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La Pizza

3.0 (118 reviews)
InexpensivePizza

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LA PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Good for kids

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Recommended Reviews - La Pizza

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Nutella crepe

Ordered up front at the crepe station and was helped by Blanca and Sam who were very sweet and informative on the menu. The service was quick and the food got out to us faster than I could find a seat. The food was great and the service was impeccable, thanks to the Sam, the chef and Blanca for the experience

Pepperoni Slice at La Pizza
Jon B.

We were staying at Bally's and my son and I needed something to snack on. So pizza was his preference. We walked to La Pizza located were it leads to Paris Hotel nearby. Their two pizza slices and a soda for $10 caught my attention and I thought I would make the most of the deal, especially when it didn't matter what topping pizza you choose. But when you add an additional soda it's an extra $5 and doing that it's no longer a more bang for your buck type of thing. Anyways, I was thirsty after a three plus hours drive when we arrived and wasn't going to look around for a soda and ice quencher anywhere else. We ordered the basic Pepperoni and the other slice was the Marinara. You do get a nice large New York style slice. However, the pizza lacked flavor sadly from the sauce. Pretty much my taste buds just picks up all the blandness from the dough. I understand that they're not fresh made to order and the slices are served reheated. But I'm sure they can be of better quality. They sell pizzas at good prices in whole pies as well. Unfortunately, for pizza quick stops I would have to La Pass on this one.

Pizza
Zac A.

It took 20+ minutes for them to serve an already cooked slice of rubbery pizza. Not sure if they've changed since last reviews, but the pizza was barely ok, greasy, and floppy. $9 slices too. There's better pizza on the strip at a lower price. Skip and go somewhere else for a late night bite.

Soggy Croutons
G K.

If this is chef Ramsey's place. The salad is shit Who in the world serves soggy Croutons at a high end pizza place. I asked for Pepper Cheaneys too the ladies who took my order said we don't have that with a crazyAwkward look. They had a lot of attitude and look angry.! DONT ORDER THE SALAD!

Outside
Malachi A.

Pizza place is very nice and the workers are very nice! The food is very greasy and cheesy. For the price on the Las Vegas Strip, it's worth it and the size is very big!

Move it to the back room.  Don't want to sit next to this.
Steve E.

The only thing going for it is that it is open late when no other place is open. Been here on more than one trip and each time I wish we could go somewhere else. The place is not clean and the owners don't really want it to be a nice place. Taste: B- I had combo pizza and the hot italian sandwich which was not hot. Price: B+ For Vegas at midnight, it was ok. Cleanliness: C- trash on the floor that has obviously been there for hours, old looking by the soda machines. Crap stacked in the corner. Friendliness: C+ The person helping us way not personal at all and barely spoke. Slight smile at the end of the he transaction kept it from being a D Atmosphere: inside the restaurant, D- Bunch of random tables in a large room. The only nice place is a table in front, facing the outside. Technically that isn't even in the restaurant. Next time I stay in Paris, I am going to research a decent fast food , midnight snack, place that is open late so we don't end up here again.

Too greasy and salty
Randy P.

Looking for something small for a late night snack. Although service was fine and quick the pizza was greasy and way to salty.

La Pizza receipt tonight .

How do you go from " THE BEST PIZZA " I've ever had, to the worst excuse for pizza?! Every time we came to Las Vegas , La Pizza was top of the list to visit, in fact my draw to Vegas ;) as I missed that french bread crust and delectable pizza so much .. nothing ever compared! I told everyone, every time I had pizza anywhere else, " the Best pizza in the world is in the Paris Hotel, Vegas .. LA Pizza "... sadly and heartbreakingly no more . I can't get over how it can go from one extreme to the worst extreme .

2 Pizzas and a Fountain Soda for $9.99

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3 years ago

Don't waste your time, not good and soggy. Much better places around, 8$ a slice, I wouldn't give 2$ if I were soaked!

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This pizza sucks. It's super greasy and there's barely tomato sauce. Avoid. I'd rather starve than eat here.

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5 years ago

Good pizza, the room service is fast. It wasn't been 20 minutes yet and they were already at my door even though I was on the 12th floor

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3 years ago

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5 years ago

Customer service sucks, everyone I dealt with was rude as F*** and we haven't even tried the pizza

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11 years ago

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Ask the Community - La Pizza

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Dominic is my favorite server, wonderful experience. 10/10 would come back again, the meat lover…read moreand MVP is a gift from god himself

Brooklyn's Best just earned a spot in our regular rotation. It's been a long time since I've had an…read moreItalian and pizza dinner this good in the southwest part of town. We ordered like we were feeding a larger family. I stand by our decisions. The mac & cheese bites came in a generous portion and were delicious--a strong opening act for a table with absolutely no intention of pacing itself. The penne alla vodka was a standout. One of the best vodka sauces I've had, with caramelized onions adding sweetness and bacon bringing a savory, smoky edge. Those additions gave the sauce a distinct flavor and made this much more memorable than your standard bowl of vodka pasta. The Boss specialty pizza brought hot honey, chicken, and bacon together for a delicious mix of sweet, spicy, and savory. Appropriately named. I wasn't about to question its authority. But the plain cheese slice deserves its own credit: thin, crispy, and delicious. Specialty toppings are fun, but a simple cheese slice tells you a lot about a pizza place. This one gave me every reason to keep eating. The atmosphere had that classic New York feel, with the added luxury of not having to sit in a stranger's lap. All the charm, a reasonable amount of personal space. Fantastic experience from start to finish. We're already looking forward to going back, and Brooklyn's Best is officially on the short list whenever our Italian cravings hit.

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4.2(6.5k reviews)
0.4 mi•The Strip
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Yes, I could tell you exactly where Secret Pizza is. But that would ruin the fun. Half the charm of…read morethis place is earning your slice, so here's all you get: it's in the Cosmopolitan. Look for an unmarked hallway lined with old record albums. Picture Sinatra-era crooners, a Godfather soundtrack and some Jackie Gleason mood music all staring down at you while you wonder if you're about to get pizza or get recruited into something. Honestly, it isn't that hard to find. Just follow the people eating pizza in a hallway and the line spilling out the door. This is New York-style pizza. I'm a West Coast guy, so I can't confirm it with a New Yorker's authority. What I can confirm is that the crust folds the way it's supposed to: thin in the middle, puffy and blistered at the edge, with a little chew and a crisp underside that holds up to the toppings. You walk up to the counter, look over the glass at a lineup of slices that should be illegal to display to tired people, and choose. Grab a couple of slices or commit to the whole pie. Fair warning: the line moves at its own pace, and a whole pie gets made fresh. If you order by the slice, they take a slice from the display, add whatever toppings you want and put it back in the deck oven to reheat. Either way works. The one rule is to eat it immediately. This pizza is a sprinter, not a marathoner. The pies: * White pizza: This is the specialty, and it earns the reputation. It's a creamy blanket of melted cheese with golden, leopard-spotted bubbles, streaks of herby garlic oil and flecks of green. The crust is burnished and crackly at the edge. It's rich, garlicky and quietly addictive, the kind of slice you swear is your last right before you take another. * Sausage and pepperoni (my personal favorite): Big, glossy pepperoni slices curl at the edges into little cups of seasoned grease, the good kind. Generous hunks of browned, fennel-y sausage sit on top. Every bite is salty, savory and meaty in a way that makes you look at your friends and nod slowly without speaking. * Supreme: This pie is covered edge to edge with pepperoni, sausage, black olives, green peppers, onions and mushrooms. It's the everything bagel of pizza. It's heavy and loud in the best way, and somehow the crust still holds it all together. Seating, sort of... There's no official seating. You might borrow the waiting area for a neighboring restaurant, or stand at outdoor tables (no chairs) that belong to someone else. Again, it's all part of the experience. You're not dining here, you're on a mission. The verdict: Nine of us finished three whole pies at 2 a.m., standing up and laughing, with sauce on our fingers. That's what Vegas is about. If your night doesn't end in a secret hallway with a slice in your hand, did it even happen?

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