11 out of 10 stars. This restaurant was by far the BEST food I had during my stay in St Tropez. Ashamed to admit, I'm an American (for obvious reasons)--so this explains the english copy in this review. Not only is the [outdoor] atmosphere here absolutely beautiful, but the food was en pointe. I'm a strict vegetarian with a lactose intolerance (I can only have a very limited diet of lactose such as greek yogurt and hard aged cheeses, such as goat cheese). I had the basil parm crostinis that they bring out before the main courses (AMAZING), the tomato appetizer (again, SO GOOD), and the zucchini entree (also amazing). Finished off with the chocolate mint sorbet and I am completely blown away by how perfect every dish was--so much so, that I felt inclined to write this review at 11pm. Highly recommend this beautiful restaurant! (: read more