Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)

From the owner: Cuisine simple du marché ambiance décontracté et conviviale, boire un verre de vin au choix parmis…read moreune large gamme

From the owner: L'Auberge de la Plaine est synonyme de l'hôtellerie en toute simplicité, chambres simples mais…read moreconfortables (Wi-Fi gratuit). Le restaurant vous propose différents menus et une carte avec des produits faits maison.

Incredible Service, Beautiful Decor and Delectable Cuisine!…read more We were on our way to CDG after a week of French wine tasting and vacationing in the Alps, after a week of business meetings. Our arrival to Paris would have been too late for dinner; Grateful to find this Gem! Excellent service, wonderful ambiance, Great Value. Highly recommended if your travels find you @2 hours South-East of Paris.

From the owner: Le rendez-vous de la tradition Le Royal hôtel, un établissement qui a pignon sur rue depuis plus de…read morecent ans à Troyes. Du "Sauté de chevreuil sauce Cacao", au "Grenadin de veau poêlés, carottes infusées à la vanille" en passant par Tartelette d'andouillette de Troyes gratinée au Chaource. Laissez-vous bercer par les saveurs de cette cuisine aux saveurs traditionnelle et régionales.

Authentic Russian food. Loved it! Borscht, schuba, goulash. Everything was great! The wife is the…read morechef and the husband is the metre d' and waiter. Cool art on the walls: Berlin Wall reproductions as well as old posters.

Very small restaurant with 8-10 tables inside! We were the first ones in at 12 pm! 15 minutes later…read morerestaurant was packed and we were finished with our first meal! Interior is nice lots of paintings to look at! Most important question! How was the food? Mediocre bellow average but still completely fine to eat! You go there for a quick food not for a gourmand food! This week was potatoes gratin! I had it with andouillette! Like it a lot! All food is pre-made and warmed up on grills! Do not take as desert waffle! Take something cold it tastes better!!

Small but very nice restaurant in the center of the historic district of Troyes. The price is very…read morereasonable, especially compared to the expensive restaurants nearby. I got a two-course-meal for only 12 EUR! For this price you have to accept that most of the meals are pre-cooked, but nevertheless they are self-made and of really good quality. The atmosphere is very relaxing and the service is good. Thus, if you are just looking for a really nice down-to-earth restaurant this one is a clear recommendation.