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    Juliette

    4.0 (22 reviews)
    Open 7:00 am - 11:00 AM, 3:00 pm - 10:00 PM
    Updated 2 months ago

    Juliette Photos

    JULIETTE ATMOSPHERE

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    Love the spicy crab cake, the spicy tastes like laoganma. Overall food is good. Service was really nice. Ambiance is great for hanging out and date night. The only negative I would say is one of the new plates we got on our table has food stain on it and looks like someone used it. The server was nice, apologized and exchanged it quickly. Hopefully it's not happening often. Will be back to try other food.

    Whisky sour, pickled carrots

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    6 months ago

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    Restaurant J.

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    8 days ago

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    4 months ago

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    Restaurant J.

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    2 months ago

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    2 months ago

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    Restaurant J.

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    6 months ago

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    Restaurant J.

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    1 month ago

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    10 months ago

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    11 months ago

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    2 months ago

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    10 months ago

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    9 months ago

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    10 months ago

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    11 months ago

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    8 months ago

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    8 months ago

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    10 months ago

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    9 months ago

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    Ask the Community - Juliette

    Review Highlights - Juliette

    Taos has a hip new bar and restaurant in a great boutique hotel The Willa.

    Mentioned in 3 reviews

    Read more highlights

    Taos Tap Room - Personal meat pizza

    Taos Tap Room

    (467 reviews)

    $$

    We made up own pizza with bacon and mushrooms. It was incredibly cheesy with meaty mushrooms and…read morecrisp bacon. Our waiter leaned it was our first night on town. He was especially helpful providing information about music and sights in the area.

    Trying to find something different in Taos, aside from Mexican, can be a challenge. We opted for…read morepizza, and I will say this place didn't disappoint! While I would give the food and service a five, the only reason why I knocked it down a star is because our food did not come out at the same time. Not to mention the parking issues! What we ordered: - Pepperoni pizza (12"): crust was good, crunchy but chewy at the same time. A perfectly executed wood fire oven pizza! My son devoured it and enjoyed it. If you're watching portion size, you can share this easily with someone else (3 slices each) - 6" personal size cheese pizza: perfect size for one person, the sauce and cheese had just the right amount of flavor. Crust is the same with the 12". My daughter liked it. - 12" Smokey Quartz: this is the crème de la crème of pizzas!! The dough itself was perfectly made, again chewy but crispy. The basil pesto sauce, the prosciutto, the sun-dried tomatoes, smaller pieces of cherry tomatoes, smoked mozzarella and that "I can bathe in" lemon vinaigrette drizzled on top is a chef's kiss! This had to be one of the best combination of pizza's I've ever had! I'm usually a Margherita kind of girl but this!!! Wow! I would drive 13 hours again for this pizza! I would definitely recommend this pizza if you like flavor, are adventurous and just want something delicious! Highly recommend this pizza! - Pollo Parmesan sandwich: similar to a chicken Parmesan sandwich only with a twist. The pickled jalapeños have it a nice kick. It wasn't as thick as you would think a chicken Parmesan sandwich would be but it was flavorful and filling. It came with a Caesar salad. The sub came out first and we waited about 10 minutes for our pizza afterwards. In my opinion that isn't quite acceptable. They were apologetic and we appreciated it but they should definitely work on their timing. It might have been a fluke, and this wouldn't be a reason why I wouldn't come here again. I would still recommend it!

    Barra Vino - Help yourself water

    Barra Vino

    (12 reviews)

    This wine bar is one of those rare places that feels dialed in without trying too hard…read more From the moment you walk in, it's clear the owners built it with intention--not as a trend, but as a space people actually want to stay in. The lighting is warm without being dim, the music sits just right in the background, and nothing feels rushed. It's the kind of place where a quick glass turns into an unplanned long evening. The wine list is thoughtful rather than overwhelming. Instead of chasing hype labels, they focus on balance--clean reds, crisp whites, and a few interesting bottles you probably wouldn't pick on your own but end up loving. The staff doesn't posture or over-explain; they guide you like they actually want you to find something you enjoy, not just something expensive. What really sets it apart, though, are the owners. They're present in the best way--not hovering, not performing, just genuinely engaged. They remember regulars, check in with new guests without interrupting their experience, and clearly care about the small details most places ignore. You can tell they've built a culture where hospitality is personal, not scripted. Food, if they serve it, is simple and well-matched to the wine rather than trying to steal the show. Small plates done right--nothing overcomplicated, nothing wasted. It's the kind of place that makes you realize how many bars are just "fine" by comparison. This one actually has a point of view, and more importantly, it has people behind it who care.

    My friends and I had such a fun time visiting the wine bar with all the amazing live music. Ben…read moremade a great recommendation for some bubbles and they paired it up with several delicious appetizers. We're looking forward to coming back soon for the Thursday nights open mic night. Cheers, Gabriel

    Juliette - bars - Updated May 2026

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