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    La Maison du Verger

    4.0 (1 review)

    La Maison du Verger Photos

    Recommended Reviews - La Maison du Verger

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    Photo of Tim B.
    107
    5
    4

    5 years ago

    Good food, good price, great service. I also enjoy the opening hours. Always nice to chat with the owner as well.

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    Parker Pie Company - Meat Lovers

    Parker Pie Company

    3.9(194 reviews)
    65.4 km
    •$$

    This is one is tough to review. For its location, it probably deserves 5 stars but take the…read moreproduct and serve and place it in any major city and the rating would surely be much less. The beer menu is undoubtedly awesome even in a sea of awesome beer menus in northern VT. Given its proximity to hill farmstead, they get their share of beer connoisseurs here and no one walks away disappointed. Throw in the fact that they are kinda in the middle of nowhere and it seems impossible. Kudos to Parker pie for their beer procurement! The pizza this time was just OK. BBQ chicken had hardly any chicken but the crust was nice and crispy. My previous 3 visits felt like it wasn't quite as busy and the food came out better and hotter than this particular time. We went on a Thursday and it wasn't slamming but the back bar was pretty full and they had a parking attendant to help you get to a spot in the small lot. There was an open mic but no one stepped up while we were there. The back bar area is pretty tight. There is some outdoor seating as well. Everything was fairly clean and the staff were attentive and polite. In the end, I'm torn between 3 and 4 stars but am rounding up because the beer menu is so good. If you're in the area, it's definitely the place to be but I wouldn't necessarily go out of my way to go there since it's a bit off the beaten path.

    Parker Pie was a really good dinner option on a Thursday evening in July 2026 when it was just…read morestarting to rain. It's about a 15-minute drive from the north shore of Lake Willoughby. You'll see a general store - Parker Pie is the red building on the back side. It has lots of pluses. First, we enjoyed the open-mic night with live music on Thursdays from 6pm-9pm. Second, the pizza was OK but the salads were superb (the blue cheese was from Jasper Hill Farm in Greensboro, VT). Third, Hill Farmstead beers are on tap (which were very high quality). On the minus side, the "back bar" area had limited seating (it was quite crowded). Service was OK. You must order first and pre-pay at the front (giving your name and seating location), then wait for the staff to bring your pizza and salad to you. Be sure to pack your patience - it can take a while for the food to arrive if it's crowded!

    Photos
    Parker Pie Company - Back bar seating area for live music.

    Back bar seating area for live music.

    Parker Pie Company - BBQ Chicken

    BBQ Chicken

    Parker Pie Company - Parker Pie on the back side of a general store.

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    Parker Pie on the back side of a general store.

    American Flatbread Stowe - brunch flatbreads and bloody mary

    American Flatbread Stowe

    4.4(107 reviews)
    109.9 km

    Family of 4 went in for a quick lunch. Pizzas were amazing! Tomato soup was excellent. Cool…read morevibes and pizza oven was pretty cool as well. Waitress was very attentive

    Rating: 4.3 Stopped…read moreby for lunch after gondola skyride at the my mansfield. Nice lunch spot in stowe that offers wood fired pizza using local ingredients. They have large parking lot so we parked and head on over to the entrance. It's amazing large establishment with wooden lodge style interiors and some outside patio seatings as well. They have a huge stone furnace for the pizza. We were sat down right away as it wasn't too busy. We got the pick two lunch where you can choose 2 between soup, salad and mini flatbread. I ended up picking vermont maple sausage flatbread and soup. Soup was tomato base with some cheese. Strong tomato flavor and some acidity with saltiness of cheese coming through. It was good but maybe a little bit of cream or milk might balanced it out better. The pizza was pretty good. Can see the char from wood fire. Saltiness of cheese and hint of sweetness and savoriness from maple sausage pairs well together. Dough was bice and chewy and crispy on the crust Service was good and server was nice and attentive. Overall it's a solid place to enjoy wood fired pizza made with local ingredients. Good place for lunch or dinner. If you go for lunch Monday through Thursday the take two lunch option is a good value.

    Photos
    American Flatbread Stowe - In house brick oven

    In house brick oven

    American Flatbread Stowe - Medicine wheel, Power to the People and a make your own with jalapenos, garlic and red onions.

    Medicine wheel, Power to the People and a make your own with jalapenos, garlic and red onions.

    American Flatbread Stowe - Local bourbon cocktal by the fire

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    Local bourbon cocktal by the fire

    La Maison du Verger - hotdogs - Updated October 2026

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