BFF is Puerto Rican and we've been to Phoenix Coqui before but not this establishment. Upon…read morearrival, our server was waiting at the door for us to enter. The restaurant is a very good size with lots of room and tables available. The decor is that of PR culture which is very colorful and bright. We started off with canoa which is a plantain stuffed with ground beef and cheese. It was very hot and delicious! For our "platos principals" (main entrees) I had the pechuga de pollo (chicken breast with grilled onions) with mofongo as my side (also comes with a side salad). It was very tasty and not dry at all. BFF had the pernil (pulled pork) with arroz con gandules (rice with pigeon peas) as his side which also came with a side salad. For dessert we shared the tembleque which is a coconut pudding but not in the traditional sense of pudding (more like a jelly texture). BFF also ordered coquito (holiday rum drink) & apparently our server (Sophia) omitted the rum so the owner came by and offered a fresh glass. Speaking of, everything was wonderful except that Sophia seemed to have a bit of a poor attitude as she wasn't too friendly. I'd like to give her the benefit of the doubt as perhaps she wasn't feeling well but out of the corner of my eye she had this almost "eyeroll" look. Perhaps she just didn't want to be there (she was friendly upon us leaving and thanked us). Anyway, I highly recommend this establishment. Both food and ambience was great and the service was too.

The food was amazing, the service was excellent and the vibe was authentic. And everything from the…read moretostones to the rice and beans reminded me of my abuelita. Thanks for all the love!

Arizona has an under-seasoning epidemic but Vecina has comfortably beaten the allegations. Flavors…read morewere all on point and as expected from the components on the menu, which doesn't happen often in Phoenix. The Papas Verde had an addicting tang from the tomatillo salsa but were brilliantly balanced out by the chorizo and asadero cheese. The shaved brussel salad could have used a little more date and chile to balance out the vinegar but I was pleased either way. The elote was probably the only thing that fell short execution-wise as I didn't get much of the chorizo flavor, but the cook on the corn itself was perfect. The Gambas al Ajillo are absolutely a must-get. Juicy, sweet shrimp with an unexpected kick from the butter sauce and unsurprisingly great bread from Noble. The Tlayuda was a little heavy on the lettuce, but the smoked pork and bean puree combo were so flavorful that it helped balance out the richness with texture and freshness. I also loved the crispy contrast from the fried tortilla. We ended with the Concha and Mango Sticky Rice ice cream which sounded pretty simple but was quite impressive in its own right. The ice cream was a touch too frozen, but it ended up working out well with the crunchy cornflake coating and lightly warmed, pillowy concha to make a really satisfying ending to our meal. Service was excellent and the patio was well-lit and had heaters ready for colder weather. Vecina is on the pricier side for sure, but you will not be disappointed.

As my friend said, the white bean puree here is a non-negotiable. It was my FAVORITE menu item…read more Only complaint was...give me another flour tortilla - ha. We ordered a bottle of wine and went to town on: White Bean Puree * Crispy Short Rib | Herb Salad | Flour Tortilla: Karaage * Aji Amarillo | Citrus Gastrique | Togarashi | Lime Elote * Chorizo Butter | Lime Creme Fraiche | Toasted Chiles Romaine * Buttermilk Dressing | Mexican Sriracha | Parmesan | Noble Bread Breadcrumbs Gambas al Ajillo * Wild Shrimp Co. Mexican Shrimp | Paprika Garlic Butter | Serrano Cruda | Garlic Noble Bread - this was the only dish that was not my favorite. SUPER flavorful but I wanted a more.. 'traditional' tapas Gambas al Ajillo flavor aka less paprika please. Saudero tacos (a brisket confit suadero tacos with a chile jam, aguacate, serrano cruda, toasted sesame, fresnos and micro cilantro) We sat on the patio for a wonderful AZ spring evening. The service was great. I also enjoyed their extensive tequila and mezcal menu. The only downside is the parking -- it's pretty small and shared with Lou Malnati's next door!

I was craving pupusas and platanos con crema y frijoles for my granddaughter…read more As I picked up the menu, I noticed they did not have "prices" on the menu. Then I asked the lady how much were the pupusas. She said, $4.50 for beans and cheese and revueltas only. Now, I know that everyone blames the economy but really, these small pupusas and not enough beans on the platano dish and she is charging me $26.00 for 3 bean and cheese pupusas and the platano dish and then charges me a fee to use y debit card without telling me there is a fee. I'm visiting from California and I haven't paid $4.50 for a pupusa in Cali yet. I don't recommend this place .....sorry.

This was my first time ordering from here. I got three pupusas and the two-tamale plate. The…read morepupusas were okay, but unfortunately the tamales had a really unpleasant taste, almost as if they were no longer fresh. I even called the restaurant and left a message, but never received a call back. Sadly, I had to throw the tamales away because I was worried they might make me sick.

There is literally not a had thing you can say about this place. It's authentic, it's relaxing, it…read morefeels homey. The tacos... forget about it. I'm from LA, where tacos reign supreme, but my goodness did this place show up. Steak tacos with bleu cheese? What? Yeah, they were insanity. Shrimp tacos, al pastor, all on point. Guac made to order. We came here for the day for a business trip meeting, I will 100% go out of my way to eat here again. The service is impeccable, owner came up to us, manager came up to check in and our waitress was the best. If you go here and don't like it, something is wrong with you.

WOW!!! (1) customer service is freaking INCREDIBLE!…read moreFriendly, welcoming, sincere. (2) food is AMAZING!!! I didn't get to try all that much as it was only me but these enchiladas are delish... the mushroom enchilada is by far the BEST vegetarian enchilada I have ever had!

Last time I ate here with my Peruvian in-laws, we were not impressed at all. However, everything my…read moreboyfriend and I had at this time was tasty!!! A reminder that I shouldn't leave bad review at my first visit to a restaurant! :D We've always gone to another Peruvian restaurant in Phoenix whenever we are in town, but we may switch to this place now! Their ceviche was fresh, papa a la huancaina tasted like one I've had in Peru, sauce on anticucho was perfect! Overall I really enjoyed my dining experience here and can't wait to go back!!!!

Lomo Saltado with a twist!!! The potatoes are crispy fries on the side. This is the first time I…read morehave had it on the aide. It keeps the fries crispy and the bottom ones are still soaking the lovely sauce. The beef and is marinated in a Peruvian brandy. strips are tender and seared to perfection. I am strangely reminded of the sauce of Hainanese pork chop. Come to find out from Carlo's that Peruvian food has a strong Chinese influence. Fried plantains. The tostones is a savory dish. Twice fried. First, the plantain chips are fried. Then they are smashed and fried again. The flavor is subtle. They have a homemade mayo with rocoto, a spicy sauce with rocoto and peppers and then a cilantro, green chill sauce. The fried Peruvian corn is heavenly! Saboroso!

We were staying at the Arizona Biltmore and I wanted to celebrate my husband's birthday at a…read morerestaurant. I was able to make a reservation at Renata's Hearth. We had a warm greeting from the hostess stand and were seated promptly at our reservation time. The restaurant gives off a warm and cozy vibe with indoor and outdoor seating. The menu is two pages offering some dishes served family style. We decided to share all our dishes. Our waitress was friendly and offered great suggestions. Food came out quick and was delicious. A great spot to celebrate a special occasion.

Flautas are one of my favorite things. They have potato flautas with cabbage. 3 of them without any…read moresides for $36. They are unseasoned and the red pepper sauce is lacking in flavor. The entire restaurant seems void of cilantro which I know is a love or hate ingredient, but is a staple in Hispanic dishes. Everything from guacamole to the flautas needed it. Guacamole was delicious, but expensive for what you get ($19). As a vegan, you are VERY limited in what you can order. Guacamole and two salads without cheese and the potato flautas without cheese. Very meh. We only ate here because we were staying at the hotel and assuming beans and vegetables would be plentiful in the dishes. Wrong. We left hungry. Service was very good though. Matthew was our server. We had come here for a birthday and were seated at a small two top in a very busy area. It wasn't relaxing, intimate, or enjoyable. So many other good places to dine in Phoenix. One and done for me.

First time at Que Sazon and our experience was AMAZING! Everything we had was top tier! The steak…read moretacos were my fave. I can eat it all day. We went Friday night before Valentine's so we had to make a reservation but the service was fast and we were seated as soon as we got there. Our server was super nice and answered any questions I had. And there was live music which made the experience even better.

It's very rare I leave a meal not thinking something should have been different. Something needed…read moremore salt, or sauce, or whatever. I walked away from this meal with no regrets and zero suggestions. There is something special here! 10/10 - zero complaints. The staff, so friendly. The margaritas, fire. The food - when I tell you I told EVERYONE about this place I did. It was so good, I cannot wait to go again. It's SO good! Just go, try it. See for yourself, taste the authenticity. The flavor. The love in every bite. Here is what we tried, I cannot wait to try more! Pollo mango tostones Beef empanada Yucca fries Spicy pork tacos Carne picante tacos Passion fruit margarita and a house margarita And I wouldn't have changed a darn thing!

We've had Arepa Soutntrack's Food Truck twice for our company sponsored lunch (Thanks from Immanuel…read moreCampus of Care) and everyone has really enjoyed the food and the owners are very nice. I had The King both times and that thing is amazing, can't bring myself to try anything else. Highly recommend Arepa Sountracks.

Holy giant arepa...... This place serves up pretty tasty arepas that are huge and stuffed…read morewith...whatever you want to put in them....for fairly cheap out of a truck. If you see them rolling.... It's worth a stop.

The guava tarts and cream horns sweets were to die for.... Quick service and great prices ! I'll…read moredefinitely comeback ... ohh almost forgot...we ordered a capuchino or panetela type of cake and was delicious!!!

Holy Cuban sandwich!!!! My husband and I took a journey across town to see what became of metro…read morecenter. We noticed on the map that there was a Cuban restaurant a mile away so we had to go! It's in a relatively abandoned strip mall and If you drive too fast you could miss it, I'm not sure you can even see it from the street, you kind of have to know it's there and MAN do people know!!!' By the time we left it was hopping! Lots of regulars you could tell. Staff was very nice, restroom clean and well stocked. Ambiance? Cute island minimalism! FOOD Had to start with the empanadas which were soo good and great flavor in the meat, I LOVE Cuban sandwiches but have failed to find a halfway decent one in Arizona. When we were in Miami and Key West I ate my weight in Cuban sandwiches so that's my gold standard! This one is just as good if not better! Advised it was big but we each ordered one anyway and big is an understatement they were huge! Roasted pork delicious and juicy, ham and Swiss. Just the right about of mustard not to overpower it and the right amount of pickles to also enhance but not overpower the flavor. The Cuban bread DELICIOUS! For 12 dollars it was two meals and a small snack for me. I'd say that's a heck of a deal ! We are already planning a trip out west to go back !

For the Best Pupusas in Arizona, come to San Salvador…read moreRestaurant, very Friendly Staff, they are inside the Desert Sky Mall on 75TH av and Thomas Rd... They also have two mo restaurant in Mesa, Total Of 5 including one in Riverside Ca. They get 5 stars for seving the tastiest Salvadoran food in AZ.

Awful service. They refuse to take orders during the last hour of business, even though their…read moreposted hours say they're open. If you're going to stop serving customers early, update your hours accordingly instead of wasting people's time. Servicio pésimo. Se niegan a tomar órdenes durante la última hora de servicio, aunque su horario publicado dice que siguen abiertos. Si van a dejar de atender clientes antes de tiempo, entonces actualicen su horario en lugar de hacer perder el tiempo a la gente.