They killed it! Had a great visit to Lebowski's Brewing Co in the Southern Hills area of Jonesboro,…read moreAR. They had a great crowd, and still plenty of seating. Got a booth directly across from the kitchen which was nice and peaceful. Almost as if we were the only ones there. Had wonderful service from a young lady by the name of Allison. The whole staff was swamped, but she took good care of us despite the crowd. Glasses stayed full, never felt rushed, food all came out in a pretty short bit. She even made some amazing suggestions that helped steer us into ordering some good stuff! Can't say enough about how well she and the staff were doing while we were there. We started things off w/the Street Corn Dip. Pretty good option for a few people to share. Tasted good, but I just kept thinking maybe there was something better to pair it w/than tortilla chips. Nothing comes to mind yet, but the dip can overcome the chip choice. Loved it! The I went w/their 14oz hand cut prime ribeye. Have to say...2 weeks in a row to be surprised by 2 excellent steaks that NO ONE ever said a word to us about. Really thought we had better friends. FYI: Skinny J's Paragould & now Lebowski's. Steak was cooked absolutely perfect! I'm not as big of a ribeye fan as folks around here seem to be, but I wouldn't be scared to send someone that way in search of a good steak. Never even thought about using any sauce. That roasted garlic butter on top was all I needed! to the chef! What you can barely see in the pic is the mashed potatoes peaking out from under the back corner of the steak. They were fantastic. Now, the green beans, not my style at all. I know this type is very popular and has been for a few years now, but it has never been how I like them. This isn't on them at all, but just my preference. I'm sure you can run w/a different side if you don't like mashed potatoes or this style of green beans. We weren't gonna do a dessert, but Allison sold us on trying the Southern Peach Cobbler. Clingstone peaches, local honey, homemade biscuit topping, vanilla ice cream, & topped w/some peach vanilla coulis. Pretty good dessert choice, but def suggest to get more moisture over the top if you order it. That biscuit top is very thick! I've been here before, but for just bar food really. Def glad Allison made some good suggestions or I might have done the bar food thing again. Go check em out & try some things you wouldn't normally try. There is some good stuff on their menu for sure! As always, visit often, love on the staff well, and tip even better!

So, sitting outside on a beautiful Sunday morning, eating an English Breakfast at an independent…read morelocal brewpub? What State am I in?! I am absolutely overjoyed to see Lebowski's success! The weekend Brunch menu is great fun including an English breakfast (one critique, the beans were a sort of Southwestern mashup when they should be simple baked beans; most famously Heinz baked beans...I'll let it pass for a first visit). Service was friendly, but not great. Appears they are still working out the details of good restaurant service. One fellow diner mentioned when a table based QR code ordering system was in place service was much faster. Again, seeing the potential here, not a big deal. The regular menu as well as the endorsement of fellow diners definitely makes Lebowski's worth another visit!

Fresh seafood, clean as could be (from what I could tell and I even saw behind the register a bit),…read moregreat prices and good people.. 10/10 recommend! Will definitely be back!!

I have been serviced by Delta Crawfish since 2021 and I have zero complaints. I'm a Louisiana…read morenative now living in Poplar Bluff, MO so I'm very familiar with the Cajun cuisine. I've been to several places that sell seafood and Delta comes closest to the taste that my palate is used to. Eating there or buying live crawfish and boiling them myself is much more satisfying than driving 16hrs for the same thing. Delta Crawfish you definitely got my vote! Keep em coming sha!!!

We stopped here on our way to Missouri. Breakfast ends at 10:30 and looks delicious. We ate lunch-…read moremeatloaf sandwich with Mac and cheese- top notch! Chicken sandwich with fries and those fries are fresh every day. A really good meal on the road!

Found this spot on Yelp and decided to give it a go. Heads up: on Saturdays (closed on Sundays)…read morethey serve brunch, which worked out perfectly for us. Hubby ordered the "loaded breakfast" -- basically a glorious pile of hashbrowns smothered in sausage gravy and topped with cheese. He prefers his sausage gravy meaty, and this one did not disappoint. I went for the quiche of the day, which was perfectly fine, but let's talk about the real star of the show... the housemade rolls. Warm, fluffy, and served with soft, spreadable butter. I could have skipped the rest of the meal and just had a basket of those. Total carb heaven. Sadly I did not have room for pie and am kicking myself for not just getting pie FOR brunch! Friendly service, satisfying portions, and bonus points for those rolls. Definitely worth a brunch stop.

I went for live music, they had a band which was loud. They were excellent. I had the house salad …read more Service was excellent. Prices are decent. They have Michelob zero n/a beer if you want N/A beer.

My friend and I dined here recently for an early supper. It was my very first visit to this…read moreestablishment. We were both craving salads, so I had the whole-sized Greek salad. Mine was a bit disappointing, as it merely had black, sliced, pizza olives on it (as well as tomatoes, lettuce, etc.) Just a few Kalamata olives would have dramatically elevated the salad. My friend's house salad looked far more flavorful, and he said that he enjoyed it. We split a personal-sized pizza, with individualized ingredients for us on each half. However, it took awhile for our pizza to arrive. Initially, somebody else's small pizza was accidentally delivered to our table, but our waitress caught the mistake and took it away. I would have eaten it, though. The ingredients used on our shared pizza were both flavorful and fresh: pepperoni, Italian sausage, mushrooms, and red onions. During their Friday early-dinner time, the establishment's atmosphere was very relaxed and pleasant. I liked how this out-of-the-way joint had a friendly, neighborhood vibe to it, and that it wasn't jam-packed with college students. I was impressed that live music began at about 6:00 pm. A guitarist/singer going by the name Madison Ellen (Mothershed) adeptly covered tunes from various musical eras. She even took song requests. Her voice had a very pleasant tone, and her guitar-playing was quite impressive. I look forward to buying her album when she releases it in a few months! Our waitress, Lindsay, was friendly, informative, and efficient. I would be pleased to sit in her section again. I liked how she was open to feedback about the food menu and bar offerings. (For instance, I suggested that they offer more than merely the inferior O'Doul's as their sole nonalcoholic beer selection.) Three-and-half stars, rounded up to four stars; mainly due to the nicely relaxing atmosphere, as well as the excellent live music without a cover charge. I recommend this eatery, and hope to return again soon in order to try more of their pizzas.

Amazing food and service, so heathy! I had salmon Hawaiian…read morebowl with matcha tea. I will definitely go back!

The food is amazing! The staff are so nice. And the service is fast and their delivery is fast.read more

Hijinx Bowling Alley is a Jonesboro classic. Great lanes, solid food, and the kind of place where…read morememories are made every weekend. The real legend here though? Kelly. I'm pretty sure Kelly has been working here since the building was constructed from the ground up Every time I walk in, Kelly is still there--like a bowling alley time capsule. If walls could talk, they'd probably say, "Ask Kelly, he's been here forever." All jokes aside, the staff is friendly, the atmosphere is fun, and it's always a good time. If you want bowling with character, Hijinx delivers every time.

My son broke his leg here in the fake Christian Manager wouldn't give me any info and didn't wanna…read morelet me see the video

One of the best Mexican restaurants in town, and one of the best anywhere. Ask for the special…read moresalsas like the extra spicy one and the green one with avocado pureed into it. The torta is a giant sandwich and is good!

Los Arcos in Jonesboro, Arkansas is famous for one thing that truly stands out: their salsa. From…read morethe very first bite, the flavor is fresh, bold, and perfectly balanced. It has just the right amount of kick without overpowering, making it addictive and unforgettable. Paired with their chips, the salsa alone is worth the visit. It's easily the best tasting salsa in Jonesboro and keeps people coming back time after time just for that signature flavor.

Grab some dumplings at The Yard!…read more There are lots of great mom & pop joints around NE Arkansas that I love dearly, but there is just some chemical miracle happening inside a bowl of dumplings at Sladers Alaskan Dumpling or something. Maybe its just Cody Block's magic touch when he serves them up. Not sure what it is, but they are sooooo addicting! Alaskan Style with beef/pork dumplings for the WIN!!! Such good people working there who always take good care of me & my company. It's located inside of a food court sort of vibe. The place kinda looks a little grungy, but the tables are clean and the food is good.