Always gotta update my review every so often…read more Not too much different, I got the Singapore noodles as usual and honestly it's the best I've had in ages. It is currently the reigning Singapore noodle joint for me.

To this day, they are still a cash only restaurant. Food is ok, there are better choices in this…read moreplaza as well as up the street but it feels like the quality of the food has not kept up as more Chinese style restaurants have opened up in Mississauga. The waitstaff are fairly aggressive, and are keen to upsell and suggest dishes, even when you'd like to have a moment to simply check out the menu. Ordered the fried rice noodles with beef, but it did not taste like beef at all.

Very friendly. good service. looks cool in there. food is very good. been there four times. always…read moregood.

I visited the Mandarin Restaurant in Niagara Falls a couple of months ago. As soon as you walk in,…read moreit feels like you've stepped into another world, the atmosphere is beautiful and very welcoming. Our server was super friendly. It wasn't too busy for dinnertime, which made the experience even more enjoyable. The buffet offered a wide variety of options, and everything was well presented. The dessert section was definitely the highlight for me and the best part of the meal. That said, I do feel the price was a bit high for a buffet-style restaurant. Overall, it was a great experience, just slightly overpriced for what it offers.

SOLID Chinese food option on Etobicoke/ Misssissauga border…read moreIn one of a bezillion ugly strip malls that line the area; who designed Mississauga!?!?!? I like chicken fried rice and chicken balls

I was in the area, which isn't usual for me, and found this spot. Really doesn't look good from…read morethe street, and inside isn't much better. However the food wasn't bad. I only had a simple lunch. I had the General Taos lunch special. Lots of fried rice and bean spouts. Not bad amount of chicken and it was fairly tasty. The beam spouts had this over tenderized chicken, always turns me off, but otherwise it was ok. The wonton soup I would take a pass on or at least don't eat the the wontons, they didn't taste good. So it's alright but I haven't really eaten enough dishes here to give a through review...

It's our family go to. Sooooo good everytime and the staff is very friendly. The food is tasty and…read morenot pricey at all.

This place was recommended to me by my family. Walking in, it was clean and spacious with lots of…read moreseating. The server greeted us and showed us where to sit. They were quite busy with takeout orders which I took as a good sign. We ordered the Beef Sirloin Noodles level spicy and numb(4/5), Breaded Shrimp (5/5) Seafood Fried Rice (4/5) and Lamb Skewers (4/5). Beef Sirloin Noodles were delicious. The broth itself was not overly salty compared to other places we've been to. I enjoyed the addition of peanuts to this dish for that extra crunchy texture and nutty taste. The noodles were cooked perfectly. They were bouncy and chewy. The beef itself was good. Some were a tad bit chewy. I wish there was more bok choy. We'd also opt for extra spicy and extra numb next time. Breaded Shrimp was enjoyable. You can't go wrong with this dish. It was crispy, and the batter to shrimp ratio was decent. Seafood Fried Rice was good as well. Again, we liked how it wasn't overly salty. We were able to sense the taste of the seafood. I wish they added more scallops since we only got two pieces in the whole dish. Lamb Skewers were satisfying flavour-wise. We really liked the seasoning on them. It was on the chewier side but it was manageable. We'd like to try their other skewer options next time. Overall, such a good spot for affordable and delicious food. I'm glad my family recommended this place. I'd like to point out that a customer was being problematically entitled and rude yet the female server stayed professional. I thought she handled the situation quite calmly which I wanna commend her for. P.S. The restaurant has a sign on their door saying not to bring pets inside. So please read this and try not to bring your pet inside to avoid looking entitled and rude.

Came here for family lunch on Sunday. We made reservations ahead of time of course. I recommend if…read moreyou are planning to come here you should do it as it is ALWAYS busy here. Jenny made everything so smooth from ordering, to our requests and up until we finished up paid the bill. She was patient and kind which is what you need when being this busy. As for the food, well it's normal Congee Queen consistency. Normally good, maybe sometimes a little salty but nothing outstanding. Overall good for the price.

This Congee Queen is located in the Heartland Town Centre shopping area. It is a large location…read morewith many tables with an area for larger groups or when the restaurant get busier. It is a nice local spot to get your Chinese food cravings fixed. Their menu seems to be the same for all locations, the only difference being the price, all locations potentially the same other than the downtown location. See their website: https://www.congeequeen.com/menu.php and select your location. It has been a while since we have eaten at the Congee Queen outside of the Toronto (Dundas/Yonge) location, so we were a bit surprised at the price difference (8-10% difference). This location (Heartland Town Center) feels like it has the right price for the menu. With cash, you also get a 10% discount. We were here on a Wednesday for an early dinner around 15:30 - 17:00 and it was about medium full for the main area. People were coming and going at a good pace. For our group of four, we ordered: - B3 Salmon Congee $11 ($12 downtown) - H11 Chicken Salted Fish Fried Rice $18.25 ($19.75 downtown) - K34 Fried Bean Curd with Veggie $19.50 ($21.50 downtown) - K42 Salt and Pepper Squid $16.50 ($18.25 downtown) - K53 Fried Chili Turnip Cakes $13.75 ($15.00 downtown) Service was a bit slow, but not the longest as there were only 2-3 staff taking orders that day for about 15-20 tables. If you signaled for assistance, they will come. Once ordered thought, the food came out in about 5 mins and all the dishes were ready soon after. Tea is refilled on request, just ask. As usual, the fried rice and congee is what they are known for, it was excellent as usual. Depending on the group you go with, YMMV, but for our order combination, this usually works comes out at the same time and everything is hot and tasty. The turnip cakes are the softer type and they even accommodated checking for shrimp. They are usually good about seafood checks. All in all, great experience. With the discount and tips all in, it was less than $100 total at $25 per person. It has been a while since we've eaten out with a group at that price point. Will keep in mind to meetup at any of the non downtown locations in future.

If only this space was bigger. The staff is friendly,…read moreefficient and knowledgeable. The menu is well laid out, and the pricing is VERY reasonable. I am going to start with the most benign, probably had hundreds in my life you tiao (dough sticks). I have had these in China, Hong Kong, Taiwan and all over GTA ..you get the idea. The ones here were among the best if not the best I've ever had. They are delivered to your table seconds from being in the fryer and are crisp, not oily and so light. Yes smaller than the standard, but just so good. 2.99 an order, order 2! They even have gluten cumin spiced skewers, and I have to tell you, they were delicious. But after 5 minutes, the cooler version were just not as good so eat when hot if u can. Everything we had was just delicious and made to order, piping hot.

So I've tried their Downtown and Markham location before and decided to come try this location…read moresince we were around the area. The space here is definitely smaller but seating was still very comfortable. Ordering is done via QR code through phone. The staff was friendly and service was quick and prompt. I do want to say that their pricing is very fair and reasonable. There is also free parking in front of the restaurant. I was missing my time in Taiwan so I ordered the Taiwanese Braised Pork and Egg on rice. We also ordered Pumpkin Pie with Red Bean Filling, stir-fried rice noodles with bean sprouts, Juicy Chinese Pork Burger, and their Juicy Cheese Beef Burger. Everything was quite good especially the Chinese Pork Burger. The outer shell was so crispy and the pork meat was so juicy and was seasoned just right. The Taiwanese Braised Pork rice was good but definitely not as good as in Taiwan lol. Also, if coming here, you have to try their signature pan fried buns. That is what they are known for. We didn't order it this time because we've had it a bunch of times already. Overall, this restaurant always hits. It's not the most amazing food but like the name suggest, It is very home style comfort food.

Chilli Chicken House in Mississauga hits the spot. Packed with flavor, perfectly spiced, and worth…read morethe visit.

The food was as usual amazing. We had ordered crispy beef, Hakka chowmein and chicken pakora…read more Service was great and ambiance was nice. I found something new on the menu. I usually assumed a chilli image next to the dish meant it was spicy and we ordered crispy beef but it came out sweet and when I enquired about the symbol and the dish tasting sweet. The waitress told me that the symbol was red bell pepper. Ugh ? So I ended having a sweet crispy beef when I craved for a spicy one . Little disappointing.

Cantonese food is my favorite cuisine and of all the restaurants I visited in Toronto this year,…read morethis was the most memorable. I wanted to try Peking Duck and got clued into J&Y as one of the best options to try which did not disappoint. The Peking Duck was so tender, so flavorful and so wonderfully succulent. It was perfectly prepared and sliced with the fat rendered and thinly sliced. The wraps were not the monstrous steamed buns but traditional translucent wraps which are super thin, soft and pliable. Scallions, cucumber, hoisin sauce completed each wrap which highlighted the duck. Definitely the best traditional Peking Duck preparation I've had in a very very long time. The remains of the duck were used for make a duck fried rice and duck soup, again both were amazing. It takes a certain skill to make fried rice cleanly without an excessive oily coating on each grain of rice. This was one of the best fried rices I've ever had! No gratuitous mushy frozen peas needlessly added either. Well seasoned fried pork ribs and veggies completed the courses I had, everything was truly wonderful and I hope to revisit again.

We went there for a birthday celebration on the weekend, the service was quite poor- we were…read moremissing a place setting, asked for it 4 times before they gave it to us. We also told them we were missing a chair, they never addressed it and we ended up having to get the chair ourself. We ordered the combo dinner for 10 people for $650, there were 10 adults and 2 small kids aged 3 and 1, the restaurant added $12 for goby fish which was already on the combo menu, $14 for supposedly bigger lobsters, the restaurant suggested we order an extra set of wraps for Peking duck, but there was so little duck skin and meat that we couldn't finish using up the wraps; we asked for 2 extra bowls of red bean soup which never came! Btw the red bean soup was so seriously diluted! Overall poor service and too much upselling by restaurant made for a bad experience

$104 wasted -chicken balls an shrimp to much breading…read more- wings have same breading as shrimp an chicken balls. pancake mix, no spice - rest of meals where unflavourfull an tasted like been lying around for awhile very nice people who run place

I know this place has some amazing reviews , but I'm really not sure why. Maybe its the lack of…read moregood Chinese food in the area so this place is the best. I've lived in Toronto, Durham, Peel and I can definitely say its been the hardest to find goood late night greasy Chinese food here in the Port Credit end of Mississauga. I'm still on the hunt! Customer service here was great. I called asked a few questions, than went in and grabbed a menu and went back to my car. Called over the phone and ordered she didn't know it was me and asked if i knew where they were located which was nice. So My order was General tao chicken ( we usually get chilli chicken but don't like it dry, prefer the sauced up spicy, so this is the equivalent at some places), chicken balls, chicken fried rice, and chicken wings. The total was about 40$, which is fair and the portions were alot less to what I was used to. The general tao chicken was not even a little bit spicy, even though she said it was so that was disappointing. On top of that the breaded part of the chicken was extremely soggy and the plate was full of soggy over cooked veggies underneath. the chicken wings were fried and greasy tasted great and well seasoned. Just not like what I'd usually get from a Chinese take out place as it just looked different the way it was breaded and fried. The rice was in a really small container w under cooked pieced of chicken that was very slimy and white and the rice was very bland. I had to overkill w soy sauce and bit of red sauce. Lastly the chicken balls of course 80% balls 20% chicken but tasted fine, just nothing special. I mean it was cheap and last minute but i definitely feel like i would not have ordered here if i had known cheap or not. They have alot to improve on or mayb they are better at making other items listed in reviews from others. Not sure how they have 5 stars. but hey to each their own right!

Love this petite Chinese restaurant that serves high quality of Dim Sum in Mississauga…read more The restaurant has been there for over 20 years, decor is a bit outdated, but the place in general is clean including the bathroom. The servers are all experienced severs, very attentive and nice.

Food is fine…read more Service is ok except they rushed us to finish. Ambiance is ok but very crowded.