A must-stop spot on the island! The food is great, with an awesome variety of cookies, drinks,…read morewine, sushi, and everyday favorites. The service is what really makes this place special -- everyone is so friendly, welcoming, and genuinely local style. It has such a comfortable, relaxing atmosphere that makes you want to stay and come back again. Snorkel tours on a surf board so cool

As other reviews mentioned- the attitude of the woman behind the counter sucks. We went back two…read moredays in a row for convenience and the delicious chocolate Mac nut cookies! However there was zero aloha spirit coming from this place. If someone is spending 50-70 bucks in your store at least try to manage a little friendliness. People work their whole lives to visit the place you call home, and you're lucky enough to live there. We never have experiences like this with native Hawaiian or true local businesses who embody Aloha and all the reasons we love Hawai'i so much. Yes I'm a visitor, but I definitely wouldn't shop here if I was a local either. If you're having a tough time that's okay, we all have our days, but don't bring it to work where people are financially supporting your business with their hard earned money. Or- go out of your way to be unpleasant. Instant mood killer.

After hiking at the national park and getting back really late due to several storms, this was the…read moreonly place open on the village for last minute shopping and to get some food. There's an ABC store here, a pricey market and a deli. We got some burgers that were just ok with overcooked fries and some groceries for our suite because we were cooking breakfast at the hotel. They have a decent selection here.

I didn't realize this was supposed to be the gourmet version of ABC Stores, but ironically, it…read moreturned out to be my least favorite of all the ABC locations I've visited. The store itself is enormous and beautiful, of course, but my complaint is specifically about the food section, where they prepare and sell meals for customers to enjoy on-site. We decided to give the food a try, and the experience was unnecessarily frustrating from the start. After receiving our meals, I asked the cashier for some hot sauce and teriyaki sauce. Her immediate response was essentially "no" to both requests. "No hot sauce, just Tabasco." Um... Tabasco is hot sauce, so yes, I'll gladly take that! Then, when I asked about teriyaki sauce, she said, "No, you'd have to pay for that." Okay??? Then charge me! I wasn't asking for a complimentary lifetime supply of teriyaki sauce. I just wanted some sauce with my food! And unfortunately, the kalua pork moco loco desperately needed it. Everything was so bland that the tiny amount of hot sauce they initially gave me wasn't nearly enough. Not wanting to go through another awkward exchange over something as trivial as condiments, I sent my husband back and asked him to get six packets of Tabasco. They gave him two. When he politely asked for more, they looked at him as though he'd requested that they draw blood from their own veins to produce the additional sauce. And even after all that, it STILL wasn't enough, that's how bland the food was. I genuinely cannot stand establishments that are so absurdly stingy with condiments that customers have to keep asking, over and over again, only to be reluctantly handed another packet or two. It's uncomfortable, unnecessary, and frankly ridiculous, especially when the food itself is so lacking in flavor that the condiments are doing most of the work. For a place marketed as a more upscale, "gourmet" version of ABC Stores, you'd think the food would be flavorful enough to stand on its own, or at the very least, that getting a few extra packets of hot sauce wouldn't feel like negotiating a hostage release. Beautiful store, disappointing food, and an unnecessarily unpleasant experience over something that should have been incredibly simple.

Pro Tip: Enjoy a Luxury Resort Without Staying There…read more Here's a little Big Island travel hack... You don't have to be a guest at the five-star Mauna Lani, Auberge Resorts Collection to soak up its incredible atmosphere. Simply tell the valet you're dining at Surf Shack, enjoy a bite, a drink--or both--and they'll validate your parking. The complimentary valet alone feels like a win. The resort is consistently recognized as one of the Big Island's premier luxury destinations. Once you've eaten, take your time exploring the property. Stroll the beautifully landscaped grounds, relax in the open-air lounges, wander the shoreline, watch the waves roll in, browse the upscale shops, and enjoy one of the most peaceful resort settings on the Kohala Coast. The ambiance is worth the visit all by itself. As for Surf Shack, the setting is fantastic. The food? Good, but definitely priced with a luxury resort zip code. We enjoyed our meal, but you'll likely pay a premium for what you order. So here's the hack: Pay for lunch... get the resort experience for free. Between the validated valet parking, stunning grounds, oceanfront setting, and laid-back luxury vibe, it's one of the best values on the Big Island if you know the secret. Just don't tell too many people.

We happen to be in town for Taco Tuesday. They offered fresh Al pastor, from a spit and a mushroom…read moretaco. I had two Al pastor tacos and they were heaven. The green salsa was a winner. We also ordered the fish tacos, which is always on the menu. They were fresh and delicious.

I found this place completely by accident after being invited to dinner by the manager's mother…read more Honestly, that's the kind of accident I hope keeps happening. They opened with beef tartare that ruined me for every other beef tartare I've ever had. The osso buco is legendary. Then came the double cheeseburger... and I need everyone to understand that I don't hand out compliments like ketchup packets. This is, without question, the best burger I've ever eaten. It's so good it makes you want a cigarette afterward--and I don't even smoke. I've come back many times just for that burger because nothing else I've tried on Hawaiʻi Island or Oʻahu comes close. Their tater tots have developed their own fan club, and the little bar with beer, wine, and cocktails makes it dangerously easy to linger. The staff is consistently warm and welcoming. After being away for six weeks because of a family emergency, one of my first stops after returning was this burger. It was still outstanding, but I did notice the beef patty seemed about a third to nearly half thinner than I remembered. At around $20, that's noticeable. I'm hoping it was just an off day because this place has earned enough goodwill for me to give it another shot. Don't overlook the butcher shop itself. The meat quality is miles beyond what you'll find in a grocery store. I bought their ground beef for a ragù alla Bolognese, and it was so spectacular that I went back specifically to buy more for homemade burgers. Bottom line: this is one of the hidden gems of the island. Come for the butcher shop, stay for the burger, and if you leave without wondering whether you should light an imaginary post-burger cigarette, we clearly ordered different meals.

Heard such great things about this butcher shop on social media so had check them out…read more It's a small hole-in-the-wall store in Waimea (Kamuela) butcher shop/restaurant l. Came to buy their well-known Laulau sausage and to try their burgers. Meal prices are a tad bit high, but as they say, "you get what you pay for." We decided to try two different items on their small menu; a pastrami and hamburger. Both were so fresh you could actually taste the difference. Nothing like fresh meat! Both were well-seasoned and TENDER, the bun on the burger was a brioche which was very moist. We also got their version of Mac salad which was quite good The laulau sausage was very good, just never had laulau in a sausage before. GPS gave us the incorrect directions, but we found it. It's across the Ace Hardware store. Open parking.

I eat here once a month. As a vendor at the resort's popup artisan fair for the guests, the deli…read moreis convenient, and excellent. Staff is genuinely friendly and efficient. The menu is full of breakfast and all-day sandwiches, fresh and prepared fruit, all kinds of coffee choices smoothies, etc. The portions are huge. Plenty of sweet treats too. Big variety of bottled drinks, packaged snacks, with as many locally sourced as possible.

Disappointing and Overpriced: A Captive Audience Deserves Better…read more When you're staying at a hotel with very limited lunch options, you naturally hope the few available spots will step it up. Unfortunately, this deli completely misses the mark, capitalizing on a captive audience while delivering subpar food at embarrassingly overpriced rates. The menu options are incredibly limited, and what they actually serve feels like an afterthought: * The Sandwiches & "Flatbreads": The sandwiches are noticeably dried out, as if they've been sitting in a cooler for days. Meanwhile, the "flatbreads" are a joke--they look like a minor step up from a childhood Lunchable. * The "Salads": Calling these salads is a stretch. They are $16 for a box of plain leaves with hardly any other ingredients, and they include zero protein at that price point. It is incredibly frustrating to pay premium hotel prices for food that lacks basic effort and freshness. If you are going to trap guests with limited choices, at least offer something decent. This place seriously needs to step it.

My husband and I frequented this Foodland Farms location throughout our Big Island trip bc nothing…read morebeats grabbing bentos, poke, inarizushi, and drinks before hitting the beach! And let me tell you, there wasn't a single thing we ordered that didn't hit. Foodland understands the assignment when it comes to beach grindz. The only thing that could've made our beach spread even better was if they had hot laulau and kalua pig available. But honestly? We were definitely happy with everything we brought back to the beach. Now, let me take a moment to give Vicki some MAJAH love because sis was nothing but aloha! Super kind, thoughtful, and genuinely welcoming. She's one of those employees you wish you could encounter at every location, every single time. The kind of person who makes an already good stop that much better. Mahalo nui, Vicki!

Wow, what a great market. They have everything you need. In addition to warm food too. I also…read moregot gifts for my fiends backhome. All the employees were so ice and helpful. The place was very neat and clean. It is a must stop in and shop.

Great selection of beer, food is great and service moved quickly. Patio seating or inside, tvs for…read moreentertainment.

We came in for a dinner after a long day of touring the Big Island. We were craving American food,…read moreand this spot hit our cravings. The fried pickles were a tasty app, and I enjoyed my spicy chicken sandwich. They have a good kids' menu also. They have a bunch of local beers on tap, and I had a few different ones. They also have a ton of TVs for watching games.

Johnny's Waikoloa catered our wrap-up party for our Annual Golf Tournament on Saturday, October 3,…read more2026. The venue, food and service by the staff were AWESOME !! We have already booked a reservation for next year !! MAHALO JOHNNY'S Karen C.

Went there a couple months ago food was amazing had the fish tacos man they were good! Service was…read morequick and the bartender Lyn made sure I had the best experience, super attentive friendly and all around on point! Will be coming back here for sure and looking forward to those ice cold goblets mugs full of bear!!!

So we went in for breakfast just as they got slammed with 20 walk-ups. Brandon and Frenchie…read moresurvived the onslaught with aplumb and delivered tasty, wonderful meals for us all. Try the french toast, the breakfast sandwich or eggs benedict. The wait is woth it and if you have conversations going it is quick enough to be just under an hour

We ordered the Sweet Bread French Toast with strawberry compote and the Mauka & Makai Benedict. The…read moreFrench toast was enjoyable, though fairly typical, while the Benedict was the standout dish, especially the grilled filet medallion lobster, which added a unique touch and great flavor. Beyond the food, the view created a pleasant ambiance and made for an enjoyable dining setting. Unfortunately, the experience was overshadowed by a cleanliness issue when our coffee was served. Both cups had visible lipstick marks on the rims. Although the staff promptly replaced them, it was an unpleasant first impression and raised concerns about attention to detail in dishwashing and quality control. Clean tableware is a basic expectation, so this was disappointing to encounter. Overall, we appreciated the food, the beautiful setting, and the staff's response, but the cleanliness issue significantly detracted from the experience.