Historically the Royal Bavarian Court Supplier and Royal Court Confectioner KuK Hofzuckerbäcker L…read more Heiner dates back to roughly 1840 when Andreas Rabl took over a pre-existing Bakery, the eventual naming after grandson-in-law Ludwig Heiner occurring in 1883 and expansion since occurring into the sixth generation with six storefronts. Best known for its space on Kaerntner Strasse, home to several Cakes and Confections offered beginning at 08h30, guests are invited to dine-in or order take-out, Heiner's Topfentorte amongst the Café's most recognized creations thanks to delicate Quark Mousse between Sponge Layers and a bit of Gelatin. Happy to order Espresso with everything, the double-shot made from well-sourced Beans is best sipped black, additional Cakes include Hungary's Esterhazy, named after a former diplomat to Austria featuring Fondant, Apricot Jam and an Almond Meringue far better than that at Aida. Not about to omit Sacher Torte, in this case a cubed "Sacherwurfel" nearly the width of its Chocolate medallion, both taste and texture are similar to that of Café Sacher's original version though the shell on all sides expectedly tilts this rendition a bit further towards Cocoa.

This is a lovely cafe. Thoroughly recommend it. There's plenty of space to sit and the atmosphere…read moreis great. It feels very local. The staff are nice and the selection of cakes and other food is great. Recommend the house special of apricot dumplings! I went a few times before and would definitely return.

My absolute favorite bakery in Vienna!! :) All of their…read moreproducts are BIO, WHOLEGRAIN, and absolutely DE-LI-CIOUS! They have a great choice in buns (Semmel/Weckerl), breads (Brot), bio pastries (Gebäck) and other cakes (Kuchen), home-made sandwiches, salads and snacks... Because they use a lot of different flours, some of them are gluten-free. If you order them in advance they also bake gluten- and/or lactose-free cakes/biscuits especially for you! And for breakfast, you can have -to-go - one of their bio coffee (Cafe Latte, Melange, Verlängerter, Espresso) or fresh squeezed orange-juice ! All in all, here you will find healthy and really tasty products, and only for a few cents more than in a usual bakery.

Gradwöhl is an organic bakery which offers bread, cakes, sandwiches, cookies and other assorted…read moregoods (tofu, drinks). This store is a smaller one but there are usually a couple of people sitting down with a coffee and cake. Prices are cheaper in other close by bakeries but many people like the whole grain, seeded offerings of Gradwöhl.

The bakery is very good, and normally I would be happy to shop here, but unfortunately both the…read moreclients and the sellers are assholes. The sellers skip people from the queue, they serve other people who came in later instead of obeying the queue. And it's not just people skipping line, although that is a problem, the real problem is when the sellers start speaking to people further back in the queue. This has happened to me multiple times, so I will not be shopping here anymore.

Good, tasty pastries for breakfast right around the corner of where I stayed in Vienna. I only…read morewould have liked them to have more cheesy, breakfast type pastries rather than just sweets. Although the sweets were delicious.

I really love the grand assortment of pastries. We came for cappuccinos and rolls and enjoyed it so…read moremuch, we returned. The people here are very nice and very patient. The coffee is excellent and beautifully made. Our favorite pastries are apricot cheese with a perfect balance of fruit, filling and delicate pastry. The pepperoni is a savory pastry with cheese and pepper. We also enjoyed large puffy rolls that look like giant doughnuts. Scrumptious! I love this friendly cozy place. I know if I lived in this neighborhood, I'd be here every morning. I've already tried to recreate the cheese apricot danish. This might be my favorite part of travel. You get to try interesting food and bring your ideas home to surprise your family. Highly recommend you visit this warm shop and lovely gracious people.

This is a new branch of the wonderful 15 Süße Minuten around the corner on the Weyringerstrasse in…read moreWieden. The pleasant konditorei and bistro on the Favorittenstrasse is larger with both more indoor and outdoor seating as well as offering up more choices to dine on. Breakfast is rightfully very popular here. But the pastries are what is truly exceptional. And there is one in particular that is only sold here and is truly memorable. That is the Johannesbeerejoghurtthaler. (Hey, try saying that fast!!) This is like a giant American cookie and is so tasty that they sell out of them everyday before noon. However, the people who work here are super cool and will let you reserve one of these treasures to pick up later in the day. I could make a fortune if I could sell these cookies (Johannesbeerejoghurtthaler) in Philadelphia or elsewhere in America. I would just need a shorter name .... like Jo (Yo) Cookies!

Located well-outside the major tourist corridor Stefan Rieppel's eponymous Bäckerei has been…read moretreating locals since 1938, its interior a throwback to days past where it is not uncommon to find locals discussing the day's events with ownership. Still something of a secret despite success and awards, the Rudolfsheim area and 15th district in general more slow to modernize than other parts of Vienna, prices at Cafe Konditorei Rieppel trend lower than centrally located spots whether for Coffee, Pastries or even an unexpected slice of Pizza. Best known for Bread, Vollkorn with Sesame Seeds wrapped around room-temperature Wienerschnitzel a bargain for €4.20, Viennoiserie is noteworthy for Zauner Klipferl with entirely natural filling while Krapfen com in various flavors with an airy open crumb. Not English-fluent, though an understanding of Austria's Coffeehouse culture will help visiting guests make good choices, Linzerkipferl resembles Shortbread dipped in Chocolate with Apricot Jelly while Apple Strudel made the old-fashioned way comes crisp on the outside with Apples, Breadcrumbs and Raisins all competing for attention at the center.

Rieppel is a great little bakery and coffee shop. Highly recommended. Their full grain bread, cakes…read moreand biscuits are very tasty.

Great historical cafe in Vienna, the waiting can be loooong but worth. The presentation of the…read moreplace made the environment cozy and historical. The pastries, different kinds of coffees, homemade ice-creams and chocolate make this place a memorable experience in Vienna. Service.. well as expected for a such a popular place. Another of the places to visit in this city.

Stopped by to get some ice cream as we walked around the town. Didn't get any of other sweets, as…read morewe were pressed for time.

Cute cafe with a hipster vibe - try the different cakes!…read moreFett und Zucker serves different coffees and teas, soft drinks (not your regular coke but a sophisticated variety of local sodas) and a small selection of wine and beers. However you shouldnt come here just for a drink, its a must to sample one (or some..) of their home made cakes! Today I had the vegan cheese cake with apricot topping. Pretty good try, but being a non-vegan this could not top a dairy-based cheese cake... However, this was also one of the options! Lucky me :) For drinks I tried the Austrian made Poma, soda with apple-ginger taste (100% natural, 100% Austrian according to the bottle), which was very refreshing! I will come back to try the other cakes and to enjoy the afternoon sun on their terrace!

Coffee was really good. Came here with friends to do work for university and felt like the staff…read morewas pushing us out the entire time. We constantly ordered food and drinks while we were there, but the Wi-Fi mysteriously shut off while we were working in there all of a sudden and never came back. They were still open for 4 more hours. Overall not happy.

Came here for dinner after walking through the nash market. They had a nice selection of dishes on…read morethe English translated menu. I decided to try the pork medallions with potatoes and my boyfriend ordered the risotto with asparagus. Both dishes were very good. I was glad that I tried a meat dish but they did have a few vegetarian dishes and salads. The pork was juicy and cooked perfectly. The potatoes were very good and the sauce was delicious. Our waitress was attentive and friendly to our larger party. We also tried the apple strudel for dessert - yum! Can't go wrong with desserts in Vienna. I would recommend this restaurant to anyone in the area.

My family and I had an extremely unpleasant experience in Amacord tonight (January 2, 2020). We…read moremade a reservation through Google at 3:15 PM for 7:45 PM, and the reservation was confirmed by two emails. When we arrived at Amacord at 7:40 PM, the Amacord employee present in the salon at the moment expressed surprise and claimed that they had no record of the reservation. I showed the email confirmation, and he asked if we could wait at the bar until three seats become vacant. We did, and ordered some drinks hoping that we would be able to finish them at our table within moments. Forty (40) minutes later another employee of Amacord told us that there would be a table for us within two-three minutes. In the meantime we observed no attempts by the employees of Amacord to make three seats available for us, by for example doing some rearrangements or asking couples occupying 3-4 seat tables to move. After ten additional minutes, during which the promised table never emerged, three other clients entered the establishment from outside. They were almost immediately seated, including the employee of Amacord having to get an additional chair to be able to accommodate them. When we raised the question why the same was not done for us, if this was possible throughout our presence at the bar, we were told that we did not have a reservation. At this point we paid for our drinks (we were not offered to have them on the house due to the gaffe they made), and left. There was only one difference between us and the three clients who were seated immediately. We were foreigners. I cannot even begin to describe the feeling with which we left this establishment. I have only one thought to share: if Amacord cannot organize their links to Google in a way that reservations actually work, and if they are incapable, or in fact unwilling, of organizing themselves in a manner to be able to serve their customers in the best possible way when a problematic situation arises, imagine what the organization of their kitchen must be like.