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    Kitanda

    4.0 (10 reviews)
    Closed 6:30 am - 7:30 pm

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    Front of the store
    Denise A.

    If you're looking for a decent cup of coffee while in Celebration, FL (I like mine black) you will probably want to avoid Kitanda. To put it plainly, the coffee has absolutely no flavor and is very, very bland. I suspect they're used to customers adding syrups and flavors (vanilla, hazelnut, etc) but that doesn't mean you shouldn't offer a decent cup of black coffee. Other than that, the service was pleasant but everything else seemed a little bland and underwhelming. The pastry/food selection however did look somewhat decent but I didn't eat anything. I found out this restaurant is part of a small chain restaurant so don't feel surprised that everything feels a bit manufactured.

    Raina A.

    Nice Brazilian cafe with friendly staff. Indoor and outdoor seating. I got the brazilian iced coffee and a pastrami, spinach and cheese sandwich. Soooo good! The coffee was balanced and not too sweet. The sandwich w buns were traditional brazilian cheese buns with melted mozzarella, pastrami and spinach. It's a small size but filling. I would come back for that sandwich again

    São Paulo açaí with Nutella

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    25 days ago

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    10 months ago

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    6 months ago

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    7 months ago

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    9 months ago

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    10 months ago

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    Ask the Community - Kitanda

    Review Highlights - Kitanda

    I love that they have a drive thru which really helped since it was raining today.

    Mentioned in 2 reviews

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    Fogo de Chão

    Fogo de Chão

    3.9
    (1.4k reviews)
    11.5 mi
    $$$

    Visited the newly remodeled Fogo on I-Drive two nights ago and it is absolutely gorgeous in there!…read more The service is top notch, from the waiters to the bar staff and even the valet attendants. Everyone is friendly and attentive. We had light apps and a few cocktails. I tried the Yellowbird and my wife had the far superior Summer Splash Martini which was a recommendation from the Sales Manager Alejandra. The martini was an absolute standout. The fresh and vibrant guava juice was so forward and complimented by the lemon juice. It was the perfect cocktail for a warm Florida night. Alejandra was so upbeat and friendly, she was able to give us pointers and details for holding gatherings in the new space. The remodel has made the whole location so inviting and classy. Well done Fogo!

    We visited Fogo de Chão on Father's Day to celebrate with our three children and my husband…read more Unfortunately, our experience did not meet our expectations for a restaurant that charges around $70 per person. Because we did not have a reservation, we were seated outside, even though there appeared to be available tables inside the restaurant. We accepted that, but the service was disappointing from the start. Our server did not seem welcoming or interested in providing good service. He appeared unhappy to have our table, and his attitude made us feel like we were an obligation rather than valued guests. At this price point, excellent customer service should be a priority. While the food was acceptable, it was not exceptional enough to compensate for the poor service. Dining out is about more than just the food--it's about feeling welcome and cared for, especially during a special family celebration. Sadly, based on this experience, I would not recommend this location and do not feel the value matched the price we paid.

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    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Terra Gaucha

    Terra Gaucha

    4.6
    (727 reviews)
    62.6 mi
    $$$$

    Absolutely amazing!! The ambience is great, the meat is top notch, and the buffet had almost…read moreeverything! They come around with salmon and mango sauce, it was divine! They cared about what we wanted and asked questions to ensure we're satisfied. Mr favorites were the beef ribs and lamb. I had a great time with my wife! Definitely recommend 10/10

    After being loyal customers for years, tonight's experience was by far the most disappointing we've…read moreever had at this restaurant. I ordered the Signature Cut Special while my husband ordered from the regular menu. When the bill arrived, I politely pointed out that I had been charged incorrectly. Instead of simply checking the order, our server, Talis, told me that other meat carvers had supposedly seen me eating the regular menu item and implied that I was being dishonest. I was shocked. Being publicly accused of lying over a dinner order is completely unacceptable. I repeatedly explained that I had ordered the Signature Cut Special, yet the argument continued until I firmly stood my ground. Only then did he back off. We brought the situation to management's attention. While Manager Paulo has always been professional, courteous, and customer-focused, our interaction with Manager Michael left much to be desired. Rather than immediately addressing the seriousness of a customer being falsely accused, the situation was handled in a way that felt dismissive and unprofessional. The issue was never about the money. It was about respect. Long-time customers should not be treated as though they are trying to deceive staff over a menu item. What should have been an enjoyable evening turned into an embarrassing and frustrating experience. Sadly, this was one of the worst customer service experiences we've had here, and it has made us seriously reconsider this establishment.

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    Who says you can't come to Terra Gaucha on Easter? Our Pão de Alho is here to prove you wrong...
    Who says you can't come to Terra Gaucha on Easter? Our Pão de Alho is here to prove you wrong...
    As you can see, adding a little sweetness to your day is pretty easy when you stop by our Gourmet Hot and Cold Table!
    As you can see, adding a little sweetness to your day is pretty easy when you stop by our Gourmet Hot and Cold Table!
    The secret to having an extraordinary Easter lies in making a reservation to celebrate this day with us...

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    The secret to having an extraordinary Easter lies in making a reservation to celebrate this day with us...
    BR77 Brazilian Steakhouse

    BR77 Brazilian Steakhouse

    4.0
    (144 reviews)
    3.8 mi

    This food is the greatest I've ever tasted I would love to recommend the top serloin cap you will…read morealso love the service they are so nice the man who cuts the steak with glasses and no hair is beautifuly sckilled in the business industry and you all need to come here now the service is so good and fast so walk in or make a appointment but however you do it do it NOW!!!! -Turner

    If you're looking for a cheap place to have some bottom barrel steak with even worse customer…read moreservice, look no further. Let's start from the beginning..... Restaurant had absolutely no curb appeal and was very bland from the outside, which was clue #1 but hey we've all been to a restaurant that didn't look the best and had the best food so we continued anyway. As soon as we were seated by the friendly host, the server was right behind immediately ready to take our order without giving us a second to look at the menus. That wasn't a huge gripe of mine until I saw how eager he was to give us the three menu options when there was in fact four. He proceeded to leave out the menu option of the Monday night special of a premium steak and two sides for $19.77. Kindly we said that's what we were here for and all their advertisement and website still cleared had it listed. He proceeded to say that it could possibly be an old special..... After the side bar with management, he stated it was in fact still a current promotion. So after that slight hiccup, the next problem came about. He was very firm that the "filet mignon" was not part of that special after we clearly showed him it was on the ad and website. Once again, going to his manager to confirm. Once that was all settled, my finance and I ordered the filet mignon option. I won't even get into the sides but let's get into the reason why this review is being done.... As linked you'll see the "filet mignon" we were served. My fiancé and I have had filet mignon for years and are always in search of the best so when we were served what we were, we were in true disbelief. The server argued over and over that the piece of meat was a filet when it appeared and tasted like picanha. When asked to speak to the manager, the server wanted to say the manager was enjoying his dinner and would see us after. We found this quite weird, as we saw him about four times talking to our server prior to that comment being told to us. Clearly not wanting anything to do with confronting the situation. At this point, we had no interest in eating anything from this meal. The server was quick to say that the owner was about to come out and show us the two meats from the kitchen to prove they were filets when I told him we had no interest in eating any longer but at that point, the owner showed us his true intentions on how he wants to run his business. Here's my key take away after all of this. If you want a cheap meal with bottom barrel meat, this is your spot. I truly would've respected this establishment and their manager way more, had he just came to the table at the very beginning of the questioning of the meat instead of watching him run away and avoid us. Could the meat possibly have been filet mignon, I truly doubt it but if it was, it's a very bottom of the barrel cut that shouldn't even be advertised as filet mignon. Nothing against the server in all this, minus him actively not telling us the Monday special as if we hadn't looked it up before coming, this whole review is for the management and the owners to this steak place that has decent potential but the false advertisement is what's going to drive people away.

    Photos
    Open airy ambiance
    Open airy ambiance
    BR77 Brazilian Steakhouse
    Salad bar and meat in background

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    Salad bar and meat in background

    Kitanda - coffee - Updated June 2026

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