Honestly, can't say how this little spot has remained off the radar for so long. I've eaten at a number of Spanish tapas places around town, but this little local is fan-tastic !
The kitchen staff really know their stuff, producing classics with flair. Presentation is great - all their dishes look so appealing and sophisticated. The cocktail menu is excellent and worth popping in for alone, or paired with a snack at the bar.
I'd recommend booking on weekends as it gets really busy and altho' the restaurant has just recently expanded in size, it is still buzzing with clientele.
It's difficult to say what is best, but I love their rosemary manchego with quince jelly. The fish, meatballs, jambon, squid, aubergine, ah... so many fantastic dishes. Try everything ! you can't go wrong.
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visiting a month later, and I'd just add that the paella and squid-ink risotto were superb on Saturday night. read more