First time there…read more The pizza was a 4/5. The pizza was excellent! A real Corsican pizza made on bread dough. The center was thin and crispy, the outside was light and bubbly. Their homemade spicy was actually spicy and very flavored. The Reins Blanche was particularly excellent! The rest 2/3. The place is a food truck-like structure attached to a building in which there is an organic shop. Drinks came from there. They were pricy. Service was real fast with a smile.

Tasty food with a nice service (well almost ... one of the waitresses was permanently bitching when…read moreshe thought we could not understand ...). The owner is very actif and a bit chaotic but very friendly and helpful in the food selection. Mussels and dorade were excellent and very fresh. Home made fries were really home made. Pizza was also very good. In overall, good value for money!

(Low) Standard food at beach prices. Terrible service. House wine is good and cheap, water priced…read morevery decently. If the aim is just to eat something, ok. For good food, go somewhere else.

So good! For 10 euros we had dinner for two with pizza. Mushroom, pork, mozzarella. Very delicious…read more The customer service was great and they were very kind. We took pizza to go!

super endroit on y mange très bien avec un super accueil très bon rapport qualité prix nous…read morerecommandons sans problème et merci pour ce bon moment passé ici

We were looking for a restaurant that the locals frequented and were happy to find La Gioia. When…read morewe arrived, there were only a few locals chatting in French. The menu was all inFrench as well, but Google Translate worked well to figure out what to order. I ordered the calzone with ham and mushrooms and was surprised how large it turned out to be! While I was concerned at first, my fears were assuaged when I tasted it. Delicious. I got to the middle of the calzone and discovered an over easy egg had been put in it as well. I don't think it really added anything to the overall success of the meal. I used the crust around the edges to clean up the insides that spilled out during the eating. All in all, everyone was very pleased with the meals they ordered.

We had the best Risotto ever at this place and the shrimp looked like small lobster. They have…read morespicy olive oil and bread for free and it's a nice change. We also had the pizza that was good, a little soft in the crust but flavorful. Try the Tiramisu for dessert. We are not fans usually but this was exceptional.

Open only in the evenings - parking on the road. Must have a reservation and ask to be on one of…read morethe front terraces. Come early and enjoy the beautiful view. Food was nice (meat, pizzas) - not extraordinary but good value for money and quality service. Overall it was a good experience and I would recommend if you are staying in the area.

- Good pizza - Great pasta - we really enjoyed the gnocchi…read morewith mushrooms - OK desserts - the tiramisu was a disappointment (tasted more like a strawberry shortcake) - Excellent service - Good value for money: 3-course menu for 2 people was about EUR 70-80 total I strongly recommend overall; especially if you're vegetarian and/or a fan of Italian food

- Best pizza we've had in Corsica; thin crust, excellent cheese, fresh ingredients…read more- Decent pasta: I wasn't a huge fan of the gnocchi but the tagliatelle were good - The dishes were hearty but the food was light, so the quantities were perfect - Very good value for money; 2-course dinner for 2 came out to ~ EUR 50 Overall good spot for vegetarians (not easy to find meat/fish-less food in Corsica!) or for amateurs of Italian food