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    Kirk's Jerk

    4.0 (5 reviews)
    Closed • 3:00 pm - 8:00 PM

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    Harmon's Barbecue - Sampler with 3 sides

    Harmon's Barbecue

    4.1(587 reviews)
    5.8 mi
    •$$

    Stopped by Harmons BBQ and ordered the chopped pork. They do not call it pulled pork, but it is…read morepretty much the same thing. The pork was flavorful, tender, and had good BBQ flavor. Compared to some of the bigger BBQ places around town, I think Harmons holds its own when it comes to quality. The ambiance also fits the BBQ experience, with a nice Western, old-school feel. They even have a cool vintage-style gas pump that adds some character to the place. The brownie was fresh and delicious, and definitely worth trying. The sides were good as well, although they were a little hard to find on the menu boards, so it took some looking to figure out the options. One thing to know is that they do not take Amex, so bring another card or payment method. Overall, good-quality BBQ without feeling like you have to go to one of the big-name spots. I would come back to try some of their other meats and sides.

    This place has always been great. I've gone here for years and love their sweet tangy bbq sauce…read more Every side I've had is tasty as well. This restaurant has really grown from its small humble beginnings and I'm here for it. Even though it has expanded, it has not lost one ounce of its rustic small town charm. This is the place to take your out of state friends to have some amazing Texas barbecue.

    Photos
    Harmon's Barbecue - Inside where you order and wait for pickup

    Inside where you order and wait for pickup

    Harmon's Barbecue - Sorry, I ate half-pound of my brisket before taking the photo

    Sorry, I ate half-pound of my brisket before taking the photo

    Harmon's Barbecue - Inside View

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    Inside View

    Blue Pit Smokehouse - My two meat plate, brisket and pulled pork

    Blue Pit Smokehouse

    4.4(99 reviews)
    6.0 mi
    •$$

    Caveat: we came in during an air show weekend and the restaurant had several orders from the air…read moreshow but I have to rate them on our experience not on circumstances. We arrived just as they opened. There was no one to greet us for the first few minutes. Finally, someone came out from the back to let us know that they were busy, which sounded strange since they had just opened, but when they explained about the air show it made sense. The music is loud but that's expected. It is a bar after all...that serves barbecue. We ordered at the bar and sat down. BWE and I shared the Chuckwagon Classic Plate, and we added 1/3 lb of brisket. My son had the same Classic Plate. We got the beans and fries as our sides. When our food was brought to us, the server didn't give us utensils. We had to ask her for them. The portions seemed small. The brisket was not hot. It was room temperature. The fries and beans were just okay. We were underwhelmed. This is Texas. Our expectations were high but we were disappointed. It could be that the order from the air show overwhelmed them and left them little strength to give attention to our order so I'll give them a little grace and give them two stars instead of one. We won't be back.

    Outstanding BBQ! Drove through a small industrial area in…read moreSelma to get to this place, and it's connected to a Mexican food restaurant as well. Noticed upon entrance, a humongous outdoor space connected to both restaurants which included plenty of outdoor seating tables and a stage. It must get busy on the weekends and I assume there's entertainment. Friendly greeting upon entering and seat yourself. Lots of TVs with Chive and enjoyed the country music in the background. Excellent service! Our server was friendly and checked on us frequently. Complimentary tortilla chips with a special seasoning and queso were brought to the table . I liked the seasoning. There's also a small complimentary condiment and BBQ sauce bar- which included onions, pickles, jalapeños, regular and spicy BBQ sauce. Pickles were nice and appeared home made. I dipped my meats in combos of both sauces, I enjoyed them both. We all ordered the two meat combos $18 with your choice of two sides and served with Texas toast. I ordered the brisket and pulled pork. Both were excellent! The brisket had a nice tiny fatty edge and was seasoned and cooked perfectly. The pulled pork was deelish. Good portion size too. I enjoyed the beans, but the coleslaw not so much. The slaw was bland and had no flavor. Others at my table ordered the tater tots, which were highly seasoned and had a nice crunch. We were so full, had some leftovers for the next day. Great BBQ, great service!

    Photos
    Blue Pit Smokehouse - Interior  7/2023

    Interior 7/2023

    Blue Pit Smokehouse - Shiner, bock beans, potato salad, brisket, German sausage, pickled red onion, homemade pickles, and jalapeños

    Shiner, bock beans, potato salad, brisket, German sausage, pickled red onion, homemade pickles, and jalapeños

    Blue Pit Smokehouse - Exterior 7/2023

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    Exterior 7/2023

    The Purple Pig BBQ - Chopped Brisket

    The Purple Pig BBQ

    4.3(276 reviews)
    3.5 mi
    •$$

    The theme, "Purple Pig" is genius. The people working here are really nice…read more The ambience is okay. Old school music was good but the volume was too much to bear. How can you relax and have a conversation with your friends or a date if you can't hear yourselves think? The service is nonexistent and that's fine because it's your basic fast food concept. Not a problem. However, the food is more industrial based than true Texas BBQ. My brisket was very dry. They slather a lot of BBQ sauce on top of your meat. Why? Because the meat is either old or dry or both. Mine was very dry. The beans were drenched in sugar. The Mac and Cheese lacked (cheese) taste. We love good BBQ. This is not good BBQ. Compare to the Burnt Bean in Sequin and you will understand. The burnt bean runs out of product leaving long lines for their food; it's real BBQ, fresh homemade food. You can taste it.

    If I could give this place 10 stars, I would! We showed up about 45 minutes before the kitchen…read moreclosed and they were still so welcoming and never made us feel rushed. I ordered the BBQ parfait with a grape lemonade and gooooodness... it was delicious and super filling!! We also had the chance to meet one of the owners, who was really nice. The staff overall was kind, welcoming, and knowledgeable about the menu. The inside is pretty small with just a few tables both inside and outside, but it had a cozy vibe. I'd definitely love to come back and try more items on the menu!

    Photos
    The Purple Pig BBQ
    The Purple Pig BBQ - Beef Dino Ribs to yummy

    Beef Dino Ribs to yummy

    The Purple Pig BBQ - It's time to feast!

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    It's time to feast!

    Daddy J's BBQ

    Daddy J's BBQ

    5.0(8 reviews)
    5.9 mi

    Thank you so much! The food was amazing and the service was…read moreeven better. I contacted them the morning of July 4th. Their response was prompt and they were very accommodating. Not only did they cook more food but they also delivered!!!! Daddy J has a sweet humble soul and exuded gratefulness for our patronage. I will be a consistent customer and will refer every chance I get. BBQ SPOT FOUND!!!

    Hello my fellow foodies…read more I'm about to relax after devouring this deliciousness from Daddy J's BBQ! We ordered the 3 meat special for $14, the sides (Big beans and coleslaw) were extra; making the grand total $19. RIBS (5/5): The ribs were so tender and seasoned to perfection. I've ordered ribs from several local barbecue joints and some were either dry or was too much smoky flavor for me. I'm kicking myself in the rear end for not ordering more. Daddy J's ribs were juicy with just enough of season and smoky flavor. BAKED BEANS (5/5): Beans were tangy and sweet; very flavorful SAUSAGE (5/5): Sausage was hot and fresh but flavor was nothing really to rave about. It tasted like normal kielbasa sausage. BRISKET (4/5): While I'm not a huge brisket fan, I have to admit, it tasted pretty good. I personally feel like brisket should be injected with the same seasoning that's used on the outside. But, I understand most BBQ joints use the traditional way and I'm sure many may enjoy it just as it is. My husband ate more of it than I did and enjoyed it just as much as he did the ribs. COLESLAW (4/5): Coleslaw was cold and fresh. Although, I would have added a little more creamy slaw dressing. Rolls tasted as if they were Hawaiian rolls but that works too To me, it seems as if the ribs are the heavy hitting here! I would definitely visit again, order just ribs and sides.

    Photos
    Daddy J's BBQ - Customers recent request for Smoked wings!

    Customers recent request for Smoked wings!

    Daddy J's BBQ - 3 Meat Sampler

    3 Meat Sampler

    Daddy J's BBQ

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    Kirk's Jerk - foodtrucks - Updated September 2026

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