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    Knife & Fork Grill

    4.2 (6 reviews)
    Closed • 7:00 am - 3:00 pm
    Updated 3 months ago

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    Sweet Lake Biscuits & Limeade - Hash Browns

    Sweet Lake Biscuits & Limeade

    4.3(2.9k reviews)
    3.2 mi•Ballpark, Peoples Freeway
    •$$

    Honeydew cucumber mint limeade - wow, so good and refreshing. It's on the sweeter side but oh so…read moregood. Never had anything like it before! A great drink for a hot day. Biscuit Benedict - first time having it on a biscuit instead of an English muffin. It was amazing. I dug right into my dish not relaxing halfway through I forgot to take a picture of it. Highly recommend. It's a perfect amount and very filling. The hashbrown had red quinoa which was unique! Never had that combo before and it works! There's a parking lot for the restaurant in the back, but there's also free street parking around the area.

    My love for this limeade began with the stand at the Pioneer Park SLC Farmers Market a few years…read moreago. To remember that they now have a restaurant was exceptional news. First impressions walking in the vibe is nice, love an open concept kitchen, that way you can really see the efficiency and flow of the staff and that brings a bit of liveliness to the atmostphere. I started off with an Limey Palmer, absolutely delish, loved the crunchy sugar that they mix into the drink for optimal sweetness. As an Arnold Palmer gal this hit the spot. Bonus points for giving me to go cup so I could take the rest with me. For food I got the biscuit Benedict. The hollandaise sauce was a pretty lemony, but I really did enjoy it. In fact, I loved it's so much I came back the following weekend for the same thing, absolutely fantastic. The biscuit with all the fixings was absolutely delightful. Had me thinking about it for a week! 10 out of 10 Benedict from here.

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    Landmark Grill - BTA Eggs Benedict with delicious jalapeño hollandaise

    Landmark Grill

    4.4(425 reviews)
    4.6 mi
    •$$

    I can sum this review up in five words: THE best country fried steak…read more As a breakfast food lover, I can honestly say this is the best CFS I've had. Crunchy on the outside but tender on the inside. You can tell this chopped steak isn't frozen. Add that to a great diner run by great people, and it's a great visit overall. I highly recommend it.

    The Food: Me and my 30 friends (We're a dinner group) set out each week to try new places, and…read moresocialize. So I think in talking to most of my friends I got a good view on the food, and presentation. I had a starter of Totchos, and the Beef Dipper for my entrée. Both were excellent, I shared my Totchos. These are tater tot nachos, they were excellent, normally I don't like cheese sauce on Nachos, but given the consistency and flavor of this sauce (house made, I'm guessing. Not canned) They were excellent. The Beef Dipper and Au Jus, also top notch! Generally in a French dip, there is a lot of fatty pieces, this was not that. Also at my table was the Chile Verde bowl, this one has a kick... but my friend having it really enjoyed it. The fish and chips was great, smelled fresh. Lets talk about the sides. Choice of Fries (appeared to be battered fries, always a favorite of mine.) Tots, or house made potato chips. I had the Potato Chips with mine, these were excellent, crisp and tender on the inside. The Athena (Lamb Burger) got rave reviews from one at the table The Service: Because we were in a large group they advised us they were going to be taking our orders as we came in so not to overwhelm the kitchen staff. Excellent communication throughout service given that we were a large group. I talked to one of the Owners, Laurie, I could tell she had a huge sense of pride in the place. Very friendly! The Restaurant: Great atmosphere, Fun artwork, best of all, VERY Clean, nothing sticky or no grease buildup on any surface. The glass ware on the wall behind the bar as all polished. In the bar area they stack their silver, tableware, condiments etc. in a cute little cozy box on the table, with the main dining area setup as a diner with the traditional paper napkin and silverware. For a diner motif to have shined silver and glassware is a nice touch! Summary: Eat here! The prices are reasonable, the food is excellent, when I looked at the menu online I was a little put off by no actual entrée's on the dinner menu, however the in house experience made up for that, it's a pub food vibe and they are doing it well!

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    Egg Break - The Hoff - Pork Belly

    Egg Break

    4.3(148 reviews)
    2.6 mi•City of South Salt Lake
    •$$

    No notes. Just kidding. I'm a millennial-- of course I have…read morenotes. This place is freaking delicious. It's a bit on the pricey side for a fast casual bfast spot, but the ingredients are quality and the sandwiches are really filling. I love eggs so much, and they do it right: their scramble is custard-like, herby, soft and delicate. Paired with the melty American cheese, it's hard to beat. I love their chivey tots with the bechamel. Chef's kiss. They have a good range of drinks as well. Skip the cold brew and order The Baltimore: fresh orange juice, pineapple, and mango puree. It's like sunshine in your mouth. The house made pickles are just ridiculously good. Ample parking, though I don't love that it's right by Trax and the parking lot is easy to miss, especially after frequent railroad crossing lights. Not their fault though. Outdoor patio, cute upstairs with-- you guessed it-- egg chairs. Love the cheese slice, egg, and bacon neon art.

    Coffee was very average, I couldn't taste the cookie cold brew at all, the milk was not enough and…read moreit was very watery. The biscuit itself was delicious!! However I wish there was a sauce or cheese on it. The patty, egg, biscuit combo was fairly dry and it kind fell apart so it seemed like I was just eating each item individually. The loaded tots were tasty! I think that for the price they could have been a bit bigger. The tots were not crispy enough and they fell apart into a mush.

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