Puerto Rican food is an exuberant blend of Spanish, Taíno, American and African influences, a rich…read moreCaribbean melange known as cocina criolla (Créole cooking), not unlike Cuban and Dominican cuisine. A most secret hidden in a basement Sw Detroit Gem open in 2021. Saborico Detroit  Location in the Knights of Columbus Hall basement dining room 4381 Larkins St, Detroit, MI 48210. Open every Tuesday and Sunday 8am till 9pm. Bonus this weekend Friday Saturday and Sunday also some hours. We visit twice last couple weeks first outstanding Delicious take out order of Mofongo n Pork, Plantain's n Egg Potato Salad. Explosion of Flavor got us back for a full set down dining experience like no other around Detroit. Some of the exciting new to us food's be Arroz con gandules chuleta + ensalada = rice with pigeon with fried porkchop and salad. JIBARITO CON ARROZ BLANCO Y HABICHUELAS = JIBARITO WITH WHITE RICE + RED BEANS . Steak Jibarito = biftec jibarito - sandwich made with flattened plaintain with steak, cheese, Mayo and salad. AMARILLOS SUPREME  / SWEET PLAINTAIN S WITH PERNIL, GROUND  BEEF, CHICHEN, MAYO KETCHUP SAUCE + CHEESE. TOSTONES RELLENOS DE POLLO  = plaintain tostones stuffed with chicken. And chicken + cheese empanada = empanada queso y pollo. Mind blowing assortment of Food, yeah I asked for some of everything Ha Ha with the spread of 20 dollar bills on table. Everything was phenomenal Flavorful we heading back soon to enjoy much more. Off the charts bestest ever eaten WOW the Cuban Sandwich is truly a must try. Perfection I say with Fries will fill 2 hungry folks bellies with Love. Check them out on Google and I added to Yelp. #saboricodetroit #puertoricanfood #cubansandwich #mofongo #pasteles #arrozcongrandules #eatswdetroit #motorcitymunchers

Absolutely loved this place. Food was delicious. Steak and onions was well seasoned. Camerones…read moreDiablo was perfectly spicy and delish Family-pwned and operated - and they were wonderful hosts. Would def recommend.

Compré un triple golpe, estaba bien, aunque estaba fresco, el pedido tardó unos 40 minutos porque…read moreestá hecho de fresco. El mangu podría haber sido un poco más sabroso y fácil con los huevos que casi no tenían sabor debido al tiempo que estuvo cocido.

La Bodega is a small Dominican store with groceries and prepared food. There are 3 small aisles of…read moregroceries - one with mostly drinks and refrigerated proteins, one with sauces and dry goods, and the last with some cleaning supplies. Towards the rear, there are racks of spices, a very small frozen food section (one freezer) and some produce. I'm guessing they don't actually sell any of the produce - it's probably just there as storage until they cook everything? The real magic of the store is in the back, where there's a small counter serving all sorts of delicious goodies. On a Saturday for lunch, there was a steady stream of customers picking up orders and eating. Just be aware that this is a family owned establishment that takes time to prepare food - lunch was supposed to start at 11:30AM, but they didn't have most of the menu ready until around 12:30PM. For people who are less patient, there is a prepared food counter with various meats and stews and a display with some fried foods. We opted for a couple of items: Fritura Mixta ($18.50) - Wow, this is a giant plate of fried meat and tostones. Deep fried beef, pork, chicken, longanisa, each one seasoned and drained well. Not greasy or oily at all. This is seriously a meat overload, in retrospect, we should have ordered a couple of additional sides because, to be honest, we aren't huge meat eaters. Still delicious. It took about 20 minutes to come out because everything was fried fresh. Cheese Bollitos ($2.50) - Think of a fried mashed potato croquette with a slightly different yucca flavor profile. These fried pastries aren't fried to order - instead they are probably fried in the morning and stuck in a heated display cabinet until they are ordered. They don't have the best crisp exterior and aren't exactly piping hot, but they are still good. Chicken and Cheese Empanada ($3) - These were definitely differently shaped vs. other empanadas I've had. Quite a long half moon filled with well seasoned chicken and rich cheese. Similar to the bollitos, these are not fried to order. We went back a couple of weeks later for some of the items on the dinner menu (only available after 5PM) that aren't served during lunch. It took around 25 minutes this time for the food to come out. Chimi de Pierna ($13) - This sandwich consisted of pulled pork, red cabbage, onions, and tomato on a super pillowy bun. The ingredients were heavily seasoned with a sweet and somewhat vinegery sauce that was quite similar to a bbq sauce. Be careful eating this one - since the bun is so soft, the ingredients start spilling out with every bite. Mofongo ($20) - Super garlicky, pretty classic mofongo mashed with chicharrones. Our meat of choice was additional chicharrones - super well fried with a great crisp and chewy fat. It came with two small containers of sauce that was not a normal mojo de ajo. It was limey, porky, very fresh, and paired perfectly with the carbs and proteins. I would definitely get this again. As a side note - they charge a 4% credit card fee. La Bodego is a great addition to the area. Definitely stop by to get some good Dominican food!

This is a small business that is excellent in taste and service! You can call to get a delivery…read morewhich makes things convenient. The owner is community orientated and likes to give back to the youth that need it. I love supporting businesses that put their money towards causes and initiatives that help build people up. The feel inside the shop is welcoming and feels like home. It is clean and bright. The location is in a nice friendly neighborhood. You can tell the meals are prepared with love and aren't made with bulk ingredients instead they are all fresh and savory. I would highly recommend supporting small businesses and especially this one! Go in today to get authentic Dominican cuisine you will not be disappointed! I recommend the empanadas they are great!

Went there after work today to get some mofongo and carne frita... it's been a couple of years…read moresince I've been in. New owner was very nice and the servers were very friendly! The food was great and fresh. Will definitely be back - WEPA!!!

I'm giving RinCon two stars for the hospitality. I ordered…read moreforty dollars worth of empanadas and rice and I didn't care for any of it. My daughter told me that the food is usually good, therefore I may give them a try. On this visit, however, the empanadas were overcooked. I could barely bite into them. The shrimp had no taste. I didn't taste any seasoning. The rice was cold with a lackluster flavor. I did enjoy my horchata as I sat at the bar waiting for my carry out. Parking is on the street. There is a bar and tables for seating. Children, apparently, are welcome.

Stopped by Latin Kitchen in Shelby Township and had an amazing experience. The empanadas were fresh…read moreand flavorful, the black beans were perfectly seasoned, and the Cuban coffee was strong and exactly how it should be. What really stood out was the owner very authentic and passionate. He took the time to share his background and explain the dishes, which made the experience feel genuine and welcoming. You can tell the food is made with pride and tradition. I truly appreciated the conversation and the quality of the meal. Highly recommend if you're looking for real Latin flavors done right.

Me and a friend are trying different culture each month and trying new foods. This month it is…read moreLatin American . This is a small family own business. This is there third year in business. I order Camaron al Ajillo/Garlic Shrimp. You get your choice of rice and plantains. The food was very good in flavors. I wished the shrimp were a little hotter. I like my food hot, not in flavor but when served. The temperature in place was cooler than I like. The people I noticed were carry out. We did go early around 5:15, so traffic probably gets busier in evening. I recommend you give them a try.

Frita Batidos is one of my favorite spots in Ann Arbor. The frita burger with the shoestring fries…read moreon top is so good and honestly unlike anything else around here. The flavors are great and everything always tastes fresh. The batidos are also amazing if you want something sweet with your meal. It can get pretty busy, but the food comes out fast and the atmosphere is fun and lively. Definitely one of those places you have to try if you're in Ann Arbor.

Great place. A little pricey. I ordered the chorizo burger - pro tip i recommend not getting the…read moresalsa topping it gives it a weird. Loaded plantains were ok. The coconut cream batido was great. 3 stars only because they didn't get my burger order right and the price for the burger + loaded plantains + batido was $31.