Lovely place in Fontanafredda. Charming terrace, delicious food and good service! Highly recommendread more

This is what my idea of Italian pasta is suppose to taste like. Been to six different Italian…read morecities and by far the BEST pasta I have had on my travels.

Not a ton of options for food nearby but this was surprising because it was actually pretty solid…read more We got two pastas: spaghetti carbonara and the ravioli with burrata. The carbonara was always going to be our favorite and it was. Also got the diavola, which was pretty solid. They had a ton of pizza options and this may admittedly not have been the most interesting choice. Service was super nice and attentive. We walked in without a reservation and got a great table outside which by itself is lovely for a setting, which is the way to go. Overall a nice meal.

Great food, friendly service, unmatched views of the river/rapids. Choose an outdoor table, if…read moreavailable.

Ambiance, service, food. When these all come together its a great experience. My first visit here…read moreand I'll be back. We had several of the chef's specials including a (me) the center cut filet with roasted potatoes. Excellently prepared and a superb cut of local beef! My colleagues with ZERO complaints had the pasta with lamb ragu, the spaghetti and clams and the wine infused pork cheek on a bed of whipped potato. Just perfect. And as we departed we shared a local Grappa with the staff. Just awesomeness. No kidding.

Possibly my favorite restaurant in Sacile. It's upscale, and…read moreyou pay for the difference; but it's worth it. The chef is definitely into food as high art, but the emphasis is more on highlighting and enhancing existing natural flavors than creating something new and fusion-y. You'll definitely see twists and flair, but the underlying principle is for the food to shine, rather than to make statements. Just go see for yourself (but call for a reservation or have a backup plan... I have a feeling this word is getting out).

Loved this place since it opened. The concept of mini pizzas is perfect for kids as well as adults…read more They are very friendly and always treat you like family.

Completely awesome! First the international beer selection is off the hook! Bottles and tap from…read moreall over. Excellent. This is a staple from their previous location. Second, the food was great as was the service. I had beef with gorgonzola cheese melted on it. I also got a side of fries with skin on. Probably some of the best chips/fries I've had on the continent! Those of you who know me know I'm a huge fan of chips/fries in Europe! My colleagues changed it up a bit but the beef was a hot menu item for us! The move to the new ligation make a journey there a car ride instead of the nice walk it used to be. All in all still worth the journey!

Amazing service with amazing food! This little place has slowly become one of my favorites in the…read morearea.

The pizza for me is 8/10, everything is delicious except for its side, it's hard for me to chew it…read more The staff is very friendly and speak english very well.

I have only had the same kind of pizza once or twice. I like to try something new Everytime &…read moreEverytime the pizza has been wonderful! The staff is so welcoming & friendly. They speak English & are willing to teach me how to say it in Italian, which I am so thankful for! This place is my favorite place to go if I don't feel like cooking.