bound from Tahlequah have some nice curves. Then the road…read morerelaxes and straightens a little. Here and there it evolves back into a few long lazy curves to navigate the topography as highway 62. It is a nice drive to the railroad town of Westville, OK and some unexpected delicious Mexican food at El Sombrero. It is a little building on the west side of 59 just south of Highway 62. They have been in business since 2013. The air-conditioning unit on the north end of the building looks large enough to cool a Walmart. A good indication that El Sombrero will be an oasis when the temperatures break 100 again. It was pleasant in there today! They have a large OkieMex menu and daily specials. My wife went with a taco salad with steak. Excellent grilled steak, superb guacamole, and perfect creamy tasty beans. It was served in a freshly fried, crispy flour tortilla bowl. She rated it as good as she has had anywhere. I think there was some confusion between me and the young lady taking my order. Maybe, maybe not. I will never know for sure; but here is the situation. One of the specials on the chalk board out front was Enchiladas Verdes. That is what I tried to order. What I got did not look like what I am accustomed to getting for Enchiladas Verdes. AND after eating them, I don't care! I got two delicious ground beef enchiladas covered in wonderful sour cream sauce, with those perfect beans and rice. Eat this! OMG it was good! It took quite a while for the food to come to the table after ordering. I know why. There is no doubt that the ground beef and the creamy sauce were not prepared until I ordered. Fresh in taste and equally fresh in appearance. It was worth the wait, worth the drive and worth the money. This is a rare small town find. The restaurant is small, clean and with very friendly service. The salsas are excellent. Always ask for the good salsa picante. Essential to making a perfect meal exceptional.

Friendly staff. Fairly tasty food. The salsa was REALLY GOOD! I would try something different…read morenext time besides the taco salad with al pastor. My husband said the nachos ranchero with carne asada were good and added hot sauce. Clean space.

Food is exceptional. Free refills on drinks…read more Try the guacamole you won't be disappointed!

This continues to be our favorite Mexican food in the area. The hot salsa and chips are the best,…read morethe service is always good, and the food fresh and tasty. I ate the chicken fajita plate this last time and it was excellent.

food sucks and half the time it comes out cold, place is not clean whatsoever and the owner treats…read morethe staff horribly

2.5 Meh. Pricey,…read moreespecially for "hole-in-the-wall" ambiance and the taste of the food. It was edible, but nothing I'd pay for again. The flavors just weren't that great. Even the salsa had kind of a funky taste. There are much better choices in this price point.

Small place, so this was a hole in wall and I had seen a lot of reviews. Tried it, was not…read moreimpressed. The best part was the agua de pina- pineapple water, was fresh and tasted just right. Al pastor burrito was huge but mostly beans and rice and big pile of cilantro in the bottom (yuck mouthful) the meat was scare and some pieces were super hard (yesterday's meat). Nope for me. My son had chicken quesadilla and beans and rice, he liked the rice and the quesadilla was ok. Chicken looked a lot dark meat mmmm idk Gravel parking lot, idk bout bathroom, dimly lit inside. Seen alot of people come and get to-go orders. I don't think I would be back....

The service was above board from the minute we walked in. Opens at 11 but at 1055, they were not…read moreannoyed they had several customers waiting! 2.99 margaritas to accompany our meal was so festive and definitely added to our Mexican dining experience!

I love this place the Guitierrez burrito is the best and their tamales are better than I have found…read moreanywhere. Service is great as well.

The food was terrible. Our waitress was nice but everything we asked if they had she said No! The…read moreguacamole was quite interesting. We were afraid we would all get sick.

AaJust go a to go order for two carne asada and was totally disappointed. The meat was dry had no…read moreflavor and the rice and beans were literally two forkfuls that barely filled the small compartments of the to go tray Do better