This place got great reviews. And the options were nice, so we stepped in to place an order…read more The pros: the staff is welcoming and very nice. The pizza itself (we got the 7 mushroom) tasted really good The cons: it's a 10" pizza that seemed even smaller in a big box. It wasn't cut. And it cost $30. Not worth that. And they had other cheeses you could add which raised the price by another $20. Didn't stay in to eat, but the place looked nice. I won't be going back.

Wonderful Italian restaurant. I had a delicious pesto chicken pasta dish for lunch. Chill vibe…read more Good service.

Food is amazing, staff are amazing. Pleasant ambiance. Maybe a little hard to spot from R…read morePrincipale, you need to watch for the small sign & head to the river. Make sure to have desert too!

One of my family's favorite restaurant in Magog, Quebec. We stopped by the day we drove up and were…read morehungry for a feast. We had delicious wine that went perfectly with our meal. We did the set menu, where we were able to choose an appetizer, entree, and dessert. I got the squash ravioli which was amazing for the appetizer and for my main, I ordered the lobster and shrimp pasta. The sauce was great, but I think the first time I had it was better. The noodles were stuck together and were not al dente. But it was still delicious. I ended my meal with the molten lava cake and it was perfection.

Actually found this place off the road as we were headed to the US from Quebec! We ordered the…read moreescargot, duck confit pizza! Both delicious, I would order both again. They also have unlimited bread here and you can toast your own bread to your liking with different types of butters!

Our team made a reservation for 25 people and came to the restaurant with a confirmation email. The…read moremanager was very rude and told us that they called and spoke and cancelled the reservation but no one spoke to them. Meanwhile another team came and took our reservation and told us there was nothing they can do. Dont come here!

Excellent wood fired oven pizza, many options. Meat dishes…read morealso wonderful. Great quality at reasonable price. Cant go wrong, been many times.

We tried this restaurant based on one Yelp review. We are very glad we did. The service was top…read morenotch and very bilingual. We started with the onion petals ($6) for two. The server said it was tempura batter. It really wasn't tempura but it was tasty none the less. We split the 10 oz smoked meat sandwich platter ($15) which came with fries, cole slaw in a vinaigrette and dill pickle. The meat was hand cut and delicious! Nicely flavoured and pretty lean. Rye bread was fresh. They added yellow mustard instead of letting us do it ourselves. (My partner is not a fan.) We also split an entré sized Caesar salad. ($7) Romain could have been a little smaller. Croutons were fresh. Cheese was lovely. Real bacon bits. Presentation was very nice. Friendly atmosphere. Obviously full of locals. Very clean and bright. Recently renovated. Kitschy tavern style chairs and tables. Menu is limited. Smoked meat, spaghetti, nachos, poutine, pizza (all come with smoked meat on top) and wings. For this type of restaurant it was ideal. Another note about the service, I mentioned above that we split the smoked meat platter; it was served split into two baskets without being asked. A very nice touch.

Great food, great service. Very clean. A local favourite hotspot…read more Had the smoked meat Rubin sandwich. Wish I lived closer. I would have it again & again.

Some friends introduced us to to Parcelles this evening. Wow! What an awesome experience. Parcelles…read moreis a farm with a restaurant onsite. Parcelles brings farm to table to a new level by putting the table in the middle of a farm field. Finding your way to your table at Parcelles you walk through their vegetable garden and past the chickens and are then seated at a picnic table over looking the fields and Lake Memphremagog. It is truly one of the most beautiful settings you can imagine. The menu is a prix fix which in our case included a selection of local cheeses, fresh vegetables, Matane shrimp, and a pizza cooked in their outdoor pizza oven topped off with a blueberry vanilla cake with cream cheese icing. After a recent article in La Presse resulted in a flood of guests descending on Parcelles they now operate by reservation only. Upon arriving, you place your order and pay right away and you are given a picnic basket with your cutlery and plates which you can take to a picnic table or to a spot in the field if you brought your own picnic blanket. Dogs are welcome. The food is as spectacular as the setting. This is truly a spot that everyone must try. It is certainly worth planning a day trip from Montréal to enjoy a meal at Parcelles.

Amazing food. Very impressed by the flavour and presentation. The service is top notch too. Highly…read morerecommend.

Do not miss this restaurant! I'm sure the pizza is great, but I got an entree that was one of the…read moremost expertly prepared, balanced, beautiful meals I've eaten. Enjoyed it on the patio surrounded by their lovely gardens. Truly a hidden gem.

What used to be a local, family-friendly restaurant became a bit more upscale and changed locations…read morea few years back. They still have decent thin-crust pizza but it's not amazing and at $24 for a small margerita, not a bargain either. Main dishes that aren't pizza are more in the $45-$50 range. Service is a bit brusque but was efficient the evening we were there.

The service is amazing and the food is wonderful. I always enjoy mussels or steak when in Magog.read more

Food was really good and the service exceptional, parking was tricky but overall great! The…read moreambiance was romantic and very good.