Bourbon and whiskey flights Awesome Patio…read moreHuge tap beer unique selection

Now Root River 102! Great food. Great service. Great ambiance. Family run. Highly recommend!read more

Perfetto I have been…read moreescorting my 91 year old mother to the Mayo Clinic for nearly a year now during her cancer treatments. Yesterday she completed her treatments and I took her to Terza to celebrate. Everything was superb - beginning with the spot on attentive wait staff service, very well crafted Negroni cocktail (love that they use Amaro Montenegro over run of the mill Rosso Vermouth), and the crazy good deep fried cheese balls. These were served with the house "Mother Sauce", which is the chef's grandmother's home recipe. My first comment to the staff was that they could close the restaurant and simply sell this sauce in jars at the grocery store and retire - it's that good. On to the main course, mom had the chicken scallopini with house made taglietelle and I had the house made gnocchi. The chicken was pounded thin and tender, breading perfectly seasoned and sauce well. Generous portion served with 4 cutlets and a nice side of pasta. The house made pasta was tender and paired with a really delicious mushroom sauce (I could just have plate of that for dinner and be happy). But the star of the show was the gnocchi. I have had many gnocchi in Italy. I have made many gnocchi at home. If you have had gnocchi you probably know it can be light or it can sit like a rock in your belly. This gnocchi was on another level. It was so delicate and fluffy, and sauteed to give it a nice browned surface. I cannot say enough about what a skilled and delicate hand it takes to make a gnocchi like this. I would drive the 5 hours back to Rochester just to eat this again. We finished our meal with the dessert special. It was a lemon semolina cake with a perfect sugary crust and an incredible whipped vanilla-marscapone cream and blueberry sauce. Umm - can I have another please? I don't know what else to say but if you are NEAR Rochester you should go eat at Terza.

Tonight was our last night in town and we finally made it to Terza upon the recommendation of our…read moreclient at Mayo Clinic. We were not disappointed!! The greeting and service was excellent. The manager (owner?) came around to genuinely check on our table and all others. The food each of us had was a 5!! I had gluten free penne with grilled chicken, tomatoes and broccolini in olive oil. It was delicious! My friends/colleagues had other pasta dishes they said were wonderful. We look forward to visiting here again on our next visit!

The ice cream is always very good, and they are always happy to serve you. I would definitely…read morerecommend to anyone in the area who wants to try some ice cream!

Great ice cream and good customer service I go there quite a lot. Good ambiance and great…read moremilkshakes.

"It's a Sicilian message. It means Luca Brasi sleeps with the fishes." (The Godfather)…read more At Sapori di Sicilia, the message is considerably more appetizing: "Eat the pasta and nobody gets hurt." Walking in for the first time, I half-expected owner Eric Mullen to greet me with cotton-stuffed cheeks and a brooding stare. Instead -- as one Yelp reviewer memorably noted -- Eric looks like he's straight out of Super Mario, more likely to trade you a heavenly mocha for three gold coins than make you an offer you can't refuse. After a four-month pilgrimage to Italy in 2018 to learn the art of Sicilian cooking, Mullen returned to Winona and opened Sapori in 2020, filling a gap in the local food scene roughly the size of a horse head in a mobster's bed. The city desperately needed authentic Italian food, and Sapori delivered. No favors owed. No strings attached. *This time.* Everything here is made by hand: pasta, sauces, bread, pastries, and the gelato. The whole operation, with no shortcuts. The Bronze-cut Pasta: It clings to the sauce with the loyalty of a wartime consigliere who knows exactly where the bodies are buried. The pistachio pesto stands out, though it could use a touch more olive oil or pasta water. A minor grievance that doesn't warrant a trip to the river bottom in concrete shoes. The Pastries and Cakes: Genuinely dangerous. The Mascarpone cheesecake and chocolate cake slice are to die for -- and I mean that in the most Sicilian sense possible. Eat them. Tell no one. The Gelato: Should be under federal investigation. Light, creamy, and so authentically Italian it practically has its own accent. The pale green pistachio is rich, nutty, and deeply serious about its heritage. The Vibe: Warm. Hospitable. A real hit, but with zero cleanup crews required. The Verdict: Leave the gun. And for the love of all that is holy, take the cake and gelato too. You don't need a passport, a secret handshake, or a letter of introduction from a guy who knows a guy. Just show up hungry and show the proper respect.

Food was very good and authentic. The in house made breads and pastas were the star of the show!…read more The atmosphere is very comfortable and quaint. The service was great, we had a party of 12 and they accommodated us with great attention. Definitely recommend the gelato for dessert as well as a beautifully made cannoli enjoyed with a macchiato.

Ye Olde Butchershoppe is a great butcher shop in town! I wanted to pickup some steaks but left with…read morea lot more. First off, the staff were very friendly and not pushy at all. The spacious store has the full spectrum of meat products for anyone whether looking to grill for themselves or a large party: a great case of cuts, frozen larger meat sections (e.g. whole ribeyes), a smoked section, and various snacks & entrees. Plus, the prices were very reasonable. I ended up getting some Bacon-wrapped Sirloins, Smoked Hard-boiled Eggs (their specialty--tasted like an aged cheese!), and Meatloaf, which were all so good. I can't wait to try more from here in the future!

Great service and very welcoming staff!! Big selection of meats, which turned out grearead more

Love their Tuesday menu of taco wrap. It is so huge and tasty and quick when you call ahead and…read moreorder. Staff are wonderful!

Stopped on our way to Iowa and it was so worth it!!! Amazing sandwich choices. 3 people chose from…read morethe speciality sandwiches and the other had the build your own. All were winners. Topped it all off with their sweet treats. Pistachio cheesecake, peanut butter chocolate cheesecake and cherry pie were all delicious. Prices were very reasonable for everything. Each Cheesecake was made up of 3 mini-cupcake size servings. Plenty to share. We will definitely be back when we return for our fall weekend in October. Staff was also very fun and personable. Thanks for a fun afternoon stop

My job brings me to Harmony every 3 months. I stopped at Amish gift shop by visitor center and the…read morelady working came out to my car and said to definitely get the smoked pork chops. I also found dog bones for $1.00 each. Unheard of in the cities. I bought 10 for my dog. I smoked 4 of them on my Traeger and dog approves. The pineapple honey ham snack sticks were really good. The smoked pork chops were 3 thicker ones for $12.38. Since they were smoked and precooked I put in a skillet with water until 145 degrees. They were really good and tasted like ham. Not overly salty either. I didn't use sauce or condiments and they were really good. Wish I bought more. Super friendly service from Vanessa. (Her name is on the receipt). There is a single stall restroom to the left. Small meat market but everything tasty. A definite return when in Harmony next. They weren't on yelp so I added them.

Lively local establishment with 1919 Root Beer on tap and massive serving sizes! I was dining solo…read morethinking a small pizza would be good. I had read the reviews and saw something about sizing, but figured I could make two or three meals out of it. I opted to choose my own toppings, but the specialty pizzas did look great. Takes about 20-30 minutes from order to eating.Small pizza looked about like a standard "chain" large pizza. Thin crust, great sauce and good amount of cheese. Served with Parmesan cheese and red pepper flakes. This might last me the rest of the week. The service was great - greeted right away and attended to while I sat at the bar. Looks like a great place for larger groups, but get there early as there was starting to be a waitlist for tables by 6pm. "Small" pizza with two toppings and a draft root beer- $32 + tip (if you pay with cash, 3% discount).

Excellent chicken! Staff was great. Great location across from the river. Will definitely return.read more

Bluff Country Co-op is an awesome, full-sized co-op with tons of vegan options, including a fresh…read morejuice/soup/sandwich bar and in-house baked goods. We got a vegan quiche ($14) which was gluten-free and tasted pretty good. We also had a vegan peanut butter dessert bar thing that was nice. This is the perfect spot if you're looking for a vegan breakfast or need to stock up on staples while in Winona.

Came to Winona to ice climb for a few days with a pal. Drove 4 hours and we didn't have time to…read morepack much food after work so we were nervous about healthy and nourishing options in a small community during COVID. A quick search led us to the co-op. Their website has the daily menu posted which was extremely helpful (and tantalizing!) Their hours were reasonable given the season and the options plentiful. Both days of chilly, cold climbing ended with trips to the co-op for fresh organic veggies, fruit, as well as chocolate and snacks. But also with a HOT MEAL which was so appreciated by us. We took everything to our hotel room and feasted. Everything was delicious and the staff was so friendly and wonderful. The kitchen space (which was open and visible) was clean, organized and smelled great. The soups were awesome also and the leftovers from the day prior were available to take home and heat (so we were able to try one we thought we missed from the day prior - lucky us!) We enjoyed everything and love the prepackaged salads and desserts as well as the mains. The whole place was easy to navigate and had wonderful options. We know we have a good option for healthy, organic, and plant-based food during our next visit to Winona to climb which we are already looking forward to. Kudos to the staff of this co-op and to the community for supporting such a wonderful establishment. Winona is an impressive little community that should continue to support the outdoor activities year round it can host. We were glad to bring our dollars and our business to the community thanks to the folks running the ice climbing park and this awesome co-op.

The perfect breakfast, exceptional service, and a comfortable environment for an early morning…read morebreakfast.

We stopped at Gabby Lou's Kitchen this morning and we were so pleased with the food which was…read moreprepared to perfection. Delicious food, delightful staff and such a homey atmosphere. And. Oh, the smell of the cinnamon rolls baking made me want to stay until they had finished baking. Will definitely will be back.