Very solid brunch menu - my friend and I were visiting from out of town. They ran out of pastries…read moreand juice by the early afternoon though so choices were limited for a few things but honestly, there was so much food overall that we were stuffed. We had a really nice meal and staff were pretty nice.

If you are looking for a nice restaurant with good food, young and trendy atmosphere and friendly…read morewaiters, this is the place to go. Located near the Place du Chatelain (which is a hot spot on summer evenings full of bars), makes Les Fils à Maman a good place to have dinner with friends before hitting the bars. Enjoy the childhood memorabilia inside the restaurant or have a seat outside in front of the restaurant if the sun is shining. Parking spots nearby in the streets, but are with a meter so sometimes you'll have to drive around a bit to find a free spot since, like I said, the quartier can be really popular in the evening.

Loved it. Came across it randomly walking around the streets trying to find a good place to eat…read more Everything we had was absolutely delicious! To start we had their hummus, it's a must, it's just that great. The kebabs were great too. We also ordered a beef tapa that I can't remember the name, it came with chunks of beef and it was my absolute favorite.To drink I had their Sauvignon Blanc which I thought was pretty good. The staff was very friendly and so was the environment. Prices were descent, must try!

Very enjoyable tapas-style and -sized middle eastern dishes…read more The artichoke huge and with chunks of garlic and sea salt is highly recommended. The roast meats (I had the quail and lamb chop) also very good. Get the ones that are roasted over wood fire. If you are here with someone else, my recommendation is to get a 'formule' for two. For €35 you can choose three cold tapas, two warm, and two grilled meats. You may have to choose a little strategically, bot for two people this should definitely be allright in terms of quantity. Every dish I had was good. Most of them like the same, though, because everything is buried under a heap of parsley and pomegranate. Beers are also decently priced.

Nice Italian restaurant just few steps from Flagey. Except the nice and friendly Spanish girl, the…read morestaff is Italian and you can feel already the Italian hospitality coming in. Actually we went in only to drink a glass of wine but we ended to share a nice plate of "Bufala" (selection of buffalo milk product like mozzarella, ricotta and burrata). The restaurant was full so we could sit only at the desk but it was a nice experience since you could see the chefs working in front of you preparing the food. The menu is not extensive but really fresh and based on Italian traditional dishes. Our "Bufala" plate was really nice. Ricotta and burrata fabulous, while the mozzarella was not the best one I had. Anyway it was a nice experience to try it and enjoy two glasses of good Italian wine, while being pampered by the chef who was entertaining us while cooking. It was nice to see as well how the staff works really good together always smiling and creating a pleasant atmosphere. Inside the restaurant you can buy as well product to take away (pasta, oil, cheese, etc.). I can definitely recommend this place.

I honestly expected more than what was delivered. After discovering this place at the Eat Brussels…read moreevent & having one of the best ravioli dishes I've put in my belly. It was perfect in every way, however the execution that was top notch at Eat Brussels seems to have slipped when it's the real restaurant. Tasting menu of course as it's all they offer at the weekends. Not a problem, in far from a picky eater. It's it's a vegetable then I'll munch on it. However when you do not season the vegetables it's kinda plain and boring. Hence this was my first course. Not only unseasoned but a hot ok warm dish placed into chilled cheese. It makes the whole dish tepid. Not can be tasty as can cause ld, but tepid is rarely tasty. Now the stuffed eggplant... spot on! Wonderfully seasoned & smoked. It was like it was barbecued even though obviously it wasn't. So my rollercoaster of dishes had reached a high. Sadly it was not to stay there. The cheese stuffed crepe with black truffles... it was suffocated under a blizzard of parmesan. So it became a salted dry mess. I got my fork and tried to snow shovel the grated cheese away, but it had perminated the crepe. Inedible! The wife who loves lots of Parmesan agreed when she asked to have a taste. The dessert was forgettable. As in I forgot what it was. Maybe my tastebuds packed in by then. We got the wine pairing, which was good with generous pours. However when red is served at the same temperature as white. It's tasteless. Only one accident here though. Perhaps the quick chill was forgotten and it turned into a longer ice cold chill by mistake. But with the food mistakes it had to be mentioned. After all we paid a pretty penny to eat here. 2.5 stars. The staff were very friendly and the atmosphere was nice. Shame about some of the food.

Let me start this review off by saying (for this of us from the US) that a beer sampler is not the…read moresame thing as a beer flight...it is FIVE FULL BEERS. So it was a fun meal. Also no regrets lol I did really enjoy the sampler. The beers were all delicious, although the fruity ones aren't my thing. Probably the best beer sampler I got while in Belgium (yes I got others ever after realizing they were full beers). I also got some mussels because obviously...I got them with white wine and garlic. Sooooo good! I really could eat these every day. And the French fries were amazing! Just be warned that this place is cash only and ATMs are very hard to find in Brussels. The waitress was very nice and tried to direct me to a couple. It took a while to find one so I saw the Mennekin de Pis on the way as it's very close by. This place was a great location and awesome for people watching. Would definitely recommend but make sure to bring cash!

Really nice lunch spot, or place to ~chill~. Seemed like a local spot, come in and sit anywhere and…read moreorder from the bar for drinks or waitress for food/drinks. Menu was focused on hamburgers and traditional "Brussels" type food. The Italian salad was huge, the vegetarian quiche was great! (Came with a nice side salad with light dressing) and the croque misour was good of course, ham and cheese grilled can't go wrong. All food came out quickly and the ambience is nice. Also, free wifi.

We stumbled into the dining area just for drinks, but a guy who was clearly the Hefe of the place…read morewaved us through. There's a patio in the back, and having drinks right next to the pond was pretty great. Later, they showed us the (empty) upstairs where they normally send the non-diners, and it was pretty cool too, though I can't vouch for the scene when it's full of people. In an otherwise sleepy part of Watermael...

The big plus is how beautiful the surroundings are (veranda, terrace, and lots of green). The food…read moreis decent, but the service level is random (=some waiters are nice and efficient, others a tad... useless?). There is a lunch menu, loads of daily (weekly?) suggestions, and the regular menu offers a series of various, sometimes funky, "tartares". So all in all, a good place.

Nice place to meet folks. Our Belgian family swears this place has the best Vol au Vent. The food…read morewas generally good. The tarte au pomme was dry. Service friendly. Food slow to arrive.

Great local Brasserie that prepares one of the best steak tartare I have ever had. Reconnect with…read moremy friend Alain and shared Le Verre de L'amitie. The service was amazingly pleasant and professional. Une ambiance relax and sophisticated with a French Parisian touch.

Very nice service, but really bad tapas. Every dish was defrosted in the microwave. The whole…read moreconcept of this restaurant is a bit confusing. Would never come back.

According to the Spanish friend who went with me for the first time, the food is decent especially…read morewhen combined with the price. Personally i like a lot the design taste of the space. Could be a place to hang out regularly for apero after work.