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La Patatina

4.0 (35 reviews)
PriceyItalian, Mediterranean

La Patatina Photos

LA PATATINA ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups

Recommended Reviews - La Patatina

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Reviews With Photos

The outdoor patio

Thoroughly enjoyed our visit here. Service was attentive. The food delicious and moderately priced. Being located in a small square away from the hustle and bustle of the more touristy areas, it offered a taste of Venice and Venetian food in a quieter setting.

Great wine,and Fantastic food, good service!! Over 70 years restaurants experience fresh local fish!!

Papparedelle
Robert V.

One of the best spots we found in Venice. Attentive service, friendly, multi lingual, and of course fabulous food. House wine both red and white are outstanding and a great deal.

Sergio and us..
Christie B.

This quaint restaurant just around the corner from our hotel Palazetto Madonna was amazing! Suggested by the hotel staff. Sergio and the rest of the staff were very friendly, attentive and went above and beyond to make the experience within the establishment wonderful. The food is cooked to order which may take longer from kitchen to table though worth the wait. And my after dinner drink was taken to a new level when I requested Zacapa XO. The waiter indicated he had something special and he did. I will never drink it another way back home. He took a glass filled it with boiling water, place rum into a sniffer glass then placed it on top to warm the rum. He included chards of dark chocolate to eat while sipping it. It was the highlight of my evening. I went back the next afternoon to have another. Thank you to Sergio for the warm hospitality. And thank you to the rest of the staff! When we visit Venezia we will be sure to drop back in. And Sergio look is up if you visit Chicago.

Caprese salad
Sophie L.

To be honest, I was disappointed with the food at this place. It was recommended to me by a local, so I got my hopes up. The staff were all very friendly, but the taste of the food was just to fishy and seafoody for me. I love seafood, but the pastas that we ordered (lobster and clam) tasted like rotted ocean water. The caprese salad was nothing special and it was also missing basil. The sign says it opens at 6, but the earliest reservation they'll take is 6:45pm.

Blue Lobster Linguini
Karl M.

Visiting from California. Excellent service and awesome food! Some in our family have food allergies (gluten, dairy) and they were extremely accomadating. Had the Gnocchi with Crab. Amazing! Blue Lobster Linguini was equally great! Complimentary limoncello. Can't recommend enough.

Caprese salad
Lee W.

This was a strange dining experience. Lovely interior and clearly the establishment aspires to be great. But they miss the mark. The server insisted on dinner his way even though we made several pleas to simply go with our requests. For example we ordered a simple spaghetti dish for the well-behaved eight year old in our party. Even with the request to prepare it quickly it came with the adults' final course. The pasta dishes were excellent. The veal had to be returned. When asked for replacement silver or water glasses the staff didn't ever get it correctly. For the prices on the menu they should do better.

What makes this spot amazing is the people. We experienced such a warm, friendly vibe, not just from the owner and staff, but also from the other diners. It started with the waitress (maybe the owner's daughter?) stepping outside to welcome us with a friendly "pronto!" when she noticed us looking at the outdoor menu. Once we were seated, the owner came over and greeted us warmly, especially our 11-year-old daughter. The chef really gave her a special treat with the pizza she ordered: the "hawaiian" arrived looking like a cat, with the pizza dough shaped to form two ears and dried pasta for whiskers, etc. We felt so cared for! The other diners that night were a mix of visitors (foreign and Italian) and local Venetians. There was friendly banter (in Italian) between the tables, including ours, which felt very chummy. The food was good--meaning, it's totally what it should be. Fancy-food lovers might not be dazzled (I wouldn't call this food gourmet, or artisanal) but anyone looking for yummy, straightforward pizzas and pastas will be very content, as we were. This place felt like Venice's answer to Cheers (that bar in Boston) except that anyone walking by can get treated like Norm.

House wine - merlot

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3 years ago

It was a short walk from the Palazzo Giovanelli. The food was delicious. I would go there again and again and again.

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7 years ago

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4 years ago

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5 years ago

Excellent service, excellent food and the tiramisu was to die for! You must try this little hidden gem in Venice.

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7 years ago

The food was delicious! I had the linguini with scallops. My husband had the lobster with pasta. I will come back.

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8 years ago

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9 years ago

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8 years ago

Rude waiters. Didn't even stay long enough to try the food. The ladies eating next to us said they undercooked the pasta. Do not eat here.

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10 years ago

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La Patatina Reviews in Other Languages

Review Highlights - La Patatina

“I ordered the seafood pasta and my husband ordered the sea bass stuffed ravioli with scallop and pistachio sauce.”

Mentioned in 2 reviews

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Frary's - Couscous (vegan)

Frary's

4.7(27 reviews)
0.3 km

I ate at Frary's many days ago, but waited to post this as I've mulled on and processed my…read moreexperiences in Venice and here. Precisely, I had 2 meals at Frary's, because after the first one all I could do the next day running around Venetian alleys was gush about it to my gf. Over those 2 meals, we had the tzatziki - a bowlful of yogurt-spice delight that we scraped the last of with the excellent bread they serve, the hummus - another dollop of chickpea deliciousness, the dolma - which was served with delicious somewhat sweet carrot dip (muhammara I think) one day, but equally good curried babaghanoush the next day. For the mains, the rice-yogurt dish (whose name I've sadly forgotten) was served with steaming carrots and other vegetables and an utter delight, so we got it both days. The falafel was crunchy, fresh, green, brown, irresistible, hot, steaming, crumbly, did I say irresistible? Frary's the kind of place you can't practice restraint and just want to get seconds of everything and stuff yourself. The manouri dessert is interesting, served with a light cheese and large pieces of apricot (I think it was apricot). Lastly, my favorite spritzer ever was served here, some kinda ginger apertif. It was reminiscent of the routine aperol, but something was better about it - perfectly bitter and again just simply irresistible (and non alcholic too). So when I come back to Venice, whenever that be (but it'll have to happen, does anyone manage to go to Venice just once?), good chance I'll make a straight beeline to Frary's, and not the classic italian trattorie and ristorantes. La Dolce Vita!

This Mediterranean restaurant offers a very nice and welcoming interior with a charming ambiance,…read morethough sitting right by the door might bring in a slight breeze which felt nice. Payment is conveniently handled at the front when you are finished. One of the standout features of this establishment is that they are certified gluten-free by the AIC, making it a reliable destination for those with celiac disease. Their menu clearly marks numerous gluten-free options, and the staff is attentive, promptly providing safe accompaniments like rice cakes once a celiac diagnosis is mentioned instead of the pita. For the meal, we started with the mix di formaggi, a delightful selection of Greek cheeses. The main course was the mansaf vegetariano, featuring spiced rice paired with vegetables and yogurt. For dessert, we shared three options: the berry cheesecake, which was easily the star of the menu and a must-try; the rich chocolate cake; and the pistachio yogurt, which was unique though worth noting that it leaned a bit too heavily into a savory, spicy profile rather than a sweet one. Overall, it is a wonderful and safe choice for anyone looking for reliable gluten-free Mediterranean dining.

Photos
Frary's - Supporting terrorism

Supporting terrorism

Frary's
Frary's

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La Zucca

La Zucca

4.3(265 reviews)
0.1 km
•€€

This was by far one of the greatest meals I've ever had in my entire life. The service was amazing…read more Every staff member we encountered was not just polite but genuinely friendly. The pumpkin flan was a true experience of sweet and savoriness. I couldn't stop eating the ratatouille; it was such a delicious treat. I was able to have a conversation with the chef after our meal, and she encouraged my excitement to experiment and try my hand at some of these dishes at home. I wish I lived in Venice, so I could have La Zucca regularly. They only had one reservation spot for the days we were in Venice, so I definitely recommend making reservations ahead of time.

We made a 12:30pm reservation for lunch, which I recommend doing, though note that they do require…read morea €100 deposit. The seating made it completely worth it, though--we were seated right by the canal water and had a gorgeous view throughout our meal! The servers were very pleasant, though navigating the menu takes a little extra effort. The menu is in Italian and changes regularly. While they do provide a translation menu, I ended up using my phone to translate most of it myself. For dietary restrictions, they do mark allergy items, though there aren't very many gluten-free options available. To drink, I ordered an Aperol Spritz. For food, I had the carrot soup and a plate of two sides: ratatouille and zucchini. The soup and the zucchini were both delicious! One of my friends ordered the linguine, but unfortunately found it to be overly salty. Overall, it's a lovely spot for a scenic lunch by the water, especially if you enjoy a lively atmosphere and don't mind navigating a changing Italian menu.

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La Zucca
La Zucca
La Zucca

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La Patatina - italian - Updated October 2026

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