Exceptional service, surprising for France (spoke like an English) since most establishments have…read morepurely French speaking servers with little English vocabulary Steaks: we were seated next to the chef, so a tad of a cramped seating, but the heat off the coal set the ambiance - prepared in front of us, cooked to absolute perfection, no instructions, julienned, perfect salt, and the peppercorn sauce was not necessarily Got to try the Panisses - unusual starter compared to the standard others

The food was very good. The service was decent. Recommend trying the steaks here! I like the…read moreambiance.

Great staff. Really helped me and my American family. Manager Checked on us constantly. Food was…read moregreat.

The classic cheeseburger was absolutely delicious but the service couldn't be worse!!! Had to hunt…read moredown an employee for every little request. At one point I got up myself to the waitress stand to retrieve my own ketchup!

Absolutely phenomenal, amazing, delicious, and creative meal…read more Pros: -The food was very, very good. We ordered the big meals that come on the butcher blocks "Les Grillades." I got the beef fillet and it was extremely tender and perfectly cooked. I ordered it with the optional sauce and it made all the difference (my mouth is watering thinking about it). -The side dishes that came with my beef fillet are what really sets it apart. At first, the plate looked random. A random tomato, a random onion. Random things. But, they were cooked in a unique way- almost candied. Somehow, it all worked really well with the steak, sauce, and other sides. -They do have an English menu Cons: -Service was just ok. He said he didn't speak English, which was perfectly fine by us. We can get by with French and Google Translate. However, half-way through the dinner he starts speaking English. I just got the impression they like to bust the tourists' balls. -It's very cramped in there and seating is limited. Get a reservation.

Amidst the Creative Quarters, this little restaurant offers excellent food and charming service! We…read morehad the aubergine bruschetta followed by grilled entrecôte and filet de boeuf. The bruschetta was excellent, the aubergine on top well-seasoned, the bread itself crisp. The beef was cooked to perfection and served on rustic wooden boards with a lovingly presented array of sides - a baked tomato, a jacket potato, carrot mousse and crunchy greens. Can definitely and highly recommend.

Excellent restaurant and destination! If you're looking for a great place to go by boat, try going…read moreto "Le Frioul" island and more specifically to this great restaurant where you'll be welcomed by the charming "Isa" with her great recommendations and amazing sense of south of France hospitality. I recommend taking the Aioli which is amazing (you can never have enough of that garlic delight)

From the owner: Spécialités arméniennes au Frioul Dans la journée, vous pouvez venir boire un verre ou déguster une…read moreglace. Au moment des repas, vous vous régalerez de grillades, de poissons, ou de spécialités arméniennes. La Grillade est ouvert tous les jours. Ses horaires dépendent des horaires des navettes.

From the owner: Grillades :viandes big burgers, poissons.read more

Delicious grilled meat! We found this restaurant on a busy…read morestreet corner in the middle of the Noailles district of Marseille. We had lunch there - half a grilled chicken plus a side (we chose the veggies). The chicken was delicious - it was seasoned beautifully and moist!! At €7.50 this is a great lunch deal! They also have the cleanest toilet in Marseille! We'll be back!!

According to my Airbnb host, Pizza Charly is Marseille's best kept little secret. I can see why…read more It's definitely not in a tourist area at all. It has a very local feel and people come hungry for these huge slices! The best part about PC is the prices. Imagine this, you can get a slice for 1 Euro, Half a pizza for 2 Euro and an entire pie for 4-6 Euro. No wonder it's a local secret. The pizza is quality and good. The ingredients are truly soooo fresh. I went here way too many times while in Marseille. It'll forever be my go-to when in the south of France. Don't skip over this place. Oh yeah, they're open pretty late too- SCORE!

If you are in Marseilles and have 5 minutes to spare, GO GET A PIZZA HERE!!!…read morePrices are dirt cheap (4-6 euros for an ENTIRE pizza; 1-2 euros for 1/4 pizza) and the quality of the ingredients and taste are as good as pizzas I've had for much, much more. I seriously inhaled one entire pizza by myself, and thought about going back to get another pizza the next day.