Excellent meal. Atmosphere was excellent and the quality and quantity of the food was superb. Best…read moremeal we had in Zermatt. Staff and service also great.

Excellent Italian food. Cozy atmosphere. Authentic with Italian staff. Portions are BIG so you can…read moredefinitely split a pasta dish, or expect to take some home. Suggest reservations.

I was in Rome a couple of years ago and stood in line outside what was reputed to be the best…read morepizzeria in the city. It was quite good. Honestly I just had a BETTER pizza right here in this touristy French town of Annecy. Superb Pizza. Never had better anywhere ever. Nice staff too. A complementary glass of Limoncello was brought at the end of the meal.

Very good traditional local food choice in a nice and cozy atmosphere. Pricing is very good. I…read morechose the "caniglio" (rabbit) and this was perfect in taste. The side dish was also very tasty so when you are in Aosta you can't go wrong if you pick this restaurant.

We went there about 2 months ago. We were one of the last guest to arrive, they kindly accepted us…read more The service was outstanding. Being a restaurant manager, I know how hard it can be to serve the last guest. Table presentation, plate presentation and glassware was delightful. Fluent english speaker servers with great sense of humor and great recommendations about the city.

Great atmosphere and service. Typical dishes served and we…read morestuck to the basics....salad, pizza,pasta, red wine. They were all very good. We are always grateful for English speaking servers as we do not speak French.

Loved this place. The burrata with melon and prosciutto was to die for. I ate every bit. Loved the…read moreChianti and the homemade pasta. My friend's pizza looked amazing also. Was recommended by a local for Italian. Loved it.

We ate at this restaurant last night. It is under the name Vivanda when you look on Apple Maps…read more Italian.....great menu, great wine list and the food and service were fantastic. Fairly priced for the area also. Staff was incredibly friendly. It is in the Hotel Post building and there are a few other bars, restaurants and a nightclub also, although that wasn't in the cards for us. Cozy nice place, would def recommend.

First let me inform you that the name of the restaurant is actually Vivanne. That will make it…read moreeasier to get directions and find it. The service was exceptional and the Carbonara and Pesto dishes were very tasty and the small portions were still quite large. The ambiance was very pleasant and quite charming. Think "little snowy mountain village". Would highly recommend!

Nice location but probably the worst Italian food I have ever had in Italy. The wine is too…read moreexpensive for the quality offered, the plates are very basic and tasteless.

Great food. Steak is marvelous, grilled chicken spectacular. Pizza caprciosa is briliant. Try the…read morenicoise salad. And all food for very affordable prices. Service is good and speak English as well.

This place had great service. The waiters were attentive and helpful. The food was delicious. You…read morecan't go wrong ordering anything on the menu. I especially loved the pastas. So delicious. And the seafood is so fresh if it's coming from the lake! Beautiful views. Beautiful vibes. I'm coming back one day.

So glad we decided to go here for our one night in Montreux. We were seated immediately at a…read morebeautiful table by the window. The wait staff was very professional and attentive. The bread service was delicious. They had a good selection of local wines. We got the local white wine, which was really tasty. We started off with the mixed fried seafood and vegetables. The house made tartar sauce was amazing. It reminded me of being back in Lake Como. I then got the specialty of the house which was a clam and butter sauce pasta. The pasta was fresh and made by the restaurant. My husband also got a tomato based pasta, which was also good. The tiramisu was amazing and decadent and luscious. Love the cream in the tiramisu. Overall, a very beautiful and romantic meal. Oh yes, and we also had to try the fresh very very very fresh oysters. These were amazing and honestly, we should've gotten more than two.

Looking for a break from Swiss food? This your spot. A cool three story spot in downtown. Noisy but…read moredidn't feel too crowded. Reasonable wine prices. We split both a mixed salad and a veggie pizza and were more than filled up. The kitchen nicely split both for us in advance Very eclectic decor including framed pictures on the ceiling.

Good portions and a nice family-style dining experience. For Switzerland, I'd say this is…read morerelatively on the cheaper side for dinner--although maybe that's because it's essentially Italian food. All the dishes we ordered, including the pizza, were good, and the service was friendly. The only downside is that the restaurant can get quite smoky (from oven). If you're very sensitive to smoke, you may want to sit near a window with the windows open. I had to do that to be more comfortable. Overall, a good, reasonably priced option for a casual family dinner if you're in the area.

This is one of the best restaurants in the region, always full of locals and a few tourists, too…read more While not fancy at all, the food is amazing. The specialty is fish and the dishes are piled high with perfectly prepared fish that come at a very reasonable price (8-14 euros for most of the plates). Try a sea salad to start ... one of the best you'll ever have!

It's more than 15 year that I know this restaurant, and every time that I visit it it's a lovely…read moreexperience. Katia as a maitre help you in everything that you need. Tables are big and seats are very comfortable. The ambient is purely magic, cozy and relaxing. Dishes are a perfect mix between the regional cuisine of the Valley with several influences from othen regions, such as Lombardia. Wine list is precise and stuffed with palatable wines. Alfio in the kitchen serves plates that not only are good to eat, but also very brilliantly designed and composed. I love everything in this restaurant since the very beginning of his journey back in the 90's. I definetly recommend it.