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    La Bahía Grill

    4.3 (44 reviews)

    La Bahía Grill Photos

    LA BAHÍA GRILL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Breakfast Tacos
    Leyang Z.

    Have been there twice this year. The first time was not bad but the second time was kind of disappointing. The worst thing was that I found someone's hair on my table. Not sure whether they had cleaned the table careful enough. I ordered breakfast tacos and enchiladas, with chicken and mole sauce. The tacos, which were stuffed with lots of freshly cooked egg and potatoes, tasted good. However , for the enchilada plate, the mole sauce was too sweet for me and the flavor of the shredded cheese just didn't combine well with the enchiladas. Maybe it would be better if they melt the cheese with the sauce? So I think the restaurant was not bad but still needs improvement. I have also heard that the seafood there was nice, so I may try it later.

    La Bahia
    Ashley B.

    Best spot for Mexican seafood! Especially if you go with a big group and share the snapper. It's also awesome that they have karaoke too.

    I would call this a spicy seafood broth - a very tasty starter
    Brett B.

    Tasty food, great murals. A variety of salsas were available- all were fresh and good. I really liked the spicy soup they served us as we were seated. I had fish tacos with black beans and diced potatoes. I liked the tacos and the beans were cooked and spiced nicely. Great to see a lot of seafood on the menu. Will return to try other interesting dishes.

    Torta Gabby
    Matt A.

    A very different twist of flavors from this coastal mexican restaurant. The Agua Fresca were phenomenal and we were able to try each one before we settled on the limon and the horchata. I had the torta Gabby and as other reviewers stated the complexity of flavors made this torta unique and had tons of umami. The wife had the chipotle and crema chicken, she doesn't like spicy foods but found this dish very fresh and not too spicy. Overall this restaurant is very fresh and light. They have a surplus of seafood dishes which I will definitely try next time.

    La Bahia and tilapia
    Kendall K.

    La Bahia is not your typical Mexican restaurant... it's better! They have great seafood as well as traditional Mexican cuisine. I love the namesake food of the restaurant and also the tilapia. I'm excited to try out more cuisine when I return.

    a large mural of fridable
    John B.

    La Bahía Grill is a unique and charming addition to the Downtown restaurant scene. The space is bright, colorful and inviting, the staff genuinely warm, friendly and attentive. They invited our questions about the many menu options and happily provided answers. Our entrees arrived in a timely fashion and both the Salmon al gusto (salmon) and Huachinango al gusto (red snapper) were beautifully presented and perfectly prepared. As we complemented the staff and thanked them for a wonderful experience, we discovered that we were talking to one of the owners. With great enthusiasm, she shared with us her desire to bring a unique restaurant experience to the area. I concur that she has succeeded in doing just that. Hopefully this is just the first of many enjoyable visits to La Bahia Grill.

    Alambres with half portion of rice

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    2 years ago

    Great little place in downtown. The food is very good and the service is awesome. Highly recommend

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    3 years ago

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    3 years ago

    Solid TexMex food in downtown Champaign. The soup they serve with every entree is really good. Friendly staff.

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    5 years ago

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    Magaly A.

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    5 years ago

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    Magaly A.

    Thank you!! :) We’re happy to hear about your experience!

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    5 years ago

    Amazing food and great service! Truly a welcome addition to the Downtown!!!

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    Magaly A.

    Thank you so much!! We appreciate you! :)

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    4 years ago

    Love the fried shrimp and fries. Love the karaoke nights. Great service. So delicious. 10/10 would recommend.

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    5 years ago

    Food was very delicious & customer service was wonderful! My new favorite mexican restaurant in the chambana area!!!

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    Magaly A.

    Thank you Emily!! We’re happy you enjoyed your experience :)

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    Ask the Community - La Bahía Grill

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    3.6(286 reviews)
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    Servers were friendly and attentive…read more I think for a steakhouse and the prices, while the steak itself was good, a lot of the other food was just ok. We started with the dates wrapped in bacon, but the bacon was quite fatty. The dish was fine, but have certainly had better bacon-wrapped dates. I do appreciate that the main entrees all came with a soup or salad. The soup is a corn and steak soup which is kinda unique but it felt like it should've been thicker, like a corn chowder, whereas actually the soup was quite thin. Decent though. The steak was perfectly cooked and thankfully did not come out on a scolding hot plate like some steakhouses. The au poivre was less of the rich, thick, dark brown sauce I expected and moreso a broken down au poivre with the peppercorn on the steak and the sauce much lighter. But the steak was very flavorful even if the sauce wasn't as expected. The best side was probably the mashed potatoes; the corn was a bit of an odd medley of corn and other vegetables. Our servers were great though, drinks were quick to come out and she was very attentive to any requests.

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    Cheese and Crackers - Rainbow Veggie Sandwich

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    4.3(110 reviews)
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    I have officially had the best sandwich in my life, thanks to this place. I'm visiting a friend,…read moreand found Cheese and Crackers on Yelp. I'm not a sandwich person, but my 16 year old is, and I wanted something I could eat to-go. You can smell the scent of yummy as you walked into the door. It appears to be a gourmet grocery store, specializing in sushi grade seafood, pasta from Italy, fancy cheeses, meats, caviar, and sodas from around the country. They had diet Cheerwine, even. I've never seen so many different root beers in one place- there was even a pumpkin root beer! There wasn't a BLT on the menu, but they custom made one for my son, and he added pesto and provolone. He declared it the best BLT ever, and knocked his favorite sandwich place back home to second place. I had the Thanksgiving everyday. A $16 buck sandwich, I was skeptical it wasn't going to live up to its price point. However, it was worth every cent. It was turkey, goat cheese, and homemade cranberry sauce on sourdough, and grilled panini style on a press. The turkey was sliced fresh- everything was made fresh. The taste was absolutely amazing. I live in California, but hate most sourdough bread, because that tang tastes spoiled. You don't have that weird taste with Cheese and Crackers sourdough bread- it's just delicious toasted buttered bread. It was the right texture and made it crunch. The crew appeared very hardworking and enjoyed their jobs. We were greeted kindly, and felt welcome. I use a walker, and was able to navigate the store, but note the space is kinda small. Since I don't live here, I'm going to do my best to recreate my sandwich at home. Cheese and Crackers- thanks for teaching me about a delicious flavor combination, and for providing an enjoyable epicurean experience.

    How could they possibly claim to have the best sandwich in the state? My son insisted on coming…read morehere just because of that claim, but what a huge disappointment! We paid $20 for one sandwich and waited more than 20 minutes for it. When we finally got it, the three of us each took just two bites and didn't want to eat any more. The bread was soggy, and one of the sauces inside had a slightly bitter taste. Honestly, this was incredibly disappointing. Definitely not what we expected after hearing it was supposed to be the best sandwich in the state.

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    Half of my Thanksgiving Everyday sandwich..we ate in the car. No seating inside, but there are chairs outside.

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    4.3(30 reviews)
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    Like we stepping into a mini China, with top chart new c-pop playing and foods served beautifully…read more Flavors are all pretty good. The two dishes we ordered were a bit on the sweet side, which isn't atypical for the dishes themselves, so kind of an error on our part. They had celtuce so we had to order it, it was tender and light and flavorful. The dumplings is good but a bit meat heavy than I would've preferred. Skin is very thin, like wonton skin. The scallions pancakes are perfectly panfried. The Beijing yogurt is not at all correct, it's stickier than I'm used to and not as smooth and flavor is a bit flat than the actual ones. Coconut pudding was unremarkable, doesn't stand out. Overall, the foods were good. We probably could've ordered better.

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    La Bahía Grill - mexican - Updated October 2026

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