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Koshi Sushi & Grill

3.6 (58 reviews)
Closed • 12:00 pm - 9:00 PM

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Recommended Reviews - Koshi Sushi & Grill

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Bulgogi Roll, Fire House Roll, Spicy Crab Crunch Roll, California Roll, Captain Chazz Roll
Andrew M.

One of the best sushi places I have been to. Skyler was amazing and highlighted the customer service tag every-time we come in with a smile and always polite and genuine. Hard to get service like that now. Will be regulars going forward!

Beef stir fry
Maureen G.

Place was clean, waitress was friendly. We had a tempura California roll and the stir friend beef. The tempura roll had little taste, not enough rice or tempura. The beef stir fried rice was not good. It tasted like salt and butter and there was very little beef. When we got the bill, the beef stir fry price on the bill was $2 more than on the menu. When we told the guy behind the counter, instead of apologizing or offering to correct the bill, he said "oh must have been an old menu". Seriously? ONE AND DONE for us

Crispy Shrimp Shumai
Ian L.

Koshi is a great option if you are in the mood for Korean or Japanese food. I have had a little bit of both cultures here at Koshi and I do not see any lack of authenticity. However, they do have a couple fusions over here. For example: their Spicy Tuna Taco. This $3 taco we have here might just have to be my favorite thing on this menu. Spicy Tuna Sushi ingredients housed in a smooth and soft tortilla. The spicy tuna has great kick to it. It's actually spicy and the avocado on top provides that smooth and refreshing relief from that heat. It was just really well put together overall. All ingredients were fresh, everything was just great. The Beef Chapchae is an excellent Korean noodle dish. The beef was full of flavor and the clear noodles had this amazing slightly chewy texture that I expected out of Chapchae. Their shrimp shumai is deep fried nicely with an excellent crust on the outside with a very airy and light inside. The mushroom soup gives that small hint of soy and really complimented the rest of sushi meal which was also very good. All of my sushi was fresh and rolled nicely. Being a Korean and Japanese restaurant expect some things to be more expensive than usual but with a slight trade off as their Korean dishes are slightly cheaper than usual. It works for me. All my pick up orders were completed online and on-time. Great option for Japanese and Korean!

Crab fried rice with beef

Been here a few times with great results. The best dish I've ever had was a special on the menu, crab fried rice, in which I added beef to the order. It was excellent.

Marleena C.

Not bad. My friend and I decided to visit Koshi on a Friday night since every other place seemed uncomfortably packed during covid. I was relaxed once we entered because there was massive space between us and the other patrons. The sushi is fresh but nothing fancy. I tried a specialty roll that featured spicy tuna, avocado and tempura shrimp. We also ordered a bottle of wine. Everything was good. The service was a bit slow though..I feel like our server got lost at some points during the time we were there. I'd be back but it wouldn't be my first choice due to the service alone.

For 99 there was enough food for 5.  Absolutely delicious.
Katie H.

sushi is hard enough to pull off perfectly, you have to consider freshness, cuts of fish, the craft of composing the roll, the rice, toppings and sauces... not only was all that perfectly balanced, but add on the challenge of importing the quality of fresh seafood in the middle of a pandemic, and keeping the cost affordable for patrons. This is a gem and one we will continue to support.

Crazy Roll & spicy tuna tempura
Giselle M.

Sushi was so good! The staff is super friendly. Really good service and sushi. I got the crazy roll and spicy tuna tempura

Bibimbap with chicken

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6 years ago

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7 months ago

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2 years ago

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1 year ago

Ordered takeout Chicken Teriyaki. Portion was very small. No rice was included. Not worth it.

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1 year ago

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9 months ago

Trash! Food didn't taste fresh nor look appealing, I will not be ordering from there again!

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3 years ago

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2 years ago

That like Korean food ,tastes ok.the location is good ,food is ok, maybe try again next time

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3 years ago

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6 years ago

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3 years ago

Ambiance is ok but the food here is so bland and nothing special about it. This is not the place where I would keep coming back.

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7 years ago

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5 years ago

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6 years ago

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3 years ago

Great food !! A lot of good options. Good service! Will definitely go back!! Must go if you are in the area!

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5 years ago

I love the service so friendly and the food is delicious and amazing. Your faithful customer Lisa

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4 years ago

Food was great and the service was even better!! I liked the variety on the menu, being able to choose between Korean food and sushi!

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7 years ago

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6 years ago

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Hot Pot

Hot Pot

3.7(74 reviews)
10.1 mi
•$$

Walking into the restaurant, you can sense a calm, chill atmosphere. You are seated in a private…read morebooth, and the tables have electric stoves for the pots. This was my second experience recently at a Hot Pot, but it felt incredibly different. This was somewhere that feels more intimate and private, it's honestly a quiet place. Your server will hand you a paper to mark down the broths, meats, veggies, appetizers and main dishes to order. You have the option to choose "All You Can Eat" for $31.99 or choose individually. Note *If someone orders the "All You Can Eat," everyone at the table has to as well. Please do be mindful that this is a 2 hr limit (to order) if you decide to choose this. I ordered the Beef Brisket Radish, and it was incredibly delicious. My friend had ordered the Oxtail w. Wolfberry, and that one was tasty too! Between meats, we had ordered sliced beef, swai fish, & shrimp balls. Now with veggies, the enoki, fresh corn, bok choy, n bean sprouts were great. Finally, for main dishes I had ordered some vermicelli, rice, an egg, and rice cake. Anytime you are interested in something additional, you can press the call button to the side. You can walk to the back to get sauces (mix to make your own concoction) to dip your meats or veggies in. I'd recommend to add a bit of sugar to your sauce. The whole experience was great, our waitress was incredibly kind and gave me some pointers to the stove. It functions through a button feature on a remote to the side of the stove. I would most definitely come to eat again sometime in the future!

Just not a fan of the whole DIY experience. The service was fine. The food seemed fresh and there…read morewas plenty. I just don't think Korean is my thing. The ambiance is what I would describe as unremarkable.

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Hot Pot
Hot Pot
Hot Pot

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J Timothy's Taverne - "Buffalo Chicken Wrap" (tomato tortilla, grilled chicken, buffalo sauce, gorgonzola crumbles, lettuce, tomato) with Sweet Potato Fries

J Timothy's Taverne

4.2(1.3k reviews)
4.9 mi
•$$

Let's get into some great eating guys! I ain't ever been to J Timothy's, but I was recommended…read morethis place at work when I mentioned to some co-workers I would be going to the AMC in town where I got to see the first two episodes of "Lion". Honestly, after reading the reviews, I wasn't too confident I would even be able to eke on in for dinner, but my God was I able to get in, and thank the LORD I was able to find a parking spot with such a full lot of cars! What started as a solo trip to J Timothy's became a welcome table event when fellow Yelper Angie showed up with her husband and invited me over to their table. I'm SO glad we were able to have that happen! It became one of the best post-event dinners I've had yet. It did take a bit of time to decide between the three of us, but we eventually split our checks, with me taking care of my order and Angie taking care of the rest. We had Kate as a waitress, and might I say, she was not only nice and efficient, but she was very knowledgeable of the menu and very helpful and accommodating. I immediately requested a take-out box and she delivered just like that. She was even knowledgeable on what foods and such were made in-house and what wasn't, which is honestly very impressive! Also note, we all got to have a taste of everything that came in tonight, so we got lots of food to get to! We did have the wings for our appetizers. I did the 10-wing Dirt Style Honey BBQ Gold for mine, and they got I wanna say 20(?) Buffalo wings. They were cooked to perfection, and I was able to twist the bones off the flats. Both flavors were good, but even though it could possibly be my bias talking, I did prefer my flavor of wings. I will say the Buffalo had that signature spice level there, but it didn't overpower the wing, which is awesome! Oh, and there were also the potato skins which was rated perfectly, and that tasted really good as well. For the entrees, this is why I immediately requested the box. My order was the full rack of ribs. Angie got the chicken pot pie. Usually, I don't eat pot pies, but the one Angie ordered was honestly very good. Flaky, buttery crust top, and savory filling or chicken, potatoes, peas, etc. As for my ribs, whenever I tried to cut them, all the meat kept falling off the bone! That's how you know it was cooked properly! And dear God were these ribs were delicious, succulent, and delicious! Did I mention they were delicious? The BBQ sauce was a symphony of bliss that helped make each bite of rib taste like I went to Cloud Nine! The coleslaw it came with was good, but it's not something I would say can compete with the South. But good all the same. Drinks were great too. I got the Dragon Fruit Martini(?), and that was sweet and relaxing to have after a long summer and a long drive to Plainville. Oh, and we also got dessert! Again we picked different things: Angie ordered the "Not Fried Chicken" while I went with the Key Lime Pie. Wherever these guys get their key lime pie from, keep them coming and let me know so I can get some more myself! The raspberry sauce was a great choice for accompaniment and complimented the pie nicely. And the slice was divine! The Not Fried Chicken is a very innovative idea, and it tasted good as well. I can see now why this place gets so much love. It's insane how good this place is in just about every aspect! The sink did take a bit to learn, but that was about my only criticism, other than that this place easily gets 5 stars from me, and I am so glad to have had this dinner with Angie and meet her husband. #KeepYelping

A friend of mine took me here for lunch after church during a recent visit to CT. The interior was…read morerustic, comfortable, and spacious with 2 levels. We chose booth seating on the 2nd floor, which was cozy, and boasted a cool view of the downstairs area. For my beverage, I chose the Cherry mocktail, which was oh so fizzy, refreshing, and a nice mix of sweet and tart. We shared the Chili Dirt Wings and Fried Calamari. The Wings were fried twice and generously sauced. They were satisfyingly crispy and full of bold flavor with a bit of a kick. The Fried Calamari was light and crunchy. I had a tough time selecting my entree, but finally went with Taverne Grilled Meatloaf. This dish consisted of beef and pork meatloaf, loaded mashed potatoes, and mixed vegetables. The Meatloaf was cooked perfectly on the char-broiler, giving it a slightly smoky taste and bit of caramelization, then smothered in a tomato glaze. Meatloaf was delightfully tender and well seasoned. Loaded Mashed Potatoes was mouthwatering, covered in melty cheese, bacon, and scallions. Veggies included carrots, zucchini, squash and had a great consistency, adding a fresh element to the dish. For dessert, I had to get one of my favorites: Sticky Toffee Pudding. Their version was a moist, dense sponge Bundt cake with caramel sauce. It was decent, but overly sticky sweet even for me. Service was solid. Our waitress was welcoming and knowledgeable about the menu. Everything came out in a timely manner. If I return, I would want to try the Shepherd's Pie, Boneless Braised Short Ribs, or Pierogies and Kielbasa.

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J Timothy's Taverne - Inside the restaurant

Inside the restaurant

J Timothy's Taverne
J Timothy's Taverne - Blueberry Smash

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Blueberry Smash

Koshi Sushi & Grill - sushi - Updated November 2026

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