Cheap, quick and delicious snack to eat on the go…read more Custard, red bean and chocolate fish flavors Pancake had red bean and veggie

I spent most of my childhood overseas, but every Christmas, we would come back to Vancouver to…read morevisit grandparents and relatives. One winter, my parents needed to shop at the Korean grocery store in Coquitlam, and there happened to be a boong-uh-bbang (taiyaki) cart outside. Unfortunately I didn't appreciate red bean at that time, and I knew that pretty much all boong-uh-bbang were filled with red bean paste only. To my delight, I discovered that this cart sold vegetable filled boong-uh-bbang! I prompted scarfed down at least three, and loved every bite of it. For years, I remembered this little cart as a childhood memory. But now that I live here, I can get vegetable-filled boong-uh-bbang more often! The lady who runs the cart is always so nice, and I always wish I could buy more than I do. So make sure to drop by whenever you're in the area and get your veggies!

Located above Kits Pool, this is hands down the best place to grab a couple of drinks with your…read morefriends and enjoy beautiful views of Vancouver! There is free entry; you just have to wait in line for a stamp, but it's worth the wait. You can buy drinks at the concession stand, where they sell some craft beer, coolers, and non-alcoholic options. On one side of the concession, there's also a place to buy bottles of wine. Once you've got your drinks, there are plenty of different tables and chairs to sit at, or you can just stand, which is what my friend and I did. Connected to the concession, they also sell Downlow Chicken. I didn't get any, but it smelled sooo good, and I'll definitely have to try it next time I visit. Honestly, this place reminded me of a lot of spots I've been to in Europe, which I absolutely love. I'm so glad we're starting to get cool places like this in Vancouver!

The chicken and chips were really good! We got the medium spice, which was perfect. The person…read moretaking our order recommended the spice level, which was really helpful. The space is nice and chill, and it's a great place to hang out with friends if you're lucky enough to find a spot! I also really enjoyed the cocktail.

Had being about this place for years. Finally made the effort and I am so sorry it took so long…read more I had the Sunshine burger and it was fantastic. Hubby had the fish and chips. We were both super happy with our food. Sometimes there is a long wait but you can plan for it - order your food, do your grocery shopping, come and eat. So good

Cute spot with plenty of picnic tables to eat at. The wait for some food is long as the kitchen is…read morea one man show, but it's so worth it. Just pop over to any of the other businesses next door while you wait. Service is super duper friendly and prices are very fair for the quality. This was another big family meal so I got to try lots! Really everything was excellent- the ling cod fish and chips (flaky fish and very nicely seasoned fries), Mega Mushroom Swiss Burger (great house sauce and tender patty), Grilled Cheese (so, so much butter), Root Beer Float (big portion), Strawberry Milkshake and Mozzarella sticks. But my absolute favourite was the PBJ and Bacon burger. The juicy patty topped with the combination of peanut butter, bacon and red pepper jelly is out of this world. As someone who is huge on sweet and savoury, this is very much my kind of burger. An absolute must try on the Sunshine Coast!!

I work close by and didnt know about this place until one day i went in to try what I could see…read morefrom glass window . I was taken back by a small but sufficient food court inside. Come here during lunch time and find no room to stand. There are 15 food counters serving shushi,ramen, sandwiches, soups , pho, salad bar, indian food, and choice of tea /coffee If u are walking by , its on the opposite side of YWCA n next to Hornby underground parking With enough food options , u can basically try everything on every new day. I liked the portion served n most importantly speed of service is good. Salad counter in front is pretty cool as u get to choose/ make ur own salad. Most of the counters take all forms of money ie credit, debit, cash. Very good for lunch breaks

Great Selections of food and choices. 10 years ago and now, nothing changed. Still very busy. Its…read moredefinitely a lot cleaner than what it was 10 years ago (must have recently renovated). Anyways love the choices. My favorite Indian Place is located inside here. Indian Abroad. Good luck in getting a spot because it does get super busy. Good thing is that people here eat quite fast and then they leave. There is nothing but just food. Also they close early at like 3 pm or whenever food runs out. So many good choices.

This is the best bread I've had from the store best to get it fresh warm. Bring some butter with…read moreyou and it is a meal fit for Kings

Wonderful bread products. All products are sourdough based. You get bread English muffins, pizza…read moredough occasyconnamon rolls. Anna is the perfect front end manager she seems to be everywhere promoting Blaine and her products. The Chef/Baker extraordinaire her husband is the creative genius that bakes the bread products. The shop where you pick up (only) the bread has yummy smells.

Richmond Night Market would become history after 9/20/2026. We pay our tribute tonight 9/11…read more.... parking is Free and admission is free of charge if you're over 60. The atmosphere here was overwhelming.... We really like the vibe,.. it's quite entertaining and the street eats were such a featuring that dominated the whole event. However, please make sure you have a deep pocket and a big stomach! We enjoyed the evening very much..... Too bad it will be closng soon, for good!

As a visitor from the States, I really enjoyed this market. I definitely think if you're visiting…read moreand coming multiple times to the market, the speed pass is well worth it to get advanced entry. It lets you get to the vendors faster before the place gets packed. You definitely have to come into this market with the mindset you're paying more for the experience, because the food does have an inflated price and you certainly have to hunt for which ones are actually worth it. I would suggest avoiding the pork belly stand as you really get slivers for $10+ dollars. The grilled squid is a great buy and the skewers also have a good taste. We really liked that there are chicken heart skewers as they are hard to come by and were ecstatic when they had a great taste to them. I was sad to learn that this may be the last year the markets are happening, but I'm hopeful they will continue is some shape or form considering the amount of tourism and money this attraction draws in for the city.

Best Dogs in Abbotsford!…read more Located in the Canadian tire parking lot is Lully's. There are a few different options to choose from, I went with The Dirty Dog and my daughter had a traditional. The Dirty Dog had smoked meat piled on along with cheese. I added banana peppers for a little extra kick. My daughter had mustard and loaded her dog with pickles. Lully definitely appreciates his customers, he had a soft spot for organ donars and kids as long as you don't put ketchup on your dog. The hours can be random so check the lullys facebook or call ahead. Theres "indoor" and outdoor seating. Lully has music playing which drowns out the car noise from the lot and road. We'll definitely be back as my daughter has higher standards for hot dogs the ones I grill won't live up to lullys

always amazing. love the vibes and food is always hot and fantastic…read more service is friendly and always gives us a laugh

I was pleasantly surprised to find Japadog outside a mall entrance especially all the way out here…read moreat Tsawwassen. I was hungry enough for a snack so I ordered a Kobe terimayo hot dog ($9.45) and upgraded the hot dog to a meal ($2.83). Japadog brings back memories of my university days when I was first introduced to the gourmet hot dog. This hot dog did not disappoint! All the Asian flavours on a tasty beef sausage. The price is a bit expensive for a hot dog. However, once in awhile is okay. This stall does not take cash so make sure you have a credit or debit card to pay.

Stopped by for weekday brunch and by 11:15 it was pretty packed. There are a few tables and bar…read moreseating. It may be difficult to accommodate large groups, but if you come early, it should be okay. We were seated by the bar and we had a full view of the kitchen. It was nice to watch them make the crepes and prepare all the food. They have a few appetizers, savoury and sweet crepes, and quite a large cider selection. We both tried different ciders. I liked the scenic road razz. It was light and fruity. Tartare de boeuf- wagyu tartare, served with a beet puree and buckwheat crackers. It was tasty. I really liked the crunch on the buckwheat crackers. The tartare was seasoned well. Jambon blanc- savoury crepe with Parisian ham, cider onion jam, gruyere, and egg. Simple, but quality ingredients. It may look small, but it was quite filling. I enjoyed the buckwheat crepes as it added more flavour to the crepes. I do wish there was a bit more onions in this one. Overall, was very savoury and delicious. Saucisse- beef and pork sausage, bacon, red pepper relish, gruyere, and mustard aioli. This one was really filling. The sausage was quite large, flavourful, and not dry at all. The red pepper relish added some sweetness and brightness to the dish. The crepe went well with the mustard. Overall, it was a satisfying meal. It was nice to go to somewhere for brunch that was more unique than just the usual items for brunch. Service was great, especially since it was so busy. They were still attentive and quick. Prices are pretty good, considering portion and quality of ingredients. I'd recommend checking this place out. I know I'll be back to try their sweet crepes.

Way back in the day (96 to be specific) on my way to Africa, I did a stopover in London…read more I had managed to get a free pass on the brand new Eurostar train! I left London Waterloo International station (Eurostar later switched to St Pancras) at 6am while it was pitch dark & returned at night again in darkness! I mention this because I was not able to see the French country side (a real bummer) once Eurostar came out from under the Chunnel. So don't be a dumbo like me when next you're going on the Eurostar - travel during daylight hours! It was a one day pass so I ran around Paris like a wild crazy chicken being chased by a knife! Eiffel Tower, Notre-Dame, beautiful cafés & streets et cetera the sights & sounds of Paris one never forgets! Trying to get directions in English from Frenchmen ... oh the joy! Not enough time at all in Paris - 8 hours flew by in a flash! One highlight was my introduction to crêpes via a food cart, just near the Eiffel Tower. Those buckwheat crêpes were damn expensive & as I walked away chomping down on them, I got to less than a 100 metres away before I turned around & went back for more - I kid you not!!! Bye bye to my remaining Francs (cash) but I was happy as can be my belly full! Best ever expensive crêpes!!! They had that certain - 'je ne sais quoi' taste! Paris crepes are the best!!! I ended up leaving Paris with nothing to show for ... no Gucci or LV t-shirt ... absolutely ziltch in clothing or souvenirs! Insert sad face here! But you guessed it, I've never ever forgotten those crêpes! Which leads me to the brand new - Ça Marche Crêperie @ Vancouver House. This is a concept crêperie & cider house by the owner of the magnifique - Au Comptoir (please see my review) on 4th Ave. Located on the north west side of the Granville Bridge at the base of Vancouver House = if you can see Vancouver House you'll find this Crêperie! This area is booming with lots of shiny newness - see the amazing architecture of Vancouver House where Ça Marche Crêperie is located just off the short Continental St. This is a small operation with limited seating, so perhaps settle for a 'grab N go' kinda vibe. I'm 100% here for the crêpes! The cider to be honest not so much. Never been a huge fan. The taste just hasn't won me over ... yet! However, that said I'm curious to try the conceptual concoctions that will be offered here! Hey maybe there's hope for me & I just might become a huge lover of cider yet!?! To the owners of this crêperie I plead & beg you not to hire little Johnny from the local high school to be in the kitchen making my crêpes!!! I swear if you go down this road you'll lose my support as my sense of taste will be shattered by crappie garbage crêpes! Look at what was once a local popular Crêperie downtown - they started hiring anyone with a heart beat! The crêpes got so bad even Aunt Jemima refused to pour her syrup on them!!! I can tell you it wasn't the pandemic that ruined it!!! I absolutely just love crêpes & I'm excited about this new crêperie! You can have crêpes with pretty much anything you want to add to them - so go ahead & experiment until you find your hearts content! Highly recommend getting a savoury buckwheat crêpe as a 'main dish' & then try a classic sweet crêpe for dessert - if you can handle it. Apparently the frites (fries) & dip are absolutely delightful - as told to me by someone who sat next to me at the bar. Oui monsieur ... hit me up one more time - here take all my Francs & my shirt! Merci!