We had the pleasure of enjoying a wonderful lunch at Auberge d'Augy a few weeks ago, the second…read moretime we had eaten there. Luckily we had saved the business card, reminding us of the delightful time, so called to make a reservation. We had a thoroughly lovely meal, with a gracious staff on the outdoor terrace and met the new proprietor, who made us feel most welcome. It is tucked away, off the beaten path, but it is worth the detour for sure! It's not far from Chablis and Auxerre, so if you are in the area, check it out; you won't be disappointed! Many thanks to the staff and to Marie for our great meals and memorable moment!

My wife's favorite restaurant…read more A very nice welcome by the owner, despite my practically zero French, and his lack of English. Everything is textbook, Oeufs en Meurette, Boeuf Bourguignon, and the best Gougeres I've ever had. Wine list is predictably laden with local choices, including Chablis at reasonable prices. We always look forward to our visits, and we'll make a reservation for our next trip in June! Most highly recommended.

We came for lunch with a group of four. The host Romain is extremely friendly and welcoming. We…read morebook our table by emailing him. The restaurant has an impressive and affordable wine list, highly recommend. Food is amazing and good portion. We will recommend anyone coming yuk Chablis to give this place a try!

Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)

Passing through and staying at nearby Motel 7th August 2017. Great Buffet Meal. Clean restaurant…read moreand buffet. Food and service excellent. Only criticism is that I didn't overload my plate as I was trying different things intending to go back but my plate was whisked away before I could go back. So advice is fill up your plate with what you want as there is no second chance. But the food really is excellent.

I found it to be a little too pretentious for the quality of food that was served…read more Don't get me wrong it was tasty and well prepared but that is about it. I would have expected for the prices that the restaurant demand something a bit more .... inspired if not spectacular. This is a well rounded place to have a meal but I wouldn't pay what they are asking for...

Frankly, I don't know what the other reviewers were thinking when they wrote their reviews but I…read morefound this restaurant very good. The food was ample and tasty and was very well presented. Service was excellent and attentive but not hovering. After leaving burgundy we went to Paris and had dinner at le Cinq in the George 5 hôtel, one of the top restaurants in the world and looking back at hostelliere, still found that restaurant very good in comparaison. Additionally, we had bottles of Dauvissat les clos and an '05 raveneau Clos and they were both excellent and evidenced that they had been meticulously preserved. I can't wait to go back to this restaurant.