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    KFC

    2.1 (33 reviews)
    Closed 10:00 am - 11:00 pm

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    2 months ago

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    2 months ago

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    2 months ago

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    9 months ago

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    11 months ago

    This KFC is going down hill you better look into it. The chicken is over cooked service is to slow.

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    10 months ago

    Waited for 20 minutes and never got to order. This place is a joke . Hire more people!!

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    1 year ago

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    2 years ago

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    3 years ago

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    3 years ago

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    7 years ago

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    4 years ago

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    3 years ago

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    8 years ago

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    4 years ago

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    8 years ago

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    7 years ago

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    6 years ago

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    9 years ago

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    5 years ago

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    7 years ago

    Have come here several times and they are always out of their pot pie's. You would think they would be stocked ready for dinner service!

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    9 years ago

    Came here a few times when I lived in Ponce Inlet. Not too shabby!

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    9 years ago

    Friendly people behind the counter. I love the popcorn chicken basket and the wedges, so good. Definitely the best KFC in the area.

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    8 years ago

    The food was very hot and always great chicken is tender I like both extra crispy and regular.

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    Review Highlights - KFC

    The assistant manager, Tarrin, was incredibly helpful to me.

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    Houligans - Port Orange - Side salad

    Houligans - Port Orange

    (189 reviews)

    $$

    Hubs was craving a burger after spending 4+ hours on I-4 driving to Daytona from Tampa on a Friday…read moreafternoon in December. As we headed east through Port Orange, he spotted a couple of national chain restaurants and I cringed inside. But then we saw Houligan's, not knowing anything about this small local *chain*, and we both wanted to give it a try. Now that I know a bit of their 30-year legacy in this area, I'm happy with our choice. My only critique is that some of the menu prices weren't current. For example, adding a side salad to my Philly cheese steak was $4.99 on the menu but we were charged $5.99. That said, it was a good size salad & worth $6. Which leads me to digress about their ranch dressing... It was REALLY good. So good that I asked for an extra cup for my Philly cheese steak & Hubs' fries (99¢). Our server mentioned that their Ranch dressing is made in-house, and it definitely shows. I'm not often a Philly Cheesesteak gal but on this night I was craving one. When our server confirmed that I could have it sans peppers, onions & mushrooms, that sounded perfect! It was fantastic! And, YES, I dipped in that amazing Ranch dressing a few times. Not sure why I didn't opt for the French Dip, but I'll definitely consider that sandwich on another visit. I chose mashed potatoes as my side, and they were absolutely incredible. Hubs ordered a burger with mushrooms & loved it. We also split a side salad, which is how I discovered that Ranch dressing. IT WAS SO GOOD. Realistically, I'm not sure when we'll be able to visit another Houligan's but I hope we can. We do pop over to Daytona occasionally but usually on the way to Jacksonville or on the way home to Tampa - not really to eat. But now that we know about Houligan's, and hubs still wants to try their Wally Wings, we may plan a future route just so we can visit again.

    There is nothing worse in my humble opinion when you are seated you wait and wait for your server…read moreeven to acknowledge your existence. Our server, Reed, needs to find another means of employment. After what seemed an eternity he came to our table. He didn't seem like he wanted to be there. I had to continually remind him of my beer order. When the food came it was cold. My wife's patty melt came without any sautéd onions. I asked server what was on a patty melt. He told me tomato and lettuce. He was clueless. No apology. I had to ask him to return to kitchen and make it right. I watched as he just wandered around, having only three tables. It would have been nice if he once checked on us. I see on here many complaints of poor service. My hope management reviews these reviews and make adjustments. My wife told I was too critical but it's not cheap to dine out and I have high expectations of my server taking care of the customers.

    Miller's Ale House

    Miller's Ale House

    (57 reviews)

    $$

    Yum... This is from…read morea delivery order, so I can't comment on the restaurant itself, but the food was well-packaged and included plenty of napkins, utensils and wipes in the delivery bag. First off, the salad base was a great spring mix of leafy greens with sliced cucumbers, tomatoes, grated cheese. Everything was fresh and crispy. Their balsamic vinaigrette was very good. Next, let's talk about these Zingers. A very generous portion of them came with the salad order. They were so juicy and flavorful. They were a meal in and of themselves. I could have just eaten them and been totally satisfied. I had added some chicken wings because, why not? I ordered them tossed in garlic sauce, and they were also flavorful, hearty and well prepared. I'd never thought about ordering from Miller's Ale House in the past because I always thought of it as just another chain restaurant, but this order has me rethinking my next lunch order... because I would definitely order from them again.

    Let me start with the single positive, because I need to be fair: the presentation was genuinely…read morefine. Everything looked beautiful, like a perfectly styled set for a culinary disaster movie. The plates were clean, the garnish was precise--it was the visual equivalent of a lovely, non-threatening sunrise before a meteor strikes. But then, the eating began. My wife ordered the steak. After the first few bites, she offered a suspicious frown and declared, "This just doesn't seem right." I shrugged it off. Ignorance, as they say, is bliss. I was preoccupied with my Osso Buco. It tasted fine, actually! Quite lovely, a rich, savory broth wrapping around the tender veal. It was, perhaps, the perfect Trojan Horse. The true nature of the meal revealed itself the second we stepped through our own front door. It wasn't indigestion; it was a full-scale gastronomic betrayal. My wife was the first to fall, clutching her abdomen as if she'd swallowed a volcanic eruption. Her "very bad stomach" quickly escalated into a Category 5 hurricane. However, the universe saved its true masterpiece of chaos for me. The Osso Buco wasn't just fine; it was a pressurized biological weapon, timed to detonate precisely at the point of maximum inconvenience. I experienced the physical manifestation of the phrase "explosive diarrhea." This was not merely going to the bathroom--this was a tactical, hurried retreat that involved sounds that should only be heard in wartime documentaries. I'm currently filing a Missing Person Report for my large intestine. I have reliable reports that my colon, having achieved escape velocity, was last seen heading south on I-95, passing the Ft. Pierce exit at approximately 85 mph. If anyone sees a long, winding tube attempting to hitchhike to Miami, please inform it that its services are urgently required back north.

    KFC - chicken_wings - Updated May 2026

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