If you are craving some amazing Mexican food! This is the place! My first time having it and I…read morescarfed that food down! It was sooooo amazing! And they were so friendly to and walked my food to the car so I would not stay in the cold!! I will be coming back and bringing friends!

So delicious! I hope one day they have later hours and are open more days . First time trying the…read morebirria tacos and the whole family enjoyed them. We tried the bistek,birria,and pastor tacos .

Wow! What a pleasant surprise. Got a little lost because I didn't know I was looking for a red food…read moretruck. But the flavors were awesome! They cooked up the tacos fresh and pretty quick. Paired with a mex Coke! Spot on. The corn tortilla was fresh, got the tacos with everything on it. Thankful for the cooked jalepeño! These are definitely meant to be eaten right away. There are a few tables to sit at. Very authentic. Cheap/great eats! Pictured: chicken, carne asada and barria (I might have spelled that wrong). (Chips not included)

Had the carne asada torta. Best torta I've ever had! This…read moreplace is so good. The carne asada is seasoned perfectly. We love coming here.

Joe, Nancy's son, came down for a couple of days, and we decided to go out to eat, but didn't know…read morewhere. Then I remembered a BBQ place just up the street that has great reviews. So that's where we are headed. Up a few blocks, we spotted the BBQ place. It's called "The PIT BBQ"; not many cars here, but it is an early dinner for us. Walked in, and it looks great inside. They have a wall painted stating that 'we were once a trailer, and now we are here', or something like that. Sounds good to me. This is the type of place where you order your food after viewing the Menu Board overhead, and the guy prepares your food right in front of you. Then you pick out your drink and pay for your tray of BBQ Goodness. Joe ordered a 1/4 pound of Fatty Brisket, 1/4 pound of chopped Brisket, 1/4 pound of Jalapeño Sausage, Potato Salad, and Coleslaw. Joe also loaded up his tray with extra Jalapeños, White Onions slivers, and BBQ Sauce. When I try a new BBQ place, I like to sample the meats. I ordered a 1/4 pound of Fatty Brisket, 1/4 pound of regular Sausage, and a Quarter-Chicken. Also, the Potato Salad. I loaded up my tray with Pickles and White Onion slivers, along with the BBQ Sauce. My Wife went with their Chopped Brisket Sandwich and a Diet Coke. Joe went with a Shiner Bock 'Rocket' Draft Beer (Rocket identifies the size of the glass). I am having a Coors Light Draft. Orders are in, and the trays are full of lots of meats. Located a table and poured their BBQ Sauce on the meats on my tray. Joe and I also had a slice of bread. My first bite was the Fatty Brisket, and it was Very Moist, Tasty, and Brisketlicious, with the perfect amount of Fatty on the 1/4 pound slice I have. The BBQ Sauce is also a hit, and one of the Best tasting one in San Angelo. We all LOVE it. Joe also said that the Fatty Brisket is very tasty. My Wife Loved her Chopped Brisket Sandwich, and also said it was the Best one she has had in San Angelo, and that BBQ Sauce goes perfectly with the sandwich. My regular Sausage is Very Tasty with lots of flavor in every bite. The outer casing is a might bit thick for me, but also goes well with the Sausage, lots of flavor throughout. Joe also thought his Chopped Brisket was Very Delicious with lots of flavor, and he Loved the Jalapeno Sausage. It has the right amount of Jalapeno without setting your mouth on fire. Now for that Quarter-Chicken. Most BBQ places, at least for me, dry out their Chicken when BBQing, but at "The PIT BBQ", it comes our Juicy, Tender and Very Tasty. Especially when you add the BBQ Sauce. This is a Big Plus for me, and "The PIT BBQ" is now my favorite BBQ place in town, and we have been to a good number of them. My Wife and Joe feel the same way. This is Way Better than the others. Their Potato Salad is also very flavorful, made with Potatoes that are actually prepared the way they should be. Joe said the coleslaw was very good. This is also a plus for me because some places have a mushy Potato Salad and flat Coleslaw. Let's just say The PIT BBQ has just about everything you need when going out for BBQ, especially if you're looking for the Best BBQ in San Angelo. The seating area inside is very large with tall tables and some great decor all around. Outside, in back, they have an all-covered Patio area with fans blowing and plenty of lights, along with their Trailer they began serving their BBQ. For those cooler months, they also have plenty of heaters throughout. When enjoying your BBQ on the patio, you are on some of the thickest outdoor artificial grass, synthetic grass, artificial turf, or synthetic turf- whatever you want to call it- it's there to give our feet some comfort. Check them out on Facebook, The Pit BBQ San Angelo - also online - On the way home, we were all stuffed because we ate it all, with no leftovers for another day. This means we will be back to try some more of their BBQLiciousness - and enjoying more Cold Draft Beer.

Let me start off by saying Nobody does BBQ like Kansas City, MO and thats a fact! Have you visited…read moreThe World Championship American Royal BBQ in Kansas City, MO? 8/22/2026 we came here on a whim as first time customers. Their menu isn't a typical BBQ menu so it took a little bit for us to decide what we wanted. You place your order at the counter and they build you bowl or plate as you order. We looked at the couple ahead of us in line and said "we will have what they are having". The Gonzo is was and to our surprise we really liked it. I'm not going to give the ingredients so you'll have to go and decide for yourself. The portion sizes are enough for two so decide together if you are going split a meal. They do offer a nice selection of beverages and a small pastry/desert selection. The restaurant was clean, inviting with indoor and outdoor seating and the staff were super friendly and helpful.

I love their street tacos I got here a lot…read moreI can call ahead and 15 minutes later I picked it up and off I go

Amazing food! They were very quick the food was a 10/10 foshogot the cheeseburger and fries and it…read morewas one of the best burgers I've ever had. My friend got the Sonny special and it was fantastic!! Would highly recommend

Johnny and Rachel are phenomenal!! Everything you can ask for in a food truck trailer. They have…read moreoff the menu items and can always make up your favorite dish within reason. Come check them out at SoCo Tap house in downtown San Angelo. You won't be disappointed.

The food is great and they're really nice they're trying out new hours so give them a call as the…read morewebsite isn't up to date. Not too expensive but really good. I think I got my money's worth for sure

Ya It's good Go there…read moreOr else I'll yell at someone Not you Just someone else So if you have any empathy Go

Best tacos in town!!! Great music, beers and awesome food!!! Give them a try. Open on sundays as…read morewell and you can order online!!

Stopped by on Saturday hoping to catch them open, they were closed but I called they answered. They…read morehad already sold out, we said were really hoping to get a couple of shrimp poboy's they said had maybe enough shrimp for one we said sure so in a few minutes came out with a bag said here you go I asked how much she said don't worry about it since already closed but I gave her $10 anyway. They were very friendly only disappointment is their not opening next Saturday due to the holiday so will have to wait a couple weeks before can get more. Oh got home open bag to find 2 poboys and they were great can't wait until can go back for more. Highly recommend them

We were on Goodfellow AFB around lunch recently and thought it was a bad idea to grocery shop at…read morethe commissary while hungry. There are two food trucks. We wavered. Customers at Wicked Good told us that the sausage sandwich was worth its weight in gold. Well, we had to try it, right? They apparently specialize in outstanding looking breakfast sandwiches and doughnuts. We wanted the savory, so two sausage and pepper sandwiches, please. I added a bit of relish and the BBQ recommended by Lenora (not the kind of sauce you are thinking), and WOW!! The sausage is unbeatable. The caramelized peppers and onions complement the sandwich but there are not so many that the sandwich is overwhelmed. BBQ sauce is - wow. Husband added mustard but also said the sausage was the star and shone through. Hope tomorrow's trip gets us there for breakfast! As of 3 December, they are only on Goodfellow, but they are looking to pop up in locations throughout San Angelo. Keep an eye on them via FaceBook: https://www.facebook.com/wickedgoodfood.207/

Yesterday was my Wife's Birthday, and we went out to Celebrate…read more Joe, Nancy's son, came over for the celebrations. We all left for "The GRILL" and when we entered, the place was packed, but they did have a table available, and it was near the Kitchen. At most restaurants, you don't want to be near the Kitchen, but at The GRILL, it's a great place to sit because you are closer to all that Aroma that fills the air all over the entire restaurant, and you get to watch them grill those Steaks. Haylee came over to our table to say "Hello". She is one of the Bartenders here at this time, and informed us that our Server is Katie, who will be with us shortly. We informed her that it's Nancy's "80th" Birthday, and Haylee wished her a Happy Birthday. We also ordered our drinks, Jack-N-Cokes for Nancy and me; Joe is having a Miller Lite. Katie came over shortly, and we informed her that Haylee took our drink order. Soon our drinks arrived, and we toasted to the Birthday Girl. Happy Birthday Nancy. We then looked over the menu some more, trying to decide what we wanted. This is a hard decision because everything they prepare here is delicious, and one of the Best Presentations of Tastyliciousness in town. When Katie returned, we placed our orders. The Birthday Girl is going with, and there is no surprise here, their "Slow Roasted Pork Nachos"; Chipotle Sauce, diced Tomatoes, Cilantro, Black Beans, Cheddar Cheese over Fresh Chips with sliced Green Jalapenos on the side, all covering a load of Fresh, Crunchy Chips. Joe is having their "Baby Back Ribs", "Fall-Off-The-Bone-Ribs" with house-made BBQ Sauce, served with Creamy Coleslaw & Shoestring Potatoes. He also ordered a side Salad with House Dressing. I am going with one of my favorites - everywhere - a Burger. Not just any burger, but their "Texas Burger": Half Pound of Seasoned Fresh Ground Chuck, Shredded Cheddar Cheese, Canadian Bacon, Onions, jalapeños, and mustard with Mesquite Sauce. Served with Shoestring Potatoes (choice). Orders are in, and we ordered another round of drinks for us. The GRILL has the best Bartenders in the area, and their drinks go down smooooooth. Our drinks arrived just before the food did, and it's hard to decide what to enjoy next. Okay, it was kind of easy. When you are presented with a drink, you take a sip just to let the drink know you appreciate it being a good drink. The GRILL does an amazing job with their Presentation of food. Joe's Baby Back Ribs are glistening on his platter (yes, a platter, not a plate), waiting for him to indulge. They didn't have to wait very long, because he did just that. Those Ribs have a lot of bones across the platter, and he started at one end and went to the other end. He said it was delicious, or something like that, because when one drools, it's hard to come up with the words. Their Shoestring Potatoes are always good, and the Creamy Coleslaw has a nice crunch to it, along with tasty flavoring. My Wife, as always, enjoyed those Slow Roasted Pork Nachos. There is a lot of pulled pork in there, along with a lot of everything else. The Jalapeños are on the side, so you can add as much heat to each bite as you want. This dish is not only Tastylicious, but a very Colorful one at that. It's like Christmas in August. Nancy ate more of this than she normally does. I took a bite, and it is really good, and what a deal. Joe finished off the rest, and the plate is clean. I have had this Texas Burger a few times before, and it's a hard one to pass up each time we are here. This must be a full Half-Pound patty, because it's Thick & Big. Love the strong taste and the amount of Cheddar Cheese Strips on this Burger; it's not too much, but it's also not a little amount. The Jalapeños are also just the right amount of heat to complement every bite. The Canadian Bacon on a Texas Burger does not sound right, but it is the right touch. The flavor goes perfectly with the entire Burger. For me, this entire Texas Burger is the Best Burger in the area, and I have had many a burger all over. Love those Shoestring Potatoes. They have a nice Crunch all the way around and are salted Just-Right. I usually do not salt anything per Doctor's orders, but these I make an exception for. The Texas Burger does it for me every time I order it. Every one of us joined the Clean Plate Club for the night, and we all get a Gold Star. Haylee and Katie earned the "Dollar-Bow-Tie" Award for going 'above-n-beyond' the norm. Haylee made our drinks for the night, and Katie checked on us throughout our stay at just the right time. Service at The GRILL has always been tops, and it was that again.

We visited The Grill on Saturday per a recommendation. We were warmly greeted as we entered and…read moreimmediately seated as we had reservations. Our waiter came and took our drink and appetizers order. He even told us that it was "happy hour" time. Shortly after our drinks arrived we received our appetizers. Wonderful choices, we ordered the americano and guacamole nachos and the cornbread. Let me say, your cornbread is the best I've ever eaten. I then ordered the baby back rib platter. That was also a great choice. Delicious and filling. The restaurant was lively and loved sitting near their kitchen. Great service too. I highly recommend and will for sure return.