TLDR: Good kabobs. The beef one was a bit gamey though. The BOGO UberEats deal was awesome, $19.99…read morefor 2 Mixed Shami Platters. Salang Kabob House has been on my list of places to try for some time now, so I was thrilled when I saw that they had a BOGO (buy one get one free) special on UberEats. It was $19.99 BOGO for a Mixed Shami Platter. So this is what I got. Each platter came with a ground chicken kabob, a ground beef kabob, rice, salad and naan. It was a lot of food and a great deal. I enjoyed the chicken shami, but I found the beef shami a bit gamey. The kabobs had a good flavour to them. The rice was soft and fluffy and nicely seasoned, but a little bit oily for my tastes. The salad was iceberg lettuce, cucumbers, tomatoes and red onions. Vegetables were fresh and crisp. The salad came with a spicy red sauce, which I liked, and a creamy dressing, which I didn't use. The naan was tasty and I appreciated that it didn't have pesky sesame seeds sprinkled on it like some other places. I ordered for pickup and the food was ready in about 15-20 minutes. Pickup was quick and efficient. The restaurant has lots of seating inside. There's free parking available in front of the restaurant. The parking is shared with neighbouring businesses. (102)

Rounding up from 3.5 stars…read more I got the Sultani Platter, with came with one tikka and one shami kabob, rice, salad, and naan. I chose chicken tikka and beef shami. I also upgraded to qabulli rice instead of just regular, and Salang salad instead of regular. I wanted to try the Qabulli rice because it's Afghanistan's national dish. It had the addition of julienned carrots and sultana raisins, and I believe it typically has sliced almonds as well, but this one didn't. The Salang salad had the addition of feta and kalamata olives, along with the iceberg and romaine Lettuce, cucumber, tomato, red onion, and pickled pepper. The platter had some weight to it! The salad came with both ranch and Greek dressing. They were fine, though I wish there was some other house dressing. The chunks of feta were great, softer than I expected and less dense, less salty. All in all, the salad wasn't anything special, but I did appreciate the fresh component to the dish. I'm not usually a fan of chicken breast, but the chicken was very moist and flavourful. Beef shami is always a safe bet for me. This one was a little more done/drier and saltier than I would've liked, but still good and the flavour was there. Both had the grill flavour that I enjoy. The tomato chutney that came with it was nice. It was almost like a fresh salsa but not chunky, and with a little spicy kick to it. The kabuli pulao (though they spell it "qabulli" rice) was tasty. They were very generous with the raisins and I wasn't big on the sweetness. The carrots were cooked and tasted a bit sweet to me also, but not sure if it was just the raisins cooked with them. Maybe the almonds would've helped cut the sweetness. I really liked the basmati rice itself, which was flavoured. It was great to try the qabulli rice, but I think I'll get the regular rice next time. The plain naan was good, nice a fresh, crispier on the outside and doughier on the inside. If you've never had Afghan naan before, it's not the same as Indian naan. Indian naan is thinner, flakier, and larger, whereas Afghan naan is thicker, denser. I do wish I had something to dip it in or had it buttered or something, but it's great bread and I had already filled up on the rice, so I actually split it and saved the other half to use in a sandwich later. My husband got the beef shami platter, which came with two shamis, and an upgrade to garlic naan. I tried some of the naan, and while good, I found salty. Maybe they used garlic salt? I also got the ayran/doogh to drink and the firnee for dessert. Doogh is like a salted yogurt drink that I've only tried maybe once in the past, so I thought I'd try it again. It was okay, but I couldn't finish the whole bottle. The firnee was homemade and very tasty. Not at all as sweet as I expected, and I loved how creamy/milky it was, and the crushed cardamom and finely chopped pistachios on top. It was perfect. Will definitely order from here again.

This review is exclusively for their meat pies (Pide) that they sell on UberEats under the name…read more"Manqousheh." It's the exact same store though. They sell Pide under the name Ottawa Kabab too, but bigger and more expensive, the ones I got are smaller. I got the meat one ($4.99 BOGO ) and the cheese and sausage one (also $4.99 BOGO). Both were delicious. The meat Pide was filled with ground meat. It was flavourful and smelled so good. The cheese and sausage Pide had lots of cheese and little cubes of sausage. It was tasty, but I preferred the meat one. Although my husband liked the cheese and sausage better, so I guess it depends on your tastes. At any rate, we both agreed that they were delicious. I ordered on UberEats for pickup. Staff were friendly and efficient. They even wrote "Thank you" with a smiley face on my takeout box, lol. The restaurant itself has some seating inside as well as a patio. The parking situation is the only downfall. There is free parking in front of the restaurant, but there are not too many spaces and it's very tight. Difficult to maneuver around. Street parking is available but not the easiest to find nor convenient. Glad this place popped up on my UberEats deals :)

This is a decent find especially at this price point. I…read moretried the 3 kebab mix and added the hummus and toum option. They don't hold back the spice so a pleasant thing IMO as one gets to enjoy the food it is supposed to be. Priced very well so impressed was I that I ended up making a delivery order the following day. With a dearth of decent food for this cuisine in this city I would even give it a half star bump. Give them a try if you like this type of food.

There is no shortage of middle eastern restaurants in Orleans. Meat on a spit is on every corner…read more This place is different. The freshness is the amazing difference. I may have waited a bit longer but it felt like every dish was prepared with love the way this type of cuisine should be prepared and served. The kabobs, rice and more were bursting with flavor and the owners made us feel at home. Turkish flair and home cooking makes for a great stop for eats in Orleans.

TLDR: Delicious food at this new Turkish restaurant in Orleans. A bit pricey but worth the splurge…read more I was looking for a place to get food for my family for Good Friday and decided to try Turkish Anatolia Restaurant since we love trying new restaurants and my parents haven't had much Turkish food. My dad loves variety, so I got the Mix Kebab Meal for 4 ($109.99) which comes with chicken shawarma, beef shawarma, chicken breast kebab, beef steak kebab, chicken wings, 2 different types of ground red meat kebabs, salad, bread, and your choice of rice or bulgur (and I requested half and half). I added 2 orders of the Sigari Boregi ($7.49) as well. I called in my order and it was ready for pickup in 30 minutes. Service was quick and efficient. The food was a hit. As expected, my dad loved the variety. My brother and sister-in-law enjoyed it too. We were 6 adults and it was plenty of food. We even had some leftovers. All the meats were delicious. Very flavourful and moist and tender. The rice was plain white rice, but the texture was great. Soft and fluffy. The bulgur was also soft and fluffy. The meats also came with grilled tomatoes and grilled jalapeno peppers. The peppers were really spicy. There were also 2 small containers of a creamy garlicky sauce, which was also good. The salad was excellent. In addition to lettuce, there were red onions, carrots, cabbage, tomatoes and crumbled feta cheese. It came with 2 small containers of creamy salad dressing and a small container of oil. We didn't use the oil, but the dressing was delicious. The Sigari Boregi were rolls of phyllo pastry with salty cheese. They were crispy and tasty, but a bit too salty for my liking. Although we got takeout, they have plenty of seats for dining in. The meal was a bit more than what we usually spend, but it was well worth it. Lots of free parking available in the plaza where the restaurant is located. It's next to the Real Fruit Bubble Tea and is where the King Shawarma used to be (was a Prince Shawarma before that). (53)

Definitely one of the best Persian Restaurants in the city. Inside, it isn't too large so seating…read moreis a little tight. They have decorated the place with gold furniture. I had the chicken & koobideh but the star dish had to be the filet mignon,. That was incredibly tasty. Most dishes are paired with rice (butter is a must), grilled tomato. The only thing is it was incredibly warm inside, it made the experience a little less enjoyable, had to pack food and take it home.

Got the Chef's family dinner for 3: kobideh, chicken brochette, lamb chops, chicken drumsticks and…read moregrilled tomatoes. It comes with rice, naan, 3 soups, hummus and garlic sauce. It was well seasoned and grilled just right. A nice dinner. I will return to eat the restaurant. It is decorated with gold chairs. Very cozy feeling.

Such a delightful place! The food was fresh, flavorful and…read morebeautifully presented. The staff made us feel right at home. Will definitely recommend the place to my family and friends.

Amazing food. Nice ambiance. Great service. Reasonable prices too. Would definitely eat here again…read moreif we are out this way.

A solid place for this cuisine. With a branch opening up near downtown I feel this will become a…read moreregular spot for moi. We order a couple of dips, meat platter for 2 and a Pide for good measure and 4 of us had enough food. I especially enjoyed the kebabs as they are done very well. Pide was really good as well. Service is courteous and this location we tried was packed as well so a lot of turnover. High recommendations.

We loved this place so much that we brought my picky mother & aunt here. They loved it. It was so…read moredelicious and service was incredible, as always .

Very nice shared meal with colleagues. The service was…read moreexceptional only matched by the seasoned

Decided to come enjoy their weekend brunch which is fairly a new addition to their menu. Firstly,…read morethe ambiance early morning was very calming. Though located in byward market, this restaurant is a steps away from the busy parts. The restaurant itself has an outdoor patio & 2 different dinning areas. One seems to be more vibrant in colour the other room is dark interior with mood lighting. The brunch menu was a fusion of Turkish and parts of Middle East. Here is what enjoyed: Muhamara was our favourite, the perfect blend of cashew and red peppers. Stuffed Grape leaves were alright. Lubneh with Dukkah beats was tasty. The beets added a rich flavour to the yogurt dish. Beef lahmoujoun, the mint/dill sauce it was paired with was absolutely delicious. Turkish Egg, poached eggs with labneh. It was good but eventually the flavour of yogurt was too empowering & it needed a something to balance. I ended up mixing muhamara with it. Shakshuka, this was alright. Black seed pancakes, this was a savoury item served with tabouli. This was probably the least favourite on the table. The flavour was bland. Overall, the experience was good. The service was great! Our food arrived in a timely manner. The server did a great job at examining the menu.

My friend and I got takeout for lunch at Supreme Kabob recently and it was pretty good…read more I got the Chicken Shami ($13.99) which was 2 skewers of ground chicken kabobs, rice, salad and naan bread. My friend got the Chicken Breast Kabob ($14.98) which was 1 skewer of chicken breast kabobs, rice, salad and naan bread. My Chicken Shami was moist and very flavourful. It was well marinated and quite tasty. The rice was soft and fluffy. The salad was fresh, but a bit boring with just iceberg lettuce, tomatoes, cucumbers and red onions. Be warned that the non-creamy sauce that looks like salad dressing is very spicy. Unless you love hot spicy food, do not make the mistake that my friend made by dumping all that sauce on the salad without tasting it first, lol. The white creamy sauce was not spicy, and tasted good with the chicken. I'm actually not sure which one is supposed to go on the salad, lol. The naan flatbread was fantastic and my favourite part of the meal. It was a bit crispy on the outside, but had a good amount of chew to it. There were some small blisters on the bread. I love blistery bread! I will be dreaming of this bread. Yeah, it was that good! Since we were in the midst of the second wave of the Covid-19 Pandemic during our visit, indoor dining was closed again, so it was takeout only. They normally have a lot of seating indoors. They don't have a patio. Service was efficient. There's free parking in the plaza parking lot.

I was introduced to this place by a friend and I've been a few times since. Each time it has been…read morejust as good as before. Their lamb tikki kabob and chicken tandoori kaboob are very good along with their eggplant qorma. Pricing is pretty good as well. I'm not as big of a fan of their naan bread (a bit drier than what you get with an indian restaurant) but that could be a matter of preference.

A calm darker decor with orange accents makes for a warm cozy feel. Very clean…read more Staff were cheerful. Many variation on the doner theme. Went for the German Doner Kebab. It was delicious. I really liked the bread, which had a pattern on it and a texture that matched the sandwich contents perfectly. And I loved the packaging, it was a bit unexpected. All in all, a good takeout option. It was roughly a 7 to 10 min wait from ordering to walking out with our food.

Okay so I've heard of this place a lot as they have locations in the UK and I've seen in on tiktok,…read moreso I wanted to come! The place is in a good location and the interior is nice as it has some dining tables in the back that give a little bit of privacy. The menu itself isn't too extensive, yet all of the options sound good so it's a hard choice. I went with the original doner kebab and my friend got the burger. I loved mine! The meat was super flavourful and the sauces were great. The highlight was definitely the fries though. Perfectly crunchy and super flavourful - they look bland in this picture but they really are great!! The portions were huge too. I didn't finish the doner but luckily I ate all the meat and still tried my best. Service is quick too. I also think it's super cute that you get hand towels. I'd definitely come back!

Short story: Love Persian food? Come here. Period…read more Here's the scoop. I had an interesting Friday in Ottawa. I had my car's windshield chip repaired. I then went shopping. At around 2 pm, I felt like a late lunch. I did a search and found Silk Road Kabob House nearby. Perfect! It's located in a large plaza with lots of parking. I backed into a spot and walked in. There were two diners when I had arrived. I had a nice woman welcome me and was my server during my entire stay. This place has combo specials. I had brought my appetite and ordered two of them: - Mantu (six) - Lamb combination (lamb kabob and koobideh kabob) with salad and basmati rice I got water and a Diet Coke to start. Both were cold and perfect to enjoy. I got starter naan (silk bread) with butter. The naan was so good. It was baked fresh and hot, allowing the butter to effortlessly melt on it. So good! I ate the whole thing, which I normally don't do. My mantu came out first. I got six of these steamed dumplings. They were filled with onions, and ground beef and lamb. They were drizzled with yogurt, with split peas sprinkled around each dumpling. OMG! They were fantastic. Each one was packed full of flavourful filling. The wrapper was the perfect thickness that kept the filling in, but wasn't too thick that made you chew incessantly. The yogurt and chick peas were paired so well with the dumplings. I highly recommend getting mantu here. My lamb combination came out next. There was so much food. I surprised myself by polishing off everything because the entire meal was delicious. The lamb kabob was yummy. The morsels of lamb were tender and seasoned nicely. The lamb koobideh was a ground lamb kabob that was nicely seasoned and equally as scrumptious as the lamb morsels. Excellent! The salad was fresh and crisp. I enjoyed it so much. The basmati rice was generous. It didn't have a whole lot of flavour, so I recommend mixing it up with the proteins and salad. I paid with a credit card. I tipped and all was well. Before I left, I used the washroom. It was clean. It was to the left of the counter at the back of this eatery. I let the nice woman know that the food was excellent. She was pleased. I wished her a pleasant day and left that I waddled out the door with a content tummy. I miss the food at this eatery. If you love Persian food, especially lamb and mantu, come here. You'll be so happy with the food here. (322)

food was very mediocre, for authentic Persian food, salad came with ranch dressing. Not a good…read morestart. Kebabs were extremely salty and chicken kebab was marinated with Franks Red hot sauce. All in all food was not authentic, more like fast food taste and over priced for the quality