Ordered some banh mi sandwiches while shopping next door at HMart. Ready quickly and service was…read morefriendly. I got two grilled pork banh mi. They were filling with a good amount of pork. Normally I'd save one for later in the week, too late, all gone. Easy to get to via SEPTA D1/D2 (101/102) at Fairfield Avenue Station just before 69th St Terminal. Parking is available but limited to metered spaces out front and adjacent lots.

Came here on a whim after a friend vouched for the pho. Being in Philly there are options but this…read moreplace is worth getting into the rotation. bone depth is there! Bún bò Huế is a must try. Spicy, lemongrassy, they weren't shy with the shrimp paste which I respect. A lot of places water that down. Gỏi cuốn were fresh and the peanut sauce was thick and proper -- not that watery stuff. Cà phê sữa đá was strong and hit right. If you grew up eating this food it's a solid spot. Worth the try!

If you are looking for fantastic ramen and Japanese curry with amazing service, look no further and…read morego to Yamazaki. The restaurant is small however it gives a very chill and low key vibe and the staff are very friendly. We ordered croquettes that were served with a side of dipping sauce, mayu ramen and a side of mini curry rice. Everything was on point and the ramen broth was full of flavors and very rich. Yes there are many ramen restaurants but Yamazaki will definitely be on our rotation. I can't wait to try other items on the menu next time.

Best Chicken Katsudon in the area. The cutlet is small though…read more. Chicken Karaage is good, dark meat Miso Ramen Chicken bun has some spicy sauce on it (good if you like spice, not good if you don't like spice)

Even though this location is tricky to get to (i.e. being located in the median between two one way…read morestreets) it is absolutely worth the trip. Portions are huge, even their mini portions, and prices are mostly fair in my opinion. The food tastes amazing! My chicken katsu curry hit the spot, and the pork in the ramen was melt-in-your-mouth juicy. Even the fired udon noodles were really good. Everything is flavorful and well cooked. The interior is clean and spacious, and our service was really good as well. I will be back for sure.

The combo set is the most bang for your buck. Ordered the mini combo with curry rice (ramen +…read morechicken katsu). Ramen was flavorful and the katsu was crispy. Portions were favorable for the price. Service was pleasant and quick. Free parking outside, but the lot isn't huge.

Chicken and beef pho are really really good and flavorful. Comparable to any in the surrounding…read moreareas. Broth is super umami and chicken was juicy and beef was good. I'd go back again

Tasty banh mi at a reasonable price…read more I tried Pho Philly's pork banh mi recently. It's $7.50 for a medium size banh mi. A decent amount of pork, cucumber, cilantro and carrots. Pretty tasty. Food was ready in about 10 minutes and parking was easy out front or in their lot. Friendly service. I liked it and wouldn't hesitate to try more of their menu.

My family have been ordering food from this restaurant since 2012....the food is always fresh and…read moredelicious. I love the fact that the owner talk about our family when I call and she knows us and what we like.

Older Chinese American family cooking here. My go to for…read moretake out. Spare ribs in black bean sauce is a favorite.

We were in Suburban Square and decided to go off the main path to try something new. The restaurant…read moreis quite small and spit into two rooms. When we dined for dinner, the room was quite loud as everyone was seated closely together and it echos. We ordered the tteokbokki with cheese, seafood pancakes, and beef tofu soup. Our server was very nice and friendly, the food came out quick as well. They started us off with banchan which included fish cakes, braised soybeans, and kimchi. The seafood pancake was the best. Great portion size, crunchy and not soggy, and loaded with seafood. The tteokbokki with cheese was okay. Flavor was good as it wasn't too spicy, but would have love to see more rice cakes and fish cakes. It was mainly sauce. The beef tofu soup was our least favorite as it tasted very bland. It seemed like most tables were ordering a sizzling plate of some kind, so if we return, I might want to try that instead.

Great Korean restaurant! We got the kalbi and budae jjige which were both great. For side dishes we…read moregot kimchi, radish, and potatoes, all were very good. Each dish came with a side of rice. You are able to add more rice or noodles, etc to the soup for extra. Super quick service and friendly staff. Def would come back to try their other dishes!

This is hands down, our favorite chinese restaurant we have ever eaten at. The beef and broccoli,…read more lo mein noodles and seafood dishes are so flavorful! On top of that, the family that works here are the nicest people ever.

I love Chinese food. This ain't it. Dumplings were like cardboard. It was like they walked to the…read moreAcme and bought a bag of cheap frozen dumplings and threw them in a pan. Hot and Sour soup was flavorless. The shrimp toast was OK, which is why they got two stars, and not one. The prices are low, but so is the quality. I even ordered my entre' extra spicy, and it was tasteless. Maybe the regular cook had Wednesday off. I'll stop now. No one deserves to get any more criticism than that. I was looking for a new place. Go elsewhere. I won't be back.

Got takeout here after a long time. We were very happy with our order…read more This time we got: Szechuan Wontons - crispy wontons in a spicy brown sauce Garlic Wontons - crispy wontons in a savory brown garlic sauce. Between the two wontons, I preferred these and used the leftover sauce for more frozen wontons Steamed pork dumplings - Big juicy dumplings with plenty of meat and medium thick wrapper. Pretty good. Ha Men Noodle - Rice Noodles with chicken, shrimp and vegetables cooked with chili oil. Spicy. Shrimp Ho Fun - Wide noodles with shrimp and vegetables. Held up even after a day or two. Light, flavorful noodles that didn't gum together like some other places we've tried. Lots of shrimp, too. General Tso's Tofu - Light breaded cubed tofu in a savory orange sauce with broccoli. Good. Moo Shu Pork - On par for most Moo Shu, the sauce was really good. Pickup was easy and food ready when estimated. Parking available in metered spaces across the street.

This used to be my favorite place. The food taste is good, but now the prices are steep and quality…read moreand quantity have gone down. I was extremely disappointed with the general tsos chicken I got today. It was not at all fresh and extremely hard as if they took out prefried chicken cooked previously out of the freezer and fried it again. I could barely chew it! I also asked for much less sugar in the sauce and that request was not honored. The few measly pieces of broccoli in it also were not fresh, in fact it tasted quite stale. Did you take out an old frozen dish and serve it to me?? What happened to the quality of your food Hong Kong?? You charge restaurant prices for mediocre food!! I'm very disappointed!