Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)

Great food, neat neighborhood setting. The waitstaff are very friendly. You really get the…read moreimpressions that you are eating with and like the local folks.

Fabulous food, great service, wonderful ambiance! We loved everything about Au Petit Fourneau!read more

Absolute gem of a place.wandered in and was greeted warmly. Yummy canapes were immediately placed…read moreon the table as well as cold water. Local juices, jams and products lined the wall. The food was exquisite. Every bite, a delight. Ordered the duck breast and the pork filet and was so happy with those choices.

At first glance, this seems like your average bistro, with a red façade and a nice terrace…read more... Except that it's just the opposite! At Les Bistrophiles, David and Isabelle Romaska are hiding a real treasure trove of carefully chosen French products. Including: white wine from the Coteaux de Suresnes for the chicken terrine; goat cheese from the Pamfou farm - who also supply the Élysée Palace! - for the salad; Provins mustard and new potatoes from Essonne to eat with the "cat tongue" Salers steak; a Nemours poppy syrup drizzled over the iced parfait.... And don't forget about the épicerie corner, filled with other great finds: rose honey from Carla Renault, saffron from Mortery.... To drink, there's a beautiful selection of local blonde beers, like La Briarde, or an amber beer from Thomas Becket of the Brasserie Larché in Sens (€4.60 for 33 cl). Menus €14.90 to €25, kids €9.50, à la carte €27-44. // R.deC.

An amazing find! Perfectly situated two ish hours from Calais. A beautiful Château, with only…read morefive (all gorgeous) rooms. Right on the Marne. The best is the complete uniqueness of the property and the hosts. It's almost like staying at a friends house. But your most interesting friends! The restaurant is quintessentially French, in the best way. My gosh- there's never been a prettier salad. Hubby had steak son had the fish and ALL had the foie gras. Wine/champagne list is extensive and incredibly diverse, and reasonably priced. And the most adorable dogs live there- but they go to sleep early. AND everywhere there are unique and inspiring details. This place is a dream. Incredibly unique in a world where everything is increasingly homogeneous.

From the owner: L'Auberge de la Plaine est synonyme de l'hôtellerie en toute simplicité, chambres simples mais…read moreconfortables (Wi-Fi gratuit). Le restaurant vous propose différents menus et une carte avec des produits faits maison.