We had dinner at lateral and sat outside on the patio. It is a beautiful spot with several tables…read moreand heaters when it is chilly. This was my 3rd visit to Lateral, and I have actually never sat inside at the restaurant, but it does look lovely. We shared a couple of plates, including the chicken Caesar salad. It was so fresh and delicious. The waiter was attentive, and our food came out in a reasonable timeframe. He was also very patient with our broken Spanish.

Great late spot, with a generous and tasty sangria. It was busy and a little cramped but service…read morewas pretty fast. Some bites were better than others but overall a great experience for more of a drink and some tapas.

Food was excellent. Paella was very good as well as the pork cheeks. Also got the Tinto De Verano…read morewhich was very good and refreshing. As I look at other people's food, everything looks so good! Had to wait a little bit for a table but the waiter was super nice. You can also order at the bar if you want. Pretty decent bar decor? A little nicer than the places that I usually frequent! lol

El Sur is an unpretentious cafe in Madrid outside the main tourist areas in Lavapies. I enjoyed the…read morepork roast on a bed of potatoes. I also could not resist the cheesecake, which was freshly made. The pork was good and included a generous helping of meat. The cheesecake was outstanding, an unexpected bonus. The restaurant was lively with locals. Service was slower but more relaxing. This cafe was a find.

I wish I could have tried more things on the menu! A fun fusion take on Spanish food and each tapa…read morewas delicious. We got: - alcachofas (artichokes) - pintxo de champiñón (mushroom and shrimp pincho) - Calamares - Pintxo de foie - gyozas de rabo (oxtail gyoza) - mini beef hamburgers Everything had amazing flavor and the sauces that complimented each dish had me drooling. The foie was so buttery and had no funk. The portions were also very generous! Our waiter was very friendly and attentive as well, giving us a large downstairs table where he put music on and turned on heaters for our comfort. Great spot.

Me encantaría regresar y lo haré pronto . El plato está casi vacío porque estaba tan delicioso que…read moreni cuenta me di de tomarla...

The bread they leave you is charged to you at the end even though it's not disclosed at the time…read morethey leave it. However, the rest of the food was amazing! The anchovies, the terrine, and the lemon cake are all amazing!

Out for dinner with a former exchange student, and she made the reservation for us. Was not sure…read morewhat to expect, but was surprised to see the Michelin sign at the hostess table. I suspected we were in for a great meal, and I was not disappointed! We were seated, and our drink orders were produced quickly. The restaurant is big, as there is an outdoor dining area, and an upstairs and downstairs dining room. We were seated downstairs, next to a display case with these little statues of an army of servers brining food. But, I did not find their noise level too bad, as we were capable of having a conversation at a normal volume. Since there were 4 in our party, we ordered a selection of their hot and cold small plates to share - ceasar salad, croquettes filled with stew meat, fried clams, and tortilla patatas. The tortilla patatas took the prize for me. Excellent, and I could have eaten more. Next came our main dishes, which we also shared - grilled hake, grilled lamb, and macaroni bolognese. Everything was excellent! We cleared the plates of everything. Amazing experience, and I highly recommend!

This is a must every time we visit Madrid! It's a beautiful decor filled with carved wood. The food…read moreis exquisite whether it's seafood or beef. Make sure you try their potato salad. It's second to none. Chema was our waiter and not only was he hilarious but took really good care of us.

This is a high end Spanish seafood restaurant. You will walk away knowing that you have eaten well…read moreboth via your stomach and your wallet. The food is amazing! The shrimp are delicious and meaty (they better be for almost €60 a plate). The dish I ordered was the fish tacos, which do not look as you think they would (see the picture). Nevertheless, the were scrumptious! Chunks of deep fried fish laid on a bed of guacamole surrounded by dollops of green and white sauce make for a very surprising yet delicious dish (take my advice, try the green stuff...it's delicious!). Also, take my advice on this, the cheesecake is great. It's the perfect mixture of creamy yet firm. Lastly, if you're a gin and tonic fan they have a refreshing one just for you. They make it with Norte gin, which is now my favorite. Overall, our party of seven paid around €200 for the night. This is a great place. Great for a nice date night or special occasion. The service is superb and constant, which is a nice change for Spain, the constant part that is. If you're just visiting Madrid, go for it. You will not be disappointed and it'll be one for the books. Enjoy!

No frills spot for fast service and close to homemade food. The Spanish omelette is delicious…read more No frills, good food, well priced.

Came here on the recommendation of a friend without realizing that this place would be so popular…read more When I saw the lines and the reference to its appearance on Netflix, I thought I might be in for a mediocre but hyped meal. The food was actually quite good. The famous tortilla is on the runnier side, but I really liked it; it was moist and had good flavor. The ratatouille (pisto de manchego) was also tasty. The oxtail was tender and flavorful, without being overly salted. Service is brusque but efficient.

My mom and I found this gem on TripAdvisor and decided to give it a try, and wow, we are so glad we…read moredid! From the moment we walked in, the staff was beyond friendly and welcoming, and the atmosphere was vibrant, lively, and fun. I ordered the sangria, which was honestly the best I had in Madrid, while my mom enjoyed a lovely glass of wine. We started with the padrón peppers, burrata with tomato salsa, and patatas bravas -- every single dish was packed with flavor and absolutely delicious. For the main course, we had the beef with chimichurri and butter, and OMG... it was phenomenal. Everything was cooked perfectly, and all the flavors complemented each other so well. To finish the night, we shared the chocolate dessert and the "Love Chueca" cocktail, which was incredible and the perfect ending to an amazing meal. Couldn't recommend this restaurant enough. Amazing food, fantastic drinks, wonderful staff, and such a great atmosphere. We'll definitely be back next time we're in Madrid!

My favorite meal/experience during our visit to the wonderful city of Madrid. Many reviews highly…read morepraised the tapas so we decided to see if we could get in. As foreigners, we arrived earlier than the locals which worked out well. By the time we finished there was a crowd waiting outside. We loved the casual atmosphere and the elevated flavors of the tapas. The wine was perfect and we chose just the right amount of dishes that complimented one another. We felt like this was someplace special and were happy to have experience it.

This is a spot that feels like a little bar but is actually more like a casa with some food items…read more Here, they are big on pig and there are Iberico hams located on and around the bar for easy access. If you are vegan, coming here will only piss you off. In fact, a vegan in Madrid in general is ill-advised. The setting feels historic and rustic with exposed brick and stone that appears to be centuries old. They seem to make everything (both food and drink) behind that cramped bar which explains why most of their menu items are cold, pre-made, or easy to assemble from short lists of raw ingredients. This does not mean that anything is bad. It just means it is like producing charcuterie in a dorm room bar. A large number of items involve Iberico Ham and one of the barmen is constantly shaving off thin pieces for service. In fact the freebie snack they send out from the kitchen had some Iberico ham and Manchego cheese on it which was a really nice warm up of what to expect. Over the noonish lunch hour, I was the only tourist in the place surrounded by many locals that clearly know about this spot. I liked those odds for assuring me of a genuine authentic experience. It was an accurate predictor. I'm not the most experienced when it comes to true Spanish tapas but this seemed to be a very genuine depiction of what the locals look for in a rustic Iberico ham experience. And frankly, even if it wasn't I can't find anything to really complain about. It was a cool historic setting, there was ice-cold vermouth from a tap, and I spent an hour shoving local Morcilla (blood sausage) and Iberico pig parts into my pie hole for the better part of an hour. It was a great experience any way you choose to look at it.

Must visit if only to meet Vicente Fernandez!…read more Friendly staff, great drinks, great appetizers, great ambiance, great vibe. Perfect place to end the night.

One of many branches, El Pimiento Verde on Calle de Castelló is a nicer restaurant for which you'll…read morewant to make a reservation ahead of time. With a decently sized menu, there will be no shortage of dishes to try. We elected to go for some Spanish classics and their featured dishes, which included their Creamy Rice with Lobster, Traditional Tripe Stew, and Aged Beer Rib-eye. The creamy rice with lobster is essentially a risotto, with the rice being cooked al dente. While the texture is nice, because of the smaller portion of lobster and the lack of flavor, by the end it feels like you're just left with a bowl of undercooked rice. The traditional tripe stew was quite good, with the beef being extremely tender and chewy. The rib-eye itself was a large cut, however, a good portion of the meat is fat. Additionally, it's only seasoned with a light touch of salt, so at the end of the day also lacking a bit. If you want to come to El Pimiento Verde, it's primarily for the ambience. The food itself is fine, though nothing to call home about. If you're short on time and looking for places to experience Spanish cuisine, this is probably one restaurant that can be skipped.

Great place for dinner! We had a reservation, which I would recommend. This place wasn't too loud…read moreand our server had great recommendations on the wine and around the food on the menu. Highly recommend the calamari and my cod was so light and flaky.